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26. [Omega-3 fatty acids, fish, fish oil and cardiovascular disease--a review with implications to Israeli nutritional guidelines]. Eilat-Adar S; Lipovetzky N; Goldbourt U; Henkin Y Harefuah; 2004 Aug; 143(8):585-91, 622, 621. PubMed ID: 15523812 [TBL] [Abstract][Full Text] [Related]
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