These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

85 related articles for article (PubMed ID: 11557069)

  • 21. Cadmium toxicity affects chlorophyll a and b content, antioxidant enzyme activities and mineral nutrient accumulation in strawberry.
    Muradoglu F; Gundogdu M; Ercisli S; Encu T; Balta F; Jaafar HZ; Zia-Ul-Haq M
    Biol Res; 2015 Feb; 48(1):11. PubMed ID: 25762051
    [TBL] [Abstract][Full Text] [Related]  

  • 22. A Comparative Study of Phenolic Antioxidant Activity and Flavonoid Biosynthesis-Related Gene Expression Between Summer and Winter Strawberry Cultivars.
    Park D; Park Y; Lee YH; Choi IY; Park KC; Park SU; Kim BS; Yeoung YR; Park NI
    J Food Sci; 2017 Feb; 82(2):341-349. PubMed ID: 28099767
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Lipid hydroperoxidase activity of myoglobin and phenolic antioxidants in simulated gastric fluid.
    Lapidot T; Granit R; Kanner J
    J Agric Food Chem; 2005 May; 53(9):3391-6. PubMed ID: 15853377
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Enzyme Activities of Two Recombinant Heme-Containing Peroxidases,
    Amara S; Perrot T; Navarro D; Deroy A; Benkhelfallah A; Chalak A; Daou M; Chevret D; Faulds CB; Berrin JG; Morel-Rouhier M; Gelhaye E; Record E
    Appl Environ Microbiol; 2018 Apr; 84(8):. PubMed ID: 29453263
    [No Abstract]   [Full Text] [Related]  

  • 25. Changes in chloroplast pigments of olive varieties during fruit ripening.
    Roca M; Mínguez-Mosquera MI
    J Agric Food Chem; 2001 Feb; 49(2):832-9. PubMed ID: 11262037
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Purification and characterization of peroxidase from sprouted green gram (Vigna radiata) roots and removal of phenol and p-chlorophenol by immobilized peroxidase.
    Basha SA; Prasada Rao UJ
    J Sci Food Agric; 2017 Aug; 97(10):3249-3260. PubMed ID: 27976372
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Monitoring endogenous enzymes during olive fruit ripening and storage: correlation with virgin olive oil phenolic profiles.
    Hachicha Hbaieb R; Kotti F; García-Rodríguez R; Gargouri M; Sanz C; Pérez AG
    Food Chem; 2015 May; 174():240-7. PubMed ID: 25529676
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Catalytic characteristics of peroxidase from wheat grass.
    Lai LS; Wang DJ; Chang CT; Wang CH
    J Agric Food Chem; 2006 Nov; 54(22):8611-6. PubMed ID: 17061841
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Involvement of chloroplast peroxidase on chlorophyll degradation in postharvest broccoli florets and its control by UV-B treatment.
    Aiamla-Or S; Shigyo M; Ito S; Yamauchi N
    Food Chem; 2014 Dec; 165():224-31. PubMed ID: 25038670
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Phenolic Profiles, Antioxidant and Antimicrobial Activities of Pawpaw Pulp (Asimina triloba [L.] Dunal) at Different Ripening Stages.
    Nam JS; Park SY; Oh HJ; Jang HL; Rhee YH
    J Food Sci; 2019 Jan; 84(1):174-182. PubMed ID: 30557901
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Comparative study of the products of the peroxidase-catalyzed and the polyphenoloxidase-catalyzed (+)-catechin oxidation. Their possible implications in strawberry (Fragaria x ananassa) browning reactions.
    López-Serrano M; Barceló AR
    J Agric Food Chem; 2002 Feb; 50(5):1218-24. PubMed ID: 11853507
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Characterization of peroxidase in buckwheat seed.
    Suzuki T; Honda Y; Mukasa Y; Kim SJ
    Phytochemistry; 2006 Feb; 67(3):219-24. PubMed ID: 16403545
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Stay-green phenotype slows the carotenogenic process in Capsicum annuum (L.) fruits.
    Roca M; Hornero-Méndez D; Gandul-Rojas B; Mínguez-Mosquera MI
    J Agric Food Chem; 2006 Nov; 54(23):8782-7. PubMed ID: 17090122
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Detoxification of model phenolic compounds in lignocellulosic hydrolysates with peroxidase for butanol production from Clostridium beijerinckii.
    Cho DH; Lee YJ; Um Y; Sang BI; Kim YH
    Appl Microbiol Biotechnol; 2009 Jul; 83(6):1035-43. PubMed ID: 19300996
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Methylmercuric iodide modification of lipoxygenase-1. Effects on the anaerobic reaction and pigment bleaching.
    Grossman S; Klein BP; Cohen B; King D; Pinsky A
    Biochim Biophys Acta; 1984 May; 793(3):455-62. PubMed ID: 6424722
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Bioelectrocatalytic properties of lignin peroxidase from Phanerochaete chrysosporium in reactions with phenols, catechols and lignin-model compounds.
    Ferapontova EE; Castillo J; Gorton L
    Biochim Biophys Acta; 2006 Sep; 1760(9):1343-54. PubMed ID: 16781814
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Identification of phenolic compounds in isolated vacuoles of the medicinal plant Catharanthus roseus and their interaction with vacuolar class III peroxidase: an H₂O₂ affair?
    Ferreres F; Figueiredo R; Bettencourt S; Carqueijeiro I; Oliveira J; Gil-Izquierdo A; Pereira DM; Valentão P; Andrade PB; Duarte P; Barceló AR; Sottomayor M
    J Exp Bot; 2011 May; 62(8):2841-54. PubMed ID: 21357771
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Metabolism of phenolic compounds during loquat fruit development.
    Ding CK; Chachin K; Ueda Y; Imahori Y; Wang CY
    J Agric Food Chem; 2001 Jun; 49(6):2883-8. PubMed ID: 11409982
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Rate enhancement of compound I formation of barley peroxidase by ferulic acid, caffeic acid, and coniferyl alcohol.
    Rasmussen CB; Dunford HB; Welinder KG
    Biochemistry; 1995 Mar; 34(12):4022-9. PubMed ID: 7696268
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Cloning, expression and immunolocalization pattern of a cinnamyl alcohol dehydrogenase gene from strawberry (Fragaria x ananassa cv. Chandler).
    Blanco-Portales R; Medina-Escobar N; López-Ráez JA; González-Reyes JA; Villalba JM; Moyano E; Caballero JL; Muñoz-Blanco J
    J Exp Bot; 2002 Aug; 53(375):1723-34. PubMed ID: 12147722
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.