BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 11600070)

  • 21. Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose.
    Lippolis V; Ferrara M; Cervellieri S; Damascelli A; Epifani F; Pascale M; Perrone G
    Int J Food Microbiol; 2016 Feb; 218():71-7. PubMed ID: 26619315
    [TBL] [Abstract][Full Text] [Related]  

  • 22. New brasiliamide congeners, brasiliamides C, D and E, from Penicillium brasilianum Batista JV-379.
    Fujita T; Hayashi H
    Biosci Biotechnol Biochem; 2004 Apr; 68(4):820-6. PubMed ID: 15118309
    [TBL] [Abstract][Full Text] [Related]  

  • 23. [Penicillium-species fungi--producers of ochratoxin A in grain].
    L'vova LS; Orlova NIu; Omel'chenko VD
    Prikl Biokhim Mikrobiol; 1992; 28(6):889-93. PubMed ID: 1494573
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Cyclo(dehydroala-L-Leu), an alpha-glucosidase inhibitor from Penicillium sp. F70614.
    Kwon OS; Park SH; Yun BS; Pyun YR; Kim CJ
    J Antibiot (Tokyo); 2000 Sep; 53(9):954-8. PubMed ID: 11099229
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Ochratoxin A and citrinin producing species of the genus Penicillium from feedstuffs.
    Bragulat MR; Martínez E; Castellá G; Cabañes FJ
    Int J Food Microbiol; 2008 Aug; 126(1-2):43-8. PubMed ID: 18571755
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Influence of ochratoxin A on adaptation of Penicillium nordicum on a NaCl-rich dry-cured ham-based medium.
    Delgado J; da Cruz Cabral L; Rodríguez M; Rodríguez A
    Int J Food Microbiol; 2018 May; 272():22-28. PubMed ID: 29505956
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Multiplex Detection of Toxigenic Penicillium Species.
    Rodríguez A; Córdoba JJ; Rodríguez M; Andrade MJ
    Methods Mol Biol; 2017; 1542():293-309. PubMed ID: 27924546
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Biocontrol of ochratoxigenic moulds (Aspergillus ochraceus and Penicillium nordicum) by Debaryomyces hansenii and Saccharomycopsis fibuligera during speck production.
    Iacumin L; Manzano M; Andyanto D; Comi G
    Food Microbiol; 2017 Apr; 62():188-195. PubMed ID: 27889147
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Arginine acts as an inhibitor of the biosynthesis of several mycotoxins.
    Touhami N; Buhl K; Schmidt-Heydt M; Geisen R
    Int J Food Microbiol; 2016 Oct; 235():46-52. PubMed ID: 27400452
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Screening and Identification of Novel Ochratoxin A-Producing Fungi from Grapes.
    Zhang X; Li Y; Wang H; Gu X; Zheng X; Wang Y; Diao J; Peng Y; Zhang H
    Toxins (Basel); 2016 Nov; 8(11):. PubMed ID: 27845758
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Diketopiperazine alkaloids from the fungus Penicillium piscarium Westling].
    Kozlovskiĭ AG; Vinokurova NG; Adanin VM
    Prikl Biokhim Mikrobiol; 2000; 36(3):317-21. PubMed ID: 10867952
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Description of an orthologous cluster of ochratoxin A biosynthetic genes in Aspergillus and Penicillium species. A comparative analysis.
    Gil-Serna J; García-Díaz M; González-Jaén MT; Vázquez C; Patiño B
    Int J Food Microbiol; 2018 Mar; 268():35-43. PubMed ID: 29324288
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Bridged Epipolythiodiketopiperazines from Penicillium raciborskii, an Endophytic Fungus of Rhododendron tomentosum Harmaja.
    Kajula M; Ward JM; Turpeinen A; Tejesvi MV; Hokkanen J; Tolonen A; Häkkänen H; Picart P; Ihalainen J; Sahl HG; Pirttilä AM; Mattila S
    J Nat Prod; 2016 Apr; 79(4):685-90. PubMed ID: 27057690
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Ochratoxin A production by Penicillium thymicola.
    Nguyen HDT; McMullin DR; Ponomareva E; Riley R; Pomraning KR; Baker SE; Seifert KA
    Fungal Biol; 2016 Aug; 120(8):1041-1049. PubMed ID: 27521635
    [TBL] [Abstract][Full Text] [Related]  

  • 35. The effect of substrate on mycotoxin production of selected Penicillium strains.
    Kokkonen M; Jestoi M; Rizzo A
    Int J Food Microbiol; 2005 Mar; 99(2):207-14. PubMed ID: 15734568
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Mode of formation of ochratoxin A.
    Moss MO
    Food Addit Contam; 1996; 13 Suppl():5-9. PubMed ID: 8972339
    [No Abstract]   [Full Text] [Related]  

  • 37. Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species.
    Rosa CA; Ribeiro JM; Fraga MJ; Gatti M; Cavaglieri LR; Magnoli CE; Dalcero AM; Lopes CW
    Vet Microbiol; 2006 Mar; 113(1-2):89-96. PubMed ID: 16309858
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Citromycetins and bilains A-C: new aromatic polyketides and diketopiperazines from Australian marine-derived and terrestrial Penicillium spp.
    Capon RJ; Stewart M; Ratnayake R; Lacey E; Gill JH
    J Nat Prod; 2007 Nov; 70(11):1746-52. PubMed ID: 17958395
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Penicisulfuranols A-F, Alkaloids from the Mangrove Endophytic Fungus Penicillium janthinellum HDN13-309.
    Zhu M; Zhang X; Feng H; Dai J; Li J; Che Q; Gu Q; Zhu T; Li D
    J Nat Prod; 2017 Jan; 80(1):71-75. PubMed ID: 27992183
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Janthinolide A-B, two new 2,5-piperazinedione derivatives from the endophytic Penicillium janthinellum isolated from the soft coral Dendronephthya sp.
    Xue C; Li T; Deng Z; Fu H; Lin W
    Pharmazie; 2006 Dec; 61(12):1041-4. PubMed ID: 17283665
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.