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3. [Not Available]. Vasilev D Izv Inst Istor BKP; 1968; 18():339-65. PubMed ID: 11632215 [No Abstract] [Full Text] [Related]
4. The politics of hunger: the Soviet response to famine. Edmondson CM Sov Stud; 1977; 29(4):506-18. PubMed ID: 11633258 [No Abstract] [Full Text] [Related]
5. Healthy livestock--wholesome meat: a short history. Wiser V J Nal Assoc; 1986; 11(1-4):1-17. PubMed ID: 11617415 [No Abstract] [Full Text] [Related]
6. Meat and poultry inspection in the United States Department of Agriculture. Wiser V J Nal Assoc; 1986; 11(1-4):169-205. PubMed ID: 11617418 [No Abstract] [Full Text] [Related]
7. Healthy livestock--wholesome meat: a short history of the Bureau of Animal Industry. Wiser V Med Herit; 1986; 2(6):408-19. PubMed ID: 11613917 [No Abstract] [Full Text] [Related]
15. The Ukrainian holocaust. Weatherbe S Ukr Rev (Lond); 1984; 32(2):18-25. PubMed ID: 11618231 [No Abstract] [Full Text] [Related]
16. Conditions in the Volga region 1919-1922. Giesinger A J Am Hist Soc Ger Russ; 1982; 5(1):7-10. PubMed ID: 11614691 [No Abstract] [Full Text] [Related]
17. Collectivization through famine. Yaremovich AJ Ukr Q; 1978; 34(4):349-62. PubMed ID: 11633422 [No Abstract] [Full Text] [Related]
18. Punishment by hunger. Strokata N Ukr Rev (Lond); 1984; 32(2):29-33. PubMed ID: 11618232 [No Abstract] [Full Text] [Related]
19. The great famine in Ukraine: a journalist's eyewitness account. Ukr Rev (Lond); 1979; 27(2):87-97. PubMed ID: 11615188 [No Abstract] [Full Text] [Related]
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