BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

148 related articles for article (PubMed ID: 11710607)

  • 1. Gustatory responsiveness to polycose in four species of nonhuman primates.
    Laska M; Kohlmann S; Scheuber HP; Hernandez Salazar LT; Rodriguez Luna E
    J Chem Ecol; 2001 Oct; 27(10):1997-2011. PubMed ID: 11710607
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Gustatory responsiveness to monosodium glutamate and sodium chloride in four species of nonhuman primates.
    Laska M; Hernandez Salazar LT
    J Exp Zool A Comp Exp Biol; 2004 Nov; 301(11):898-905. PubMed ID: 15673111
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Gustatory responsiveness to food-associated sugars and acids in pigtail macaques, Macaca nemestrina.
    Laska M
    Physiol Behav; 2000 Sep; 70(5):495-504. PubMed ID: 11111003
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Gustatory responsiveness to food-associated saccharides in European rabbits, Oryctolagus cuniculus.
    Laska M
    Physiol Behav; 2002 Jun; 76(2):335-41. PubMed ID: 12044608
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Taste preferences of squirrel monkeys and bonnet macaques for Polycose, maltose and sucrose.
    Sunderland G; Sclafani A
    Physiol Behav; 1988; 43(6):685-90. PubMed ID: 3237782
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Gustatory responsiveness to six bitter tastants in three species of nonhuman primates.
    Laska M; Rivas Bautista RM; Hernandez Salazar LT
    J Chem Ecol; 2009 May; 35(5):560-71. PubMed ID: 19399556
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Species differences in polysaccharide and sugar taste preferences.
    Feigin MB; Sclafani A; Sunday SR
    Neurosci Biobehav Rev; 1987; 11(2):231-40. PubMed ID: 3614791
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Qualitative differences in polysaccharide and sugar tastes in the rat: a two-carbohydrate taste model.
    Nissenbaum JW; Sclafani A
    Neurosci Biobehav Rev; 1987; 11(2):187-96. PubMed ID: 3614785
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Carbohydrate taste preferences in rats: glucose, sucrose, maltose, fructose and polycose compared.
    Sclafani A; Mann S
    Physiol Behav; 1987; 40(5):563-8. PubMed ID: 3671518
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Sour-taste tolerance in four species of nonhuman primates.
    Laska M; Scheuber HP; Hernandez Salazar LT; Rodriguez Luna E
    J Chem Ecol; 2003 Dec; 29(12):2637-49. PubMed ID: 14969352
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Sucrose to polycose preference shifts in rats: the role of taste, osmolality and the fructose moiety.
    Ackroff K; Sclafani A
    Physiol Behav; 1991 Jun; 49(6):1047-60. PubMed ID: 1896488
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Taste preference thresholds for Polycose, maltose, and sucrose in rats.
    Sclafani A; Nissenbaum JW
    Neurosci Biobehav Rev; 1987; 11(2):181-5. PubMed ID: 3614784
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Sex differences in polysaccharide and sugar preferences in rats.
    Sclafani A; Hertwig H; Vigorito M; Feigin MB
    Neurosci Biobehav Rev; 1987; 11(2):241-51. PubMed ID: 3614792
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Is sugar as sweet to the palate as seeds are appetizing to the belly? Taste responsiveness to five food-associated carbohydrates in zoo-housed white-faced sakis, Pithecia pithecia.
    Redin Hurtado M; Fischer I; Laska M
    PLoS One; 2023; 18(10):e0292175. PubMed ID: 37906563
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Taste responsiveness of Western chimpanzees (Pan troglodytes verus) to five food-associated saccharides.
    Norlén E; Sjöström D; Hjelm M; Hård T; Laska M
    Primates; 2019 Jan; 60(1):29-39. PubMed ID: 30443802
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Hedonic response of rats to polysaccharide and sugar solutions.
    Sclafani A; Clyne AE
    Neurosci Biobehav Rev; 1987; 11(2):173-80. PubMed ID: 3614783
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Differences in taste responses to Polycose and common sugars in the rat as revealed by behavioral and electrophysiological studies.
    Sako N; Shimura T; Komure M; Mochizuki R; Matsuo R; Yamamoto T
    Physiol Behav; 1994 Oct; 56(4):741-5. PubMed ID: 7800742
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Taste Responsiveness of Spider Monkeys to Dietary Ethanol.
    Dausch Ibañez D; Hernandez Salazar LT; Laska M
    Chem Senses; 2019 Oct; 44(8):631-638. PubMed ID: 31400282
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Are the tastes of polycose and monosodium glutamate unique?
    Hettinger TP; Frank ME; Myers WE
    Chem Senses; 1996 Jun; 21(3):341-7. PubMed ID: 8670713
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Developmental changes in sugar and starch taste preferences in young rats.
    Perez C; Sclafani A
    Physiol Behav; 1990 Jul; 48(1):7-12. PubMed ID: 2236280
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.