233 related articles for article (PubMed ID: 11725489)
1. Isolation of high quality RNA from bilberry (Vaccinium myrtillus L.) fruit.
Jaakola L; Pirttilä AM; Halonen M; Hohtola A
Mol Biotechnol; 2001 Oct; 19(2):201-3. PubMed ID: 11725489
[TBL] [Abstract][Full Text] [Related]
2. A simple phenol-free isolation method for high-quality RNA from bilberry.
Wang K; Liu M; Cui F; Asiegbu F
MethodsX; 2021; 8():101481. PubMed ID: 34434879
[TBL] [Abstract][Full Text] [Related]
3. Identification of phenolic compounds from lingonberry (Vaccinium vitis-idaea L.), bilberry (Vaccinium myrtillus L.) and hybrid bilberry (Vaccinium x intermedium Ruthe L.) leaves.
Hokkanen J; Mattila S; Jaakola L; Pirttilä AM; Tolonen A
J Agric Food Chem; 2009 Oct; 57(20):9437-47. PubMed ID: 19788243
[TBL] [Abstract][Full Text] [Related]
4. Optimization of RNA isolation from Brittle Leaf Disease affected date palm leaves and construction of a subtractive cDNA library.
Saïdi MN; Gargouri-Bouzid R; Rayanni M; Drira N
Mol Biotechnol; 2009 Jan; 41(1):63-8. PubMed ID: 18815905
[TBL] [Abstract][Full Text] [Related]
5. Phenolic distribution in liquid preparations of Vaccinium myrtillus L. and Vaccinium vitis idaea L.
Ieri F; Martini S; Innocenti M; Mulinacci N
Phytochem Anal; 2013; 24(5):467-75. PubMed ID: 23868799
[TBL] [Abstract][Full Text] [Related]
6. Isolation of good quality RNA from a medicinal plant seabuckthorn, rich in secondary metabolites.
Ghangal R; Raghuvanshi S; Chand Sharma P
Plant Physiol Biochem; 2009; 47(11-12):1113-5. PubMed ID: 19804984
[TBL] [Abstract][Full Text] [Related]
7. Carotenoid metabolism during bilberry (Vaccinium myrtillus L.) fruit development under different light conditions is regulated by biosynthesis and degradation.
Karppinen K; Zoratti L; Sarala M; Carvalho E; Hirsimäki J; Mentula H; Martens S; Häggman H; Jaakola L
BMC Plant Biol; 2016 Apr; 16():95. PubMed ID: 27098458
[TBL] [Abstract][Full Text] [Related]
8. Anti-hyperglycemic and anti-hyperlipidemic effects of Vaccinium myrtillus fruit in experimentally induced diabetes (antidiabetic effect of Vaccinium myrtillus fruit).
Asgary S; RafieianKopaei M; Sahebkar A; Shamsi F; Goli-malekabadi N
J Sci Food Agric; 2016 Feb; 96(3):764-8. PubMed ID: 25704796
[TBL] [Abstract][Full Text] [Related]
9. Isolation of plant DNA for PCR and genotyping using organic extraction and CTAB.
Springer NM
Cold Spring Harb Protoc; 2010 Nov; 2010(11):pdb.prot5515. PubMed ID: 21041388
[TBL] [Abstract][Full Text] [Related]
10. Changes in the abscisic acid levels and related gene expression during fruit development and ripening in bilberry (Vaccinium myrtillus L.).
Karppinen K; Hirvelä E; Nevala T; Sipari N; Suokas M; Jaakola L
Phytochemistry; 2013 Nov; 95():127-34. PubMed ID: 23850079
[TBL] [Abstract][Full Text] [Related]
11. Phenolic compounds in berries and flowers of a natural hybrid between bilberry and lingonberry (Vaccinium × intermedium Ruthe).
Lätti AK; Riihinen KR; Jaakola L
Phytochemistry; 2011 Jun; 72(8):810-5. PubMed ID: 21382629
[TBL] [Abstract][Full Text] [Related]
12. Characterization of metabolite profiles of leaves of bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.).
Liu P; Lindstedt A; Markkinen N; Sinkkonen J; Suomela JP; Yang B
J Agric Food Chem; 2014 Dec; 62(49):12015-26. PubMed ID: 25408277
[TBL] [Abstract][Full Text] [Related]
13. A practical examination of RNA isolation methods for European pear (Pyrus communis).
Honaas L; Kahn E
BMC Res Notes; 2017 Jun; 10(1):237. PubMed ID: 28662720
[TBL] [Abstract][Full Text] [Related]
14. A Rapid and effective method for RNA extraction from different tissues of grapevine and other woody plants.
Gambino G; Perrone I; Gribaudo I
Phytochem Anal; 2008; 19(6):520-5. PubMed ID: 18618437
[TBL] [Abstract][Full Text] [Related]
15. A simple and rapid method for DNA isolation from xylophagous insects.
Calderón-Cortés N; Quesada M; Cano-Camacho H; Zavala-Páramo G
Int J Mol Sci; 2010; 11(12):5056-64. PubMed ID: 21614191
[TBL] [Abstract][Full Text] [Related]
16. Bilberry in vitro protocols and analyses of phenolic compounds.
Jaakola L; Riihinen K; Häggman H; Hohtola A
Methods Mol Biol; 2009; 547():71-80. PubMed ID: 19521836
[TBL] [Abstract][Full Text] [Related]
17. Influence of Different Fermentation Strategies on the Phenolic Profile of Bilberry Wine (Vaccinium myrtillus L.).
Behrends A; Weber F
J Agric Food Chem; 2017 Aug; 65(34):7483-7490. PubMed ID: 28749662
[TBL] [Abstract][Full Text] [Related]
18. A comparison of fruit quality parameters of wild bilberry (Vaccinium myrtillus L.) growing at different locations.
Mikulic-Petkovsek M; Schmitzer V; Slatnar A; Stampar F; Veberic R
J Sci Food Agric; 2015 Mar; 95(4):776-85. PubMed ID: 25186189
[TBL] [Abstract][Full Text] [Related]
19. Rapid isolation of high-quality total RNA from taxus and ginkgo.
Liao Z; Chen M; Guo L; Gong Y; Tang F; Sun X; Tang K
Prep Biochem Biotechnol; 2004 Aug; 34(3):209-14. PubMed ID: 15461137
[TBL] [Abstract][Full Text] [Related]
20. Organ-specific distribution of phenolic compounds in bilberry (Vaccinium myrtillus) and 'northblue' blueberry (Vaccinium corymbosum x V. angustifolium).
Riihinen K; Jaakola L; Kärenlampi S; Hohtola A
Food Chem; 2008 Sep; 110(1):156-60. PubMed ID: 26050178
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]