These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
170 related articles for article (PubMed ID: 11771329)
1. [Effect of conditions and duration of storage on composition of essential oil from coriander seeds]. Misharina TA Prikl Biokhim Mikrobiol; 2001; 37(6):726-32. PubMed ID: 11771329 [TBL] [Abstract][Full Text] [Related]
2. [Antioxidant properties of essential oils: autoxidation of essential oils from laurel and fennel and effects of mixing with essential oil from coriander]. Misharina TA; Polshkov AN Prikl Biokhim Mikrobiol; 2005; 41(6):693-702. PubMed ID: 16358762 [TBL] [Abstract][Full Text] [Related]
3. [Changes in the composition of the essential oil in stored marjoram]. Misharina TA; Polshkov AN; Ruchkina EL; Medvedeva IB Prikl Biokhim Mikrobiol; 2003; 39(3):353-8. PubMed ID: 12754836 [TBL] [Abstract][Full Text] [Related]
4. [Contributions to the chemical study of the essential oil isolated from coriander fruits (Sandra cultivar)]. Trifan A; Aprotosoaie AC; Spac A; Hăncianu M; Miron A; Stănescu U Rev Med Chir Soc Med Nat Iasi; 2011; 115(4):1271-7. PubMed ID: 22276482 [TBL] [Abstract][Full Text] [Related]
5. [Antioxidant properties of essential oils from lemon, grapefruit, coriander, clove, and their mixtures]. Misharina TA; Samusenko AL Prikl Biokhim Mikrobiol; 2008; 44(4):482-6. PubMed ID: 18924419 [TBL] [Abstract][Full Text] [Related]
6. Immunotoxicity activity from the essential oils of coriander (Coriandrum sativum) seeds. Chung IM; Ahmad A; Kim EH; Kim SH; Jung WS; Kim JH; Nayeem A; Nagella P Immunopharmacol Immunotoxicol; 2012 Jun; 34(3):499-503. PubMed ID: 22208224 [TBL] [Abstract][Full Text] [Related]
7. Variations in the essential oil composition from different parts of Coriandrum sativum L. cultivated in Tunisia. Msaada K; Hosni K; Taarit MB; Chahed T; Marzouk B Ital J Biochem; 2007 Mar; 56(1):47-52. PubMed ID: 17511354 [TBL] [Abstract][Full Text] [Related]
8. Coupled extruder-headspace, a new method for analysis of the essential oil components of Coriandrum sativum fruits. Sriti J; Msaada K; Talou T; Faye M; Vilarem G; Marzouk B Food Chem; 2012 Oct; 134(4):2419-23. PubMed ID: 23442704 [TBL] [Abstract][Full Text] [Related]
9. Composition of the essential oil constituents from leaves and stems of Korean Coriandrum sativum and their immunotoxicity activity on the Aedes aegypti L. Chung IM; Ahmad A; Kim SJ; Naik PM; Nagella P Immunopharmacol Immunotoxicol; 2012 Feb; 34(1):152-6. PubMed ID: 21692682 [TBL] [Abstract][Full Text] [Related]
10. Sedative effect of central administration of Coriandrum sativum essential oil and its major component linalool in neonatal chicks. Gastón MS; Cid MP; Vázquez AM; Decarlini MF; Demmel GI; Rossi LI; Aimar ML; Salvatierra NA Pharm Biol; 2016 Oct; 54(10):1954-61. PubMed ID: 26911626 [TBL] [Abstract][Full Text] [Related]
11. Safety assessment of coriander (Coriandrum sativum L.) essential oil as a food ingredient. Burdock GA; Carabin IG Food Chem Toxicol; 2009 Jan; 47(1):22-34. PubMed ID: 19032971 [TBL] [Abstract][Full Text] [Related]
12. Antioxidant and hepatoprotective potential of essential oils of coriander (Coriandrum sativum L.) and caraway (Carum carvi L.) (Apiaceae). Samojlik I; Lakić N; Mimica-Dukić N; Daković-Svajcer K; Bozin B J Agric Food Chem; 2010 Aug; 58(15):8848-53. PubMed ID: 20608729 [TBL] [Abstract][Full Text] [Related]
13. Nematicidal activity of plant essential oils and components from coriander (Coriandrum sativum), Oriental sweetgum (Liquidambar orientalis), and valerian (Valeriana wallichii) essential oils against pine wood nematode (Bursaphelenchus xylophilus). Kim J; Seo SM; Lee SG; Shin SC; Park IK J Agric Food Chem; 2008 Aug; 56(16):7316-20. PubMed ID: 18605734 [TBL] [Abstract][Full Text] [Related]
14. Antimicrobial activity of coriander oil and its effectiveness as food preservative. Silva F; Domingues FC Crit Rev Food Sci Nutr; 2017 Jan; 57(1):35-47. PubMed ID: 25831119 [TBL] [Abstract][Full Text] [Related]
15. Different isolation methods for determination of composition of volatiles from Nigella damascena L. seeds. Wajs A; Bonikowski R; Kalemba D Nat Prod Commun; 2009 Nov; 4(11):1577-80. PubMed ID: 19967995 [TBL] [Abstract][Full Text] [Related]
17. Antibacterial activity of Coriandrum sativum L. and Foeniculum vulgare Miller Var. vulgare (Miller) essential oils. Lo Cantore P; Iacobellis NS; De Marco A; Capasso F; Senatore F J Agric Food Chem; 2004 Dec; 52(26):7862-6. PubMed ID: 15612768 [TBL] [Abstract][Full Text] [Related]
18. [Gas chromatography for analysis of essential oils. Characteristics of essential oil of Dracocephalum species and the influence of extraction method on its composition]. Lemberkovics E; Kakasy AZ; Héthelyi BE; Simándi B; Böszörményi A; Balázs A; Szoke E Acta Pharm Hung; 2007; 77(1):19-27. PubMed ID: 17518109 [TBL] [Abstract][Full Text] [Related]
19. Essential oil compositions of different accessions of Coriandrum sativum L. from Iran. Nejad Ebrahimi S; Hadian J; Ranjbar H Nat Prod Res; 2010 Sep; 24(14):1287-94. PubMed ID: 20803372 [TBL] [Abstract][Full Text] [Related]
20. [Retention of essential oil components sorbed by native cornstarch during storage]. Misharina TA Prikl Biokhim Mikrobiol; 2004; 40(1):120-4. PubMed ID: 15029712 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]