174 related articles for article (PubMed ID: 11867098)
1. Volatiles from rhizomes of Rhodiola rosea L.
Rohloff J
Phytochemistry; 2002 Mar; 59(6):655-61. PubMed ID: 11867098
[TBL] [Abstract][Full Text] [Related]
2. [Fast determination of volatile components in rhizoma curcuma by headspace gas chromatography-mass spectrometry].
Lv DY; Lou ZY; Li L; Cao Y; Zhang H; Chai YF
Zhong Yao Cai; 2010 Nov; 33(11):1732-6. PubMed ID: 21434435
[TBL] [Abstract][Full Text] [Related]
3. Comparison of headspace solid-phase microextraction, headspace single-drop microextraction and hydrodistillation for chemical screening of volatiles in Myrtus communis L.
Moradi M; Kaykhaii M; Ghiasvand AR; Shadabi S; Salehinia A
Phytochem Anal; 2012; 23(4):379-86. PubMed ID: 22069217
[TBL] [Abstract][Full Text] [Related]
4. [Headspace solid-phase microextraction-gas chromatography-mass spectrometry for analysis of volatile components from pollen pini].
Zhang XS; Chen TF; Zhang HD; Gao WH
Zhong Yao Cai; 2007 Dec; 30(12):1521-5. PubMed ID: 18422184
[TBL] [Abstract][Full Text] [Related]
5. Influence of the addition of rosemary essential oil on the volatiles pattern of porcine frankfurters.
Estévez M; Ventanas S; Ramírez R; Cava R
J Agric Food Chem; 2005 Oct; 53(21):8317-24. PubMed ID: 16218682
[TBL] [Abstract][Full Text] [Related]
6. Inter-specific variation in headspace scent volatiles composition of four commercially cultivated jasmine flowers.
Bera P; Kotamreddy JN; Samanta T; Maiti S; Mitra A
Nat Prod Res; 2015; 29(14):1328-35. PubMed ID: 25583067
[TBL] [Abstract][Full Text] [Related]
7. Comparison of techniques for the isolation of volatiles from cashew apple juice.
Sampaio KL; Biasoto AC; Da Silva MA
J Sci Food Agric; 2015 Jan; 95(2):299-312. PubMed ID: 24789719
[TBL] [Abstract][Full Text] [Related]
8. Headspace solid-phase microextraction combined with mass spectrometry as a powerful analytical tool for profiling the terpenoid metabolomic pattern of hop-essential oil derived from Saaz variety.
Gonçalves J; Figueira J; Rodrigues F; Câmara JS
J Sep Sci; 2012 Sep; 35(17):2282-96. PubMed ID: 22807416
[TBL] [Abstract][Full Text] [Related]
9. Chemical composition of the essential oils of Rhodiola rosea L. of three different origins.
Evstatieva L; Todorova M; Antonova D; Staneva J
Pharmacogn Mag; 2010 Oct; 6(24):256-8. PubMed ID: 21120024
[TBL] [Abstract][Full Text] [Related]
10. Compositional Analysis and Aroma Evaluation of Feijoa Essential Oils from New Zealand Grown Cultivars.
Peng Y; Bishop KS; Quek SY
Molecules; 2019 May; 24(11):. PubMed ID: 31146480
[TBL] [Abstract][Full Text] [Related]
11. [Study on chemical constituents of volatile oil from rhizomes and leaves of Pileostegia viburnoides var. glabrescens by GC-MS].
Zou JY; Chen SH; Li QW; Chen HJ; Liu BB; Du F
Zhong Yao Cai; 2012 Apr; 35(4):578-81. PubMed ID: 23019906
[TBL] [Abstract][Full Text] [Related]
12. [Analysis of the chemical constituents of volatile oil from Asarum insigne by GC-MS].
Qu WY; Tan ZW; Yu AN; Quan JP
Zhong Yao Cai; 2010 Jul; 33(7):1095-8. PubMed ID: 21137366
[TBL] [Abstract][Full Text] [Related]
13. Chemical profile, antiproliferative and antioxidant activities of rhizome oil of Zingiber anamalayanum from Western Ghats in India.
Salim M; Kabeer TK; Nair SA; Dan M; Sabu M; Baby S
Nat Prod Res; 2016 Sep; 30(17):1965-8. PubMed ID: 26456637
[TBL] [Abstract][Full Text] [Related]
14. [Analysis of volatile constituents from Anemarrhena asphodeloides by GC-MS].
Chen QL; Ma CH; Wang WQ; Yu MM
Zhongguo Zhong Yao Za Zhi; 2005 Nov; 30(21):1657-9. PubMed ID: 16400941
[TBL] [Abstract][Full Text] [Related]
15. [Analysis of volatile oil from Gerbera piloselloides by GC-MS].
Luo L; Deng JM; Liao HW
Zhong Yao Cai; 2013 Jun; 36(6):944-5. PubMed ID: 24380282
[TBL] [Abstract][Full Text] [Related]
16. The essential oil composition of Thymus tosevii and Thymus macedonicus from Bulgaria.
Kulevanova S; Stoeva T; Ristić M
Boll Chim Farm; 2000; 139(2):85-8. PubMed ID: 10920534
[TBL] [Abstract][Full Text] [Related]
17. Use of headspace mulberry paper bag micro solid phase extraction for characterization of volatile aromas of essential oils from Bulgarian rose and Provence lavender.
Won MM; Cha EJ; Yoon OK; Kim NS; Kim K; Lee DS
Anal Chim Acta; 2009 Jan; 631(1):54-61. PubMed ID: 19046678
[TBL] [Abstract][Full Text] [Related]
18. Solid phase microextraction as a reliable alternative to conventional extraction techniques to evaluate the pattern of hydrolytically released components in Vitis vinifera L. grapes.
Perestrelo R; Caldeira M; Câmara JS
Talanta; 2012 Jun; 95():1-11. PubMed ID: 22748548
[TBL] [Abstract][Full Text] [Related]
19. Gas chromatography-mass spectrometry following microwave distillation and headspace solid-phase microextraction for fast analysis of essential oil in dry traditional Chinese medicine.
Li N; Deng C; Li Y; Ye H; Zhang X
J Chromatogr A; 2006 Nov; 1133(1-2):29-34. PubMed ID: 16950328
[TBL] [Abstract][Full Text] [Related]
20. Hot and cold water infusion aroma profiles of Hibiscus sabdariffa: fresh compared with dried.
Ramírez-Rodrigues MM; Balaban MO; Marshall MR; Rouseff RL
J Food Sci; 2011 Mar; 76(2):C212-7. PubMed ID: 21535737
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
