These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

311 related articles for article (PubMed ID: 11880577)

  • 1. Plant breeding: a new tool for fighting micronutrient malnutrition.
    Bouis HE
    J Nutr; 2002 Mar; 132(3):491S-494S. PubMed ID: 11880577
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Micronutrient fortification of plants through plant breeding: can it improve nutrition in man at low cost?
    Bouis HE
    Proc Nutr Soc; 2003 May; 62(2):403-11. PubMed ID: 14506888
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Biofortification: a new tool to reduce micronutrient malnutrition.
    Bouis HE; Hotz C; McClafferty B; Meenakshi JV; Pfeiffer WH
    Food Nutr Bull; 2011 Mar; 32(1 Suppl):S31-40. PubMed ID: 21717916
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Breeding strategies for biofortified staple plant foods to reduce micronutrient malnutrition globally.
    Welch RM
    J Nutr; 2002 Mar; 132(3):495S-499S. PubMed ID: 11880578
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Biofortified crops to alleviate micronutrient malnutrition.
    Mayer JE; Pfeiffer WH; Beyer P
    Curr Opin Plant Biol; 2008 Apr; 11(2):166-70. PubMed ID: 18314378
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition.
    Bouis H
    SCN News; 1995; (12):15-9. PubMed ID: 12346314
    [TBL] [Abstract][Full Text] [Related]  

  • 7. From harvest to health: challenges for developing biofortified staple foods and determining their impact on micronutrient status.
    Hotz C; McClafferty B
    Food Nutr Bull; 2007 Jun; 28(2 Suppl):S271-9. PubMed ID: 17658073
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential.
    Saltzman A; Birol E; Oparinde A; Andersson MS; Asare-Marfo D; Diressie MT; Gonzalez C; Lividini K; Moursi M; Zeller M
    Ann N Y Acad Sci; 2017 Feb; 1390(1):104-114. PubMed ID: 28253441
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Three criteria for establishing the usefulness of biotechnology for reducing micronutrient malnutrition.
    Bouis HE
    Food Nutr Bull; 2002 Dec; 23(4):351-3. PubMed ID: 16619738
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Food-based strategies to meet the challenges of micronutrient malnutrition in the developing world.
    Tontisirin K; Nantel G; Bhattacharjee L
    Proc Nutr Soc; 2002 May; 61(2):243-50. PubMed ID: 12133206
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition.
    Bouis HE
    Nutrition; 2000; 16(7-8):701-4. PubMed ID: 10906604
    [No Abstract]   [Full Text] [Related]  

  • 12. Metabolic engineering of micronutrients in crop plants.
    Blancquaert D; De Steur H; Gellynck X; Van Der Straeten D
    Ann N Y Acad Sci; 2017 Feb; 1390(1):59-73. PubMed ID: 27801945
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Improving human micronutrient nutrition through biofortification in the soil-plant system: China as a case study.
    Yang XE; Chen WR; Feng Y
    Environ Geochem Health; 2007 Oct; 29(5):413-28. PubMed ID: 17385049
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Reducing Mineral and Vitamin Deficiencies through Biofortification: Progress Under HarvestPlus.
    Bouis H
    World Rev Nutr Diet; 2018; 118():112-122. PubMed ID: 29656297
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Can fortification be implemented in rural African communities where micronutrient deficiencies are greatest? Lessons from projects in Malawi, Tanzania, and Senegal.
    Mildon A; Klaas N; O'Leary M; Yiannakis M
    Food Nutr Bull; 2015 Mar; 36(1):3-13. PubMed ID: 25898711
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Biofortification of staple food crops.
    Nestel P; Bouis HE; Meenakshi JV; Pfeiffer W
    J Nutr; 2006 Apr; 136(4):1064-7. PubMed ID: 16549478
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Biofortification-A Frontier Novel Approach to Enrich Micronutrients in Field Crops to Encounter the Nutritional Security.
    Dhaliwal SS; Sharma V; Shukla AK; Verma V; Kaur M; Shivay YS; Nisar S; Gaber A; Brestic M; Barek V; Skalicky M; Ondrisik P; Hossain A
    Molecules; 2022 Feb; 27(4):. PubMed ID: 35209127
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Role of public-private partnership in micronutrient food fortification.
    Mannar MG; van Ameringen M
    Food Nutr Bull; 2003 Dec; 24(4 Suppl):S151-4. PubMed ID: 17016958
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Fortification strategies to meet micronutrient needs: successes and failures.
    Darnton-Hill I; Darnton-Hill I; Nalubola R
    Proc Nutr Soc; 2002 May; 61(2):231-41. PubMed ID: 12133205
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Food fortification as a complementary strategy for the elimination of micronutrient deficiencies: case studies of large scale food fortification in two Indian States.
    Bhagwat S; Gulati D; Sachdeva R; Sankar R
    Asia Pac J Clin Nutr; 2014; 23 Suppl 1():S4-S11. PubMed ID: 25384726
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.