454 related articles for article (PubMed ID: 11948270)
1. Blood levels of long-chain n-3 fatty acids and the risk of sudden death.
Albert CM; Campos H; Stampfer MJ; Ridker PM; Manson JE; Willett WC; Ma J
N Engl J Med; 2002 Apr; 346(15):1113-8. PubMed ID: 11948270
[TBL] [Abstract][Full Text] [Related]
2. Plasma phospholipid trans fatty acids, fatal ischemic heart disease, and sudden cardiac death in older adults: the cardiovascular health study.
Lemaitre RN; King IB; Mozaffarian D; Sotoodehnia N; Rea TD; Kuller LH; Tracy RP; Siscovick DS
Circulation; 2006 Jul; 114(3):209-15. PubMed ID: 16818809
[TBL] [Abstract][Full Text] [Related]
3. A prospective study of polyunsaturated fatty acid levels in blood and prostate cancer risk.
Chavarro JE; Stampfer MJ; Li H; Campos H; Kurth T; Ma J
Cancer Epidemiol Biomarkers Prev; 2007 Jul; 16(7):1364-70. PubMed ID: 17585059
[TBL] [Abstract][Full Text] [Related]
4. Omega-3 (n-3) fatty acids, cardiovascular disease and stability of atherosclerotic plaques.
Calder PC; Yaqoob P
Cell Mol Biol (Noisy-le-grand); 2010 Feb; 56(1):28-37. PubMed ID: 20196967
[TBL] [Abstract][Full Text] [Related]
5. Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I.
Iso H; Kobayashi M; Ishihara J; Sasaki S; Okada K; Kita Y; Kokubo Y; Tsugane S;
Circulation; 2006 Jan; 113(2):195-202. PubMed ID: 16401768
[TBL] [Abstract][Full Text] [Related]
6. Blood omega-3 and trans fatty acids in middle-aged acute coronary syndrome patients.
Harris WS; Reid KJ; Sands SA; Spertus JA
Am J Cardiol; 2007 Jan; 99(2):154-8. PubMed ID: 17223410
[TBL] [Abstract][Full Text] [Related]
7. Dietary alpha-linolenic acid intake and risk of sudden cardiac death and coronary heart disease.
Albert CM; Oh K; Whang W; Manson JE; Chae CU; Stampfer MJ; Willett WC; Hu FB
Circulation; 2005 Nov; 112(21):3232-8. PubMed ID: 16301356
[TBL] [Abstract][Full Text] [Related]
8. Dietary intake of marine n-3 fatty acids, fish intake, and the risk of coronary disease among men.
Ascherio A; Rimm EB; Stampfer MJ; Giovannucci EL; Willett WC
N Engl J Med; 1995 Apr; 332(15):977-82. PubMed ID: 7885425
[TBL] [Abstract][Full Text] [Related]
9. Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample.
Lopes C; Aro A; Azevedo A; Ramos E; Barros H
J Am Diet Assoc; 2007 Feb; 107(2):276-86. PubMed ID: 17258965
[TBL] [Abstract][Full Text] [Related]
10. Preventing sudden death with n-3 (omega-3) fatty acids and defibrillators.
Kottke TE; Wu LA; Brekke LN; Brekke MJ; White RD
Am J Prev Med; 2006 Oct; 31(4):316-323. PubMed ID: 16979456
[TBL] [Abstract][Full Text] [Related]
11. Prevention of sudden cardiac death by n-3 polyunsaturated fatty acids.
Leaf A
J Cardiovasc Med (Hagerstown); 2007 Sep; 8 Suppl 1():S27-9. PubMed ID: 17876194
[TBL] [Abstract][Full Text] [Related]
12. [Omega-3 fatty acids in cardiology. Latest developments].
von Schacky C
MMW Fortschr Med; 2007 Sep; 149 Suppl 3():97-101. PubMed ID: 17955786
[TBL] [Abstract][Full Text] [Related]
13. n-3 fatty acids and the risk of sudden cardiac death. Emphasis on heart rate variability.
Christensen JH
Dan Med Bull; 2003 Nov; 50(4):347-67. PubMed ID: 14694851
[TBL] [Abstract][Full Text] [Related]
14. Fish consumption and the 30-year risk of fatal myocardial infarction.
Daviglus ML; Stamler J; Orencia AJ; Dyer AR; Liu K; Greenland P; Walsh MK; Morris D; Shekelle RB
N Engl J Med; 1997 Apr; 336(15):1046-53. PubMed ID: 9091800
[TBL] [Abstract][Full Text] [Related]
15. Blood levels of long-chain polyunsaturated fatty acids, aspirin, and the risk of colorectal cancer.
Hall MN; Campos H; Li H; Sesso HD; Stampfer MJ; Willett WC; Ma J
Cancer Epidemiol Biomarkers Prev; 2007 Feb; 16(2):314-21. PubMed ID: 17301265
[TBL] [Abstract][Full Text] [Related]
16. Fish and long-chain omega-3 fatty acid intake and risk of coronary heart disease and total mortality in diabetic women.
Hu FB; Cho E; Rexrode KM; Albert CM; Manson JE
Circulation; 2003 Apr; 107(14):1852-7. PubMed ID: 12668520
[TBL] [Abstract][Full Text] [Related]
17. Triggering of sudden death from cardiac causes by vigorous exertion.
Albert CM; Mittleman MA; Chae CU; Lee IM; Hennekens CH; Manson JE
N Engl J Med; 2000 Nov; 343(19):1355-61. PubMed ID: 11070099
[TBL] [Abstract][Full Text] [Related]
18. Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake.
Leaf A; Albert CM; Josephson M; Steinhaus D; Kluger J; Kang JX; Cox B; Zhang H; Schoenfeld D;
Circulation; 2005 Nov; 112(18):2762-8. PubMed ID: 16267249
[TBL] [Abstract][Full Text] [Related]
19. Cardiovascular benefits of omega-3 fatty acids.
von Schacky C; Harris WS
Cardiovasc Res; 2007 Jan; 73(2):310-5. PubMed ID: 16979604
[TBL] [Abstract][Full Text] [Related]
20. Lower prostate cancer risk in men with elevated plasma lycopene levels: results of a prospective analysis.
Gann PH; Ma J; Giovannucci E; Willett W; Sacks FM; Hennekens CH; Stampfer MJ
Cancer Res; 1999 Mar; 59(6):1225-30. PubMed ID: 10096552
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
