165 related articles for article (PubMed ID: 12044770)
1. Dietary and seasonal effects on the dorsal meat lipid composition of Japanese (Silurus asotus) and Thai catfish (Clarias macrocephalus and hybrid Clarias macrocephalus and Clarias galipinus).
Shirai N; Suzuki H; Tokairin S; Ehara H; Wada S
Comp Biochem Physiol A Mol Integr Physiol; 2002 Jul; 132(3):609-19. PubMed ID: 12044770
[TBL] [Abstract][Full Text] [Related]
2. Spawning and season affect lipid content and fatty acid composition of ovary and liver in Japanese catfish (Silurus asotus).
Shirai N; Suzuki H; Toukairin S; Wada S
Comp Biochem Physiol B Biochem Mol Biol; 2001 May; 129(1):185-95. PubMed ID: 11337262
[TBL] [Abstract][Full Text] [Related]
3. Lipid concentrations of fillets, liver, plasma and lipoproteins of African catfish, Clarias gariepinus (Burchell 1822), fed diets with varying protein concentrations.
Matter F; Peganova S; Eder K
J Anim Physiol Anim Nutr (Berl); 2004 Aug; 88(7-8):275-87. PubMed ID: 15274692
[TBL] [Abstract][Full Text] [Related]
4. Dietary 20:4n-6 and 22:6n-3 modulates the profile of long- and very-long-chain fatty acids, rhodopsin content, and kinetics in developing photoreceptor cells.
Suh M; Wierzbicki AA; Lien EL; Clandinin MT
Pediatr Res; 2000 Oct; 48(4):524-30. PubMed ID: 11004245
[TBL] [Abstract][Full Text] [Related]
5. Fatty acid composition on diet and carcasses, growth, body indices and profile serum of Asian redtail catfish (
Aryani N; Suharman I; Hasibuan S; Asiah N; Syandri H
F1000Res; 2022; 11():1409. PubMed ID: 37273964
[No Abstract] [Full Text] [Related]
6. Effect of dietary n-3 fatty acids on weight gain and liver polar lipid fatty acid composition of fingerling channel catfish.
Satoh S; Poe WE; Wilson RP
J Nutr; 1989 Jan; 119(1):23-8. PubMed ID: 2913232
[TBL] [Abstract][Full Text] [Related]
7. Comparison of the lipid properties of healthy and pansteatitis-affected African sharptooth catfish, Clarias gariepinus (Burchell), and the role of diet in pansteatitis outbreaks in the Olifants River in the Kruger National Park, South Africa.
Huchzermeyer KD; Osthoff G; Hugo A; Govender D
J Fish Dis; 2013 Nov; 36(11):897-909. PubMed ID: 23634747
[TBL] [Abstract][Full Text] [Related]
8. Regulation of membrane lipid bilayer structure during seasonal variation: a study on the brain membranes of Clarias batrachus.
Roy R; Das AB; Ghosh D
Biochim Biophys Acta; 1997 Jan; 1323(1):65-74. PubMed ID: 9030213
[TBL] [Abstract][Full Text] [Related]
9. Lipid and fatty acid composition of muscle and liver from wild and captive mature female broodstocks of white seabream, Diplodus sargus.
Cejas JR; Almansa E; Jérez S; Bolaños A; Samper M; Lorenzo A
Comp Biochem Physiol B Biochem Mol Biol; 2004 May; 138(1):91-102. PubMed ID: 15142540
[TBL] [Abstract][Full Text] [Related]
10. Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
Tocher DR; Bell JG; Farndale BM; Sargent JR
Prostaglandins Leukot Essent Fatty Acids; 1997 Aug; 57(2):125-34. PubMed ID: 9250695
[TBL] [Abstract][Full Text] [Related]
11. Short- and long-term probiotic effects of Enterococcus hirae isolated from fermented vegetable wastes on the growth, immune responses, and disease resistance of hybrid catfish (Clarias gariepinus × Clarias macrocephalus).
Hamid NH; Daud HM; Kayansamruaj P; Hassim HA; Mohd Yusoff MS; Abu Bakar SN; Srisapoome P
Fish Shellfish Immunol; 2021 Jul; 114():1-19. PubMed ID: 33872754
[TBL] [Abstract][Full Text] [Related]
12. Lipid classes and fatty acids composition of the roe of wild Silurus glanis from subalpine freshwater.
Saliu F; Leoni B; Della Pergola R
Food Chem; 2017 Oct; 232():163-168. PubMed ID: 28490059
[TBL] [Abstract][Full Text] [Related]
13. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
Mourente G; Bell JG
Comp Biochem Physiol B Biochem Mol Biol; 2006; 145(3-4):389-99. PubMed ID: 17055762
[TBL] [Abstract][Full Text] [Related]
14. Effects of exercise on L-carnitine and lipid metabolism in African catfish (Clarias gariepinus) fed different dietary L-carnitine and lipid levels.
Ozorio RO; Van Ginneken VJ; Bessa RJ; Verstegen MW; Verreth JA; Huisman EA
Br J Nutr; 2010 Apr; 103(8):1139-50. PubMed ID: 19930769
[TBL] [Abstract][Full Text] [Related]
15. Seasonal comparison of wild and farmed brown trout (Salmo trutta forma fario L., 1758): crude lipid, gonadosomatic index and fatty acids.
Kaya Y; Erdem ME
Int J Food Sci Nutr; 2009 Aug; 60(5):413-23. PubMed ID: 18651298
[TBL] [Abstract][Full Text] [Related]
16. Preferential accumulation of fatty acids in the testis and ovary of cultured and wild sweet smelt Plecoglossus altivelis.
Jeong BY; Jeong WG; Moon SK; Ohshima T
Comp Biochem Physiol B Biochem Mol Biol; 2002 Feb; 131(2):251-9. PubMed ID: 11818246
[TBL] [Abstract][Full Text] [Related]
17. Dietary lipid composition modifies intestinal morphology and nutrient transport in young rats.
Perin N; Jarocka-Cyrta E; Keelan M; Clandinin T; Thomson A
J Pediatr Gastroenterol Nutr; 1999 Jan; 28(1):46-53. PubMed ID: 9890468
[TBL] [Abstract][Full Text] [Related]
18. Fatty acid composition of serum lipid classes in mice following allergic sensitisation with or without dietary docosahexaenoic acid-enriched fish oil substitution.
Rühl R; Koch C; Marosvölgyi T; Mihály J; Schweigert FJ; Worm M; Decsi T
Br J Nutr; 2008 Jun; 99(6):1239-46. PubMed ID: 18005485
[TBL] [Abstract][Full Text] [Related]
19. Use of viscera extract from hybrid catfish (Clarias macrocephalus × Clarias gariepinus) for the production of protein hydrolysate from toothed ponyfish (Gazza minuta) muscle.
Klomklao S; Kishimura H; Benjakul S
Food Chem; 2013 Jan; 136(2):1006-12. PubMed ID: 23122156
[TBL] [Abstract][Full Text] [Related]
20. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
Murphy MG; Wright V; Ackman RG; Horackova M
Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]