These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

319 related articles for article (PubMed ID: 12057176)

  • 1. [Sociodemographic differences in adherence to the Mediterranean dietary pattern in Spanish populations].
    González CA; Argilaga S; Agudo A; Amiano P; Barricarte A; Beguiristain JM; Chirlaque MD; Dorronsoro M; Martinez C; Navarro C; Quirós JR; Rodriguez M; Tormo MJ
    Gac Sanit; 2002; 16(3):214-21. PubMed ID: 12057176
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Demographics and socio-economic differences in adherence to the Mediterranean dietary pattern in Spain.
    Aller San Juan A; González CA; Agudo A; Argilaga S; Amiano P; Barricarte A; Beguiristain JM; Chirlaque MD; Dorronsoro M; Martínez C; Navarro C; Quirós JR; Rodríguez M; Tormo MJ
    IARC Sci Publ; 2002; 156():31-3. PubMed ID: 12484117
    [No Abstract]   [Full Text] [Related]  

  • 3. Commodities consumed in Italy, Greece and other Mediterranean countries compared with Australia in 1960s and 1990s.
    Noah A; Truswell S
    Asia Pac J Clin Nutr; 2003; 12(1):23-9. PubMed ID: 12737007
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Changes in food supply in Mediterranean countries from 1961 to 2001.
    Garcia-Closas R; Berenguer A; González CA
    Public Health Nutr; 2006 Feb; 9(1):53-60. PubMed ID: 16480534
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The Spanish diet: an update.
    Varela-Moreiras G; Ruiz E; Valero T; Avila JM; del Pozo S
    Nutr Hosp; 2013 Sep; 28 Suppl 5():13-20. PubMed ID: 24010740
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Balearic adults have low intakes of fruits and vegetables compared with the dietary guidelines for adults in Spain.
    Salas R; del Mar Bibiloni M; Zapata ME; Coll JL; Pons A; Tur JA
    Nutr Res; 2013 Mar; 33(3):204-10. PubMed ID: 23507226
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mediterranean diet and stroke: objectives and design of the SUN project. Seguimiento Universidad de Navarra.
    Martínez-González MA; Sanchez-Villegas A; De Irala J; Marti A; Martínez JA
    Nutr Neurosci; 2002 Feb; 5(1):65-73. PubMed ID: 11929200
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Food consumption patterns in the adult population of the Basque Country (EINUT-I).
    Aranceta J; Pérez Rodrigo C; Eguileor I; Marzana I; González de Galdeano L; Saenz de Buruaga J
    Public Health Nutr; 1998 Sep; 1(3):185-92. PubMed ID: 10933417
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G; Avila JM; Cuadrado C; del Pozo S; Ruiz E; Moreiras O
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Olive oil, the Mediterranean diet, and arterial blood pressure: the Greek European Prospective Investigation into Cancer and Nutrition (EPIC) study.
    Psaltopoulou T; Naska A; Orfanos P; Trichopoulos D; Mountokalakis T; Trichopoulou A
    Am J Clin Nutr; 2004 Oct; 80(4):1012-8. PubMed ID: 15447913
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Dietary patterns and total mortality in a Mediterranean cohort: the SUN project.
    Zazpe I; Sánchez-Tainta A; Toledo E; Sánchez-Villegas A; Martínez-González MÁ
    J Acad Nutr Diet; 2014 Jan; 114(1):37-47. PubMed ID: 24095621
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Mediterranean diet and reduction in the risk of a first acute myocardial infarction: an operational healthy dietary score.
    Martínez-González MA; Fernández-Jarne E; Serrano-Martínez M; Marti A; Martinez JA; Martín-Moreno JM
    Eur J Nutr; 2002 Aug; 41(4):153-60. PubMed ID: 12242583
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Current Food Consumption amongst the Spanish ANIBES Study Population.
    Partearroyo T; Samaniego-Vaesken ML; Ruiz E; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
    Nutrients; 2019 Nov; 11(11):. PubMed ID: 31694143
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Trends in dietary habits and food consumption in Catalonia, Spain (1992-2003).
    Ribas-Barba L; Serra-Majem L; Salvador G; Castell C; Cabezas C; Salleras L; Plasencia A
    Public Health Nutr; 2007 Nov; 10(11A):1340-53. PubMed ID: 17988406
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Adherence to the traditional mediterranean diet is inversely associated with body mass index and obesity in a spanish population.
    Schröder H; Marrugat J; Vila J; Covas MI; Elosua R
    J Nutr; 2004 Dec; 134(12):3355-61. PubMed ID: 15570037
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Not Available].
    Jiménez-Redondo S; Beltrán de Miguel B; Gómez-Pavón J; Cuadrado Vives C
    Nutr Hosp; 2016 Jun; 33(3):263. PubMed ID: 27513490
    [TBL] [Abstract][Full Text] [Related]  

  • 17. "Towards an even healthier Mediterranean diet".
    Estruch R; Salas-Salvadó J
    Nutr Metab Cardiovasc Dis; 2013 Dec; 23(12):1163-6. PubMed ID: 24263037
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Adherence to Mediterranean-style dietary pattern and risk of esophageal squamous cell carcinoma: a case-control study in Iran.
    Jessri M; Rashidkhani B; Hajizadeh B; Jacques PF
    J Am Coll Nutr; 2012 Oct; 31(5):338-51. PubMed ID: 23529991
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Adherence to the Mediterranean diet pattern has declined in Spanish adults.
    León-Muñoz LM; Guallar-Castillón P; Graciani A; López-García E; Mesas AE; Aguilera MT; Banegas JR; Rodríguez-Artalejo F
    J Nutr; 2012 Oct; 142(10):1843-50. PubMed ID: 22875552
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Trends in food availability determined by the Food and Agriculture Organization's food balance sheets in Mediterranean Europe in comparison with other European areas.
    Balanza R; García-Lorda P; Pérez-Rodrigo C; Aranceta J; Bonet MB; Salas-Salvadó J
    Public Health Nutr; 2007 Feb; 10(2):168-76. PubMed ID: 17261226
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.