These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

319 related articles for article (PubMed ID: 12057176)

  • 61. Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study.
    Tong TYN; Imamura F; Monsivais P; Brage S; Griffin SJ; Wareham NJ; Forouhi NG
    Br J Nutr; 2018 Mar; 119(6):685-694. PubMed ID: 29553031
    [TBL] [Abstract][Full Text] [Related]  

  • 62. Development of a short dietary intake questionnaire for the quantitative estimation of adherence to a cardioprotective Mediterranean diet.
    Martínez-González MA; Fernández-Jarne E; Serrano-Martínez M; Wright M; Gomez-Gracia E
    Eur J Clin Nutr; 2004 Nov; 58(11):1550-2. PubMed ID: 15162136
    [TBL] [Abstract][Full Text] [Related]  

  • 63. Dietary patterns and breast cancer: a case-control study in women.
    Mourouti N; Papavagelis C; Plytzanopoulou P; Kontogianni M; Vassilakou T; Malamos N; Linos A; Panagiotakos D
    Eur J Nutr; 2015 Jun; 54(4):609-17. PubMed ID: 25049109
    [TBL] [Abstract][Full Text] [Related]  

  • 64. A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective.
    Blas A; Garrido A; Unver O; Willaarts B
    Sci Total Environ; 2019 May; 664():1020-1029. PubMed ID: 30769304
    [TBL] [Abstract][Full Text] [Related]  

  • 65. A Priori and a Posteriori Dietary Patterns in Women of Childbearing Age in the UK.
    Khaled K; Hundley V; Almilaji O; Koeppen M; Tsofliou F
    Nutrients; 2020 Sep; 12(10):. PubMed ID: 32987718
    [TBL] [Abstract][Full Text] [Related]  

  • 66. Stress and dietary behaviour among first-year university students in Australia: sex differences.
    Papier K; Ahmed F; Lee P; Wiseman J
    Nutrition; 2015 Feb; 31(2):324-30. PubMed ID: 25442361
    [TBL] [Abstract][Full Text] [Related]  

  • 67. Ten-Year Trends (1999-2010) of Adherence to the Mediterranean Diet among the Balearic Islands' Adult Population.
    Bibiloni MDM; González M; Julibert A; Llompart I; Pons A; Tur JA
    Nutrients; 2017 Jul; 9(7):. PubMed ID: 28708083
    [TBL] [Abstract][Full Text] [Related]  

  • 68. Food patterns of elderly Europeans. SENECA Investigators.
    Schroll K; Carbajal A; Decarli B; Martins I; Grunenberger F; Blauw YH; de Groot CP
    Eur J Clin Nutr; 1996 Jul; 50 Suppl 2():S86-100. PubMed ID: 8841788
    [TBL] [Abstract][Full Text] [Related]  

  • 69. Trends in food availability in Portugal in 1966-2003: comparison with other Mediterranean countries.
    Chen Q; Marques-Vidal P
    Eur J Nutr; 2007 Oct; 46(7):418-27. PubMed ID: 17882347
    [TBL] [Abstract][Full Text] [Related]  

  • 70. Children's adaptations to a fat-reduced diet: the Dietary Intervention Study in Children (DISC).
    Van Horn L; Obarzanek E; Friedman LA; Gernhofer N; Barton B
    Pediatrics; 2005 Jun; 115(6):1723-33. PubMed ID: 15930237
    [TBL] [Abstract][Full Text] [Related]  

  • 71. Dietary intake of heterocyclic amines in relation to socio-economic, lifestyle and other dietary factors: estimates in a Swedish population.
    Ericson U; Wirfält E; Mattisson I; Gullberg B; Skog K
    Public Health Nutr; 2007 Jun; 10(6):616-27. PubMed ID: 17381880
    [TBL] [Abstract][Full Text] [Related]  

  • 72. Major habitual dietary patterns are associated with acute myocardial infarction and cardiovascular risk markers in a southern European population.
    Oliveira A; Rodríguez-Artalejo F; Gaio R; Santos AC; Ramos E; Lopes C
    J Am Diet Assoc; 2011 Feb; 111(2):241-50. PubMed ID: 21272698
    [TBL] [Abstract][Full Text] [Related]  

  • 73. [Dietary habits and social differences: the experience of EPIC-Italy].
    Ricceri F; Giraudo MT; Sieri S; Pala V; Masala G; Ermini I; Giurdanella MC; Martorana C; Mattiello A; Chiodini P; Vineis P; Sacerdote C
    Epidemiol Prev; 2015; 39(5-6):315-21. PubMed ID: 26554681
    [TBL] [Abstract][Full Text] [Related]  

  • 74. Profile development of noncommunicable chronic diseases in a Brazilian rural town.
    Di Pietro G; Cardoso DS; da Silva HM; Santos JC; Dos Santos JR; Simões RA
    J Am Coll Nutr; 2015; 34(3):191-8. PubMed ID: 25751416
    [TBL] [Abstract][Full Text] [Related]  

  • 75. Dietary patterns and nutritional health of women: the nutrition transition in rural Tanzania.
    Keding GB; Msuya JM; Maass BL; Krawinkel MB
    Food Nutr Bull; 2011 Sep; 32(3):218-26. PubMed ID: 22073796
    [TBL] [Abstract][Full Text] [Related]  

  • 76. Eating Habits and Dietary Intake: Is Adherence to Dietary Guidelines Associated with Importance of Healthy Eating among Undergraduate University Students in Finland?
    El Ansari W; Suominen S; Samara A
    Cent Eur J Public Health; 2015 Dec; 23(4):306-13. PubMed ID: 26841143
    [TBL] [Abstract][Full Text] [Related]  

  • 77. [Spanish diet quality according to the healthy eating index].
    Norte Navarro AI; Ortiz Moncada R
    Nutr Hosp; 2011; 26(2):330-6. PubMed ID: 21666971
    [TBL] [Abstract][Full Text] [Related]  

  • 78. Persistent Moderate-to-Weak Mediterranean Diet Adherence and Low Scoring for Plant-Based Foods across Several Southern European Countries: Are We Overlooking the Mediterranean Diet Recommendations?
    Quarta S; Massaro M; Chervenkov M; Ivanova T; Dimitrova D; Jorge R; Andrade V; Philippou E; Zisimou C; Maksimova V; Smilkov K; Ackova DG; Miloseva L; Ruskovska T; Deligiannidou GE; Kontogiorgis CA; Sánchez-Meca J; Pinto P; García-Conesa MT
    Nutrients; 2021 Apr; 13(5):. PubMed ID: 33922771
    [TBL] [Abstract][Full Text] [Related]  

  • 79. Cancer prevention in Europe: the Mediterranean diet as a protective choice.
    Giacosa A; Barale R; Bavaresco L; Gatenby P; Gerbi V; Janssens J; Johnston B; Kas K; La Vecchia C; Mainguet P; Morazzoni P; Negri E; Pelucchi C; Pezzotti M; Rondanelli M
    Eur J Cancer Prev; 2013 Jan; 22(1):90-5. PubMed ID: 22644232
    [TBL] [Abstract][Full Text] [Related]  

  • 80. Adherence to a predominantly Mediterranean diet decreases the risk of gastroesophageal reflux disease: a cross-sectional study in a South Eastern European population.
    Mone I; Kraja B; Bregu A; Duraj V; Sadiku E; Hyska J; Burazeri G
    Dis Esophagus; 2016 Oct; 29(7):794-800. PubMed ID: 26175057
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 16.