206 related articles for article (PubMed ID: 12089556)
1. Genome shuffling of Lactobacillus for improved acid tolerance.
Patnaik R; Louie S; Gavrilovic V; Perry K; Stemmer WP; Ryan CM; del Cardayré S
Nat Biotechnol; 2002 Jul; 20(7):707-12. PubMed ID: 12089556
[TBL] [Abstract][Full Text] [Related]
2. Metabolic engineering by genome shuffling.
Stephanopoulos G
Nat Biotechnol; 2002 Jul; 20(7):666-8. PubMed ID: 12089547
[No Abstract] [Full Text] [Related]
3. Strain improvement of Sporolactobacillus inulinus ATCC 15538 for acid tolerance and production of D-lactic acid by genome shuffling.
Zheng H; Gong J; Chen T; Chen X; Zhao X
Appl Microbiol Biotechnol; 2010 Feb; 85(5):1541-9. PubMed ID: 19777227
[TBL] [Abstract][Full Text] [Related]
4. Strain improvement and metabolic flux analysis in the wild-type and a mutant Lactobacillus lactis strain for L(+)-lactic acid production.
Bai DM; Zhao XM; Li XG; Xu SM
Biotechnol Bioeng; 2004 Dec; 88(6):681-9. PubMed ID: 15532044
[TBL] [Abstract][Full Text] [Related]
5. Dealing with complexity: evolutionary engineering and genome shuffling.
Petri R; Schmidt-Dannert C
Curr Opin Biotechnol; 2004 Aug; 15(4):298-304. PubMed ID: 15296928
[TBL] [Abstract][Full Text] [Related]
6. Genome shuffling in the ethanologenic yeast Candida krusei to improve acetic acid tolerance.
Wei P; Li Z; He P; Lin Y; Jiang N
Biotechnol Appl Biochem; 2008 Feb; 49(Pt 2):113-20. PubMed ID: 17630953
[TBL] [Abstract][Full Text] [Related]
7. Genome shuffling leads to rapid phenotypic improvement in bacteria.
Zhang YX; Perry K; Vinci VA; Powell K; Stemmer WP; del Cardayré SB
Nature; 2002 Feb; 415(6872):644-6. PubMed ID: 11832946
[TBL] [Abstract][Full Text] [Related]
8. Genome shuffling of Lactobacillus delbrueckii mutant and Bacillus amyloliquefaciens through protoplasmic fusion for L-lactic acid production from starchy wastes.
John RP; Gangadharan D; Madhavan Nampoothiri K
Bioresour Technol; 2008 Nov; 99(17):8008-15. PubMed ID: 18482834
[TBL] [Abstract][Full Text] [Related]
9. Improved acid tolerance of Lactobacillus pentosus by error-prone whole genome amplification.
Ye L; Zhao H; Li Z; Wu JC
Bioresour Technol; 2013 May; 135():459-63. PubMed ID: 23182040
[TBL] [Abstract][Full Text] [Related]
10. Functional genomics of probiotic Lactobacilli.
Klaenhammer TR; Altermann E; Pfeiler E; Buck BL; Goh YJ; O'Flaherty S; Barrangou R; Duong T
J Clin Gastroenterol; 2008 Sep; 42 Suppl 3 Pt 2():S160-2. PubMed ID: 18685516
[TBL] [Abstract][Full Text] [Related]
11. Strain improvement of the pentose-fermenting yeast Pichia stipitis by genome shuffling.
Bajwa PK; Pinel D; Martin VJ; Trevors JT; Lee H
J Microbiol Methods; 2010 May; 81(2):179-86. PubMed ID: 20298725
[TBL] [Abstract][Full Text] [Related]
12. Genome shuffling enhanced L-lactic acid production by improving glucose tolerance of Lactobacillus rhamnosus.
Yu L; Pei X; Lei T; Wang Y; Feng Y
J Biotechnol; 2008 Mar; 134(1-2):154-9. PubMed ID: 18289712
[TBL] [Abstract][Full Text] [Related]
13. Genome-shuffling improved acid tolerance and L-lactic acid volumetric productivity in Lactobacillus rhamnosus.
Wang Y; Li Y; Pei X; Yu L; Feng Y
J Biotechnol; 2007 May; 129(3):510-5. PubMed ID: 17320995
[TBL] [Abstract][Full Text] [Related]
14. The extracellular biology of the lactobacilli.
Kleerebezem M; Hols P; Bernard E; Rolain T; Zhou M; Siezen RJ; Bron PA
FEMS Microbiol Rev; 2010 Mar; 34(2):199-230. PubMed ID: 20088967
[TBL] [Abstract][Full Text] [Related]
15. Screening and construction of Saccharomyces cerevisiae strains with improved multi-tolerance and bioethanol fermentation performance.
Zheng DQ; Wu XC; Tao XL; Wang PM; Li P; Chi XQ; Li YD; Yan QF; Zhao YH
Bioresour Technol; 2011 Feb; 102(3):3020-7. PubMed ID: 20980141
[TBL] [Abstract][Full Text] [Related]
16. Global transcriptional response of Lactobacillus reuteri to the sourdough environment.
Hüfner E; Britton RA; Roos S; Jonsson H; Hertel C
Syst Appl Microbiol; 2008 Oct; 31(5):323-38. PubMed ID: 18762399
[TBL] [Abstract][Full Text] [Related]
17. Cloning, expression, purification, and analysis of mannitol dehydrogenase gene mtlK from Lactobacillus brevis.
Liu S; Saha B; Cotta M
Appl Biochem Biotechnol; 2005; 121-124():391-401. PubMed ID: 15917616
[TBL] [Abstract][Full Text] [Related]
18. Direct production of L+-lactic acid from starch and food wastes using Lactobacillus manihotivorans LMG18011.
Ohkouchi Y; Inoue Y
Bioresour Technol; 2006 Sep; 97(13):1554-62. PubMed ID: 16051483
[TBL] [Abstract][Full Text] [Related]
19. Evolution of Streptomyces pristinaespiralis for resistance and production of pristinamycin by genome shuffling.
Xu B; Jin Z; Wang H; Jin Q; Jin X; Cen P
Appl Microbiol Biotechnol; 2008 Aug; 80(2):261-7. PubMed ID: 18542945
[TBL] [Abstract][Full Text] [Related]
20. Novel methods of genome shuffling in Saccharomyces cerevisiae.
Hou L
Biotechnol Lett; 2009 May; 31(5):671-7. PubMed ID: 19153667
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
