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42. Biocide use in the food industry and the disinfectant resistance of persistent strains of Listeria monocytogenes and Escherichia coli. Holah JT; Taylor JH; Dawson DJ; Hall KE Symp Ser Soc Appl Microbiol; 2002; (31):111S-120S. PubMed ID: 12481836 [TBL] [Abstract][Full Text] [Related]
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