These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
237 related articles for article (PubMed ID: 12110836)
21. IgE Cross-Reactivity of Cashew Nut Allergens. Bastiaan-Net S; Reitsma M; Cordewener JHG; van der Valk JPM; America TAHP; Dubois AEJ; Gerth van Wijk R; Savelkoul HFJ; de Jong NW; Wichers HJ Int Arch Allergy Immunol; 2019; 178(1):19-32. PubMed ID: 30368491 [TBL] [Abstract][Full Text] [Related]
22. Characterization of buckwheat 19-kD allergen and its application for diagnosing clinical reactivity. Choi SY; Sohn JH; Lee YW; Lee EK; Hong CS; Park JW Int Arch Allergy Immunol; 2007; 144(4):267-74. PubMed ID: 17641547 [TBL] [Abstract][Full Text] [Related]
23. Effect of deglycosylation on immunoreactivity and in vitro pepsin digestibility of major cashew (Anacardium occidentale L.) allergen, Ana o 1. Zaffran VD; Gupta S; Sathe SK; Roper MG J Food Sci; 2021 Mar; 86(3):1144-1152. PubMed ID: 33580498 [TBL] [Abstract][Full Text] [Related]
24. Cross-Serological Reaction of Glandless Cottonseed Proteins to Peanut and Tree Nut Allergic IgE. Mattison CP; He Z; Zhang D; Dupre R; Lloyd SW Molecules; 2023 Feb; 28(4):. PubMed ID: 36838575 [TBL] [Abstract][Full Text] [Related]
25. In vitro digestion of soluble cashew proteins and characterization of surviving IgE-reactive peptides. Mattison CP; Grimm CC; Wasserman RL Mol Nutr Food Res; 2014 Apr; 58(4):884-93. PubMed ID: 24311529 [TBL] [Abstract][Full Text] [Related]
26. Homology modelling and conformational analysis of IgE-binding epitopes of Ara h 3 and other legumin allergens with a cupin fold from tree nuts. Barre A; Jacquet G; Sordet C; Culerrier R; Rougé P Mol Immunol; 2007 May; 44(12):3243-55. PubMed ID: 17368770 [TBL] [Abstract][Full Text] [Related]
27. Cosensitization to the 3 Nonhomologous Major Cashew Allergens Ana o 1, Ana o 2, and Ana o 3 Is Caused by IgE Cross-reactivity. Kabasser S; Radauer C; Eber E; Haber ME; Hieden K; Zieglmayer P; Kost LE; Sindher SB; Chinthrajah S; Geiselhart S; Hoffmann-Sommergruber K; Nadeau KC; Breiteneder H; Bublin M J Investig Allergol Clin Immunol; 2024 Feb; 34(1):38-48. PubMed ID: 36331131 [TBL] [Abstract][Full Text] [Related]
28. Ana o 3-specific IgE is a good predictor for clinically relevant cashew allergy in children. Lange L; Lasota L; Finger A; Vlajnic D; Büsing S; Meister J; Broekaert I; Pfannenstiel C; Friedrichs F; Price M; Trendelenburg V; Niggemann B; Beyer K Allergy; 2017 Apr; 72(4):598-603. PubMed ID: 27644013 [TBL] [Abstract][Full Text] [Related]
29. Immunoglobulin E-reactive proteins in cashew (Anacardium occidentale) apple juice concentrate. Comstock SS; Robotham JM; Tawde P; Kshirsagar H; Sathe SK; Roux KH; Teuber SS J Agric Food Chem; 2008 Jul; 56(14):5977-82. PubMed ID: 18558706 [TBL] [Abstract][Full Text] [Related]
30. Molecular cloning and epitope analysis of the peanut allergen Ara h 3. Rabjohn P; Helm EM; Stanley JS; West CM; Sampson HA; Burks AW; Bannon GA J Clin Invest; 1999 Feb; 103(4):535-42. PubMed ID: 10021462 [TBL] [Abstract][Full Text] [Related]
31. sIgE Ana o 1, 2 and 3 accurately distinguish tolerant from allergic children sensitized to cashew nuts. van der Valk JP; Gerth van Wijk R; Vergouwe Y; Steyerberg EW; Reitsma M; Wichers HJ; Savelkoul HF; Vlieg-Boerstra B; de Groot H; Dubois AE; de Jong NW Clin Exp Allergy; 2017 Jan; 47(1):113-120. PubMed ID: 27513566 [TBL] [Abstract][Full Text] [Related]
32. Identification and Characterization of β-Lathyrin, an Abundant Glycoprotein of Grass Pea ( Lathyrus sativus L.), as a Potential Allergen. Xu Q; Song B; Liu F; Song Y; Chen P; Liu S; Krishnan HB J Agric Food Chem; 2018 Aug; 66(32):8496-8503. PubMed ID: 30052442 [TBL] [Abstract][Full Text] [Related]
33. Jug r 4, a legumin group food allergen from walnut (Juglans regia Cv. Chandler). Wallowitz M; Peterson WR; Uratsu S; Comstock SS; Dandekar AM; Teuber SS J Agric Food Chem; 2006 Oct; 54(21):8369-75. PubMed ID: 17032053 [TBL] [Abstract][Full Text] [Related]
34. Homology modelling of the major peanut allergen Ara h 2 and surface mapping of IgE-binding epitopes. Barre A; Borges JP; Culerrier R; Rougé P Immunol Lett; 2005 Sep; 100(2):153-8. PubMed ID: 15899521 [TBL] [Abstract][Full Text] [Related]
35. Engineering, characterization and in vitro efficacy of the major peanut allergens for use in immunotherapy. Bannon GA; Cockrell G; Connaughton C; West CM; Helm R; Stanley JS; King N; Rabjohn P; Sampson HA; Burks AW Int Arch Allergy Immunol; 2001; 124(1-3):70-2. PubMed ID: 11306930 [TBL] [Abstract][Full Text] [Related]
36. Purification and Characterization of Anacardium occidentale (Cashew) Allergens Ana o 1, Ana o 2, and Ana o 3. Reitsma M; Bastiaan-Net S; Sforza S; van der Valk JP; van Gerth van Wijk R; Savelkoul HF; de Jong NW; Wichers HJ J Agric Food Chem; 2016 Feb; 64(5):1191-201. PubMed ID: 26769082 [TBL] [Abstract][Full Text] [Related]
37. Molecular cloning and immunological characterisation of potential allergens from the mould Fusarium culmorum. Hoff M; Ballmer-Weber BK; Niggemann B; Cistero-Bahima A; San Miguel-Moncín M; Conti A; Haustein D; Vieths S Mol Immunol; 2003 May; 39(15):965-75. PubMed ID: 12695122 [TBL] [Abstract][Full Text] [Related]
38. Linear IgE epitope mapping of the English walnut (Juglans regia) major food allergen, Jug r 1. Robotham JM; Teuber SS; Sathe SK; Roux KH J Allergy Clin Immunol; 2002 Jan; 109(1):143-9. PubMed ID: 11799381 [TBL] [Abstract][Full Text] [Related]
39. Treatment with oleic acid reduces IgE binding to peanut and cashew allergens. Chung SY; Mattison CP; Reed S; Wasserman RL; Desormeaux WA Food Chem; 2015 Aug; 180():295-300. PubMed ID: 25766831 [TBL] [Abstract][Full Text] [Related]
40. Cloning, expression and patient IgE reactivity of recombinant Pru du 6, an 11S globulin from almond. Willison LN; Tripathi P; Sharma G; Teuber SS; Sathe SK; Roux KH Int Arch Allergy Immunol; 2011; 156(3):267-81. PubMed ID: 21720172 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]