436 related articles for article (PubMed ID: 12117424)
1. Dietary n-3 and n-6 fatty acids alter avian metabolism: molecular-species composition of breast-muscle phospholipids.
Newman RE; Bryden WL; Fleck E; Ashes JR; Storlien LH; Downing JA
Br J Nutr; 2002 Jul; 88(1):19-28. PubMed ID: 12117424
[TBL] [Abstract][Full Text] [Related]
2. Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition.
Newman RE; Bryden WL; Fleck E; Ashes JR; Buttemer WA; Storlien LH; Downing JA
Br J Nutr; 2002 Jul; 88(1):11-8. PubMed ID: 12117423
[TBL] [Abstract][Full Text] [Related]
3. Effect of different dietary supplemental fats and oils on the tissue fatty acid composition and growth of female broilers.
Scaife JR; Moyo J; Galbraith H; Michie W; Campbell V
Br Poult Sci; 1994 Mar; 35(1):107-18. PubMed ID: 8199880
[TBL] [Abstract][Full Text] [Related]
4. Lipid differences in rod outer segment membranes of rats with P23H and S334ter opsin mutations.
Martin RE; Fliesler SJ; Brush RS; Richards MJ; Hopkins SA; Anderson RE
Mol Vis; 2005 May; 11():338-46. PubMed ID: 15928607
[TBL] [Abstract][Full Text] [Related]
5. Effects of different quantities of fat on serum and liver lipids, phospholipid class distribution and fatty acid composition in alcohol-treated rats.
Ristić-Medić D; Ristić G; Tepsić V; Ristić GN
J Nutr Sci Vitaminol (Tokyo); 2003 Dec; 49(6):367-74. PubMed ID: 14974725
[TBL] [Abstract][Full Text] [Related]
6. Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue.
Demirel G; Wachira AM; Sinclair LA; Wilkinson RG; Wood JD; Enser M
Br J Nutr; 2004 Apr; 91(4):551-65. PubMed ID: 15035682
[TBL] [Abstract][Full Text] [Related]
7. Dietary n-3 and n-6 fatty acids alter avian glucose metabolism.
Newman RE; Bryden WL; Kirby AC; Storlien LH; Downing JA
Br Poult Sci; 2005 Feb; 46(1):104-13. PubMed ID: 15835259
[TBL] [Abstract][Full Text] [Related]
8. Membrane fatty acid composition of rat skeletal muscle is most responsive to the balance of dietary n-3 and n-6 PUFA.
Abbott SK; Else PL; Hulbert AJ
Br J Nutr; 2010 Feb; 103(4):522-9. PubMed ID: 19825209
[TBL] [Abstract][Full Text] [Related]
9. Effect of dietary N-3 fatty acids upon the phospholipid molecular species of the monkey retina.
Lin DS; Anderson GJ; Connor WE; Neuringer M
Invest Ophthalmol Vis Sci; 1994 Mar; 35(3):794-803. PubMed ID: 8125741
[TBL] [Abstract][Full Text] [Related]
10. Effect of long-term supplementation with arachidonic or docosahexaenoic acids on sperm production in the broiler chicken.
Surai PF; Noble RC; Sparks NH; Speake BK
J Reprod Fertil; 2000 Nov; 120(2):257-64. PubMed ID: 11058441
[TBL] [Abstract][Full Text] [Related]
11. Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids.
Balková P; Jezková J; Hlavácková M; Neckár J; Stanková B; Kolár F; Novák F; Nováková O
Br J Nutr; 2009 Nov; 102(9):1297-307. PubMed ID: 19480730
[TBL] [Abstract][Full Text] [Related]
12. Effect of dietary blackcurrant seed oil on mouse macrophage subclasses of choline and ethanolamine glycerophospholipids.
Chapkin RS; Carmichael SL
J Nutr; 1990 Aug; 120(8):825-30. PubMed ID: 1974284
[TBL] [Abstract][Full Text] [Related]
13. The effect of supplementation with fish oil during pregnancy on breast milk immunoglobulin A, soluble CD14, cytokine levels and fatty acid composition.
Dunstan JA; Roper J; Mitoulas L; Hartmann PE; Simmer K; Prescott SL
Clin Exp Allergy; 2004 Aug; 34(8):1237-42. PubMed ID: 15298564
[TBL] [Abstract][Full Text] [Related]
14. Astrocytes in culture require docosahexaenoic acid to restore the n-3/n-6 polyunsaturated fatty acid balance in their membrane phospholipids.
Champeil-Potokar G; Denis I; Goustard-Langelier B; Alessandri JM; Guesnet P; Lavialle M
J Neurosci Res; 2004 Jan; 75(1):96-106. PubMed ID: 14689452
[TBL] [Abstract][Full Text] [Related]
15. Alterations in dietary fatty acid composition alter rat brush border membrane phospholipid fatty acid composition.
Keelan M; Wierzbicki A; Clandinin MT; Walker K; Thomson AB
Diabetes Res; 1990 Aug; 14(4):165-70. PubMed ID: 2132189
[TBL] [Abstract][Full Text] [Related]
16. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.
Young GS; Conquer JA; Thomas R
Reprod Nutr Dev; 2005; 45(5):549-58. PubMed ID: 16188207
[TBL] [Abstract][Full Text] [Related]
17. Dietary polyunsaturated fatty acids in gestation alter fetal cortical phospholipids, fatty acids and phosphatidylserine synthesis.
Tam O; Innis SM
Dev Neurosci; 2006; 28(3):222-9. PubMed ID: 16679769
[TBL] [Abstract][Full Text] [Related]
18. Effect of diet, sex and age on fatty acid metabolism in broiler chickens: n-3 and n-6 PUFA.
Poureslami R; Raes K; Turchini GM; Huyghebaert G; De Smet S
Br J Nutr; 2010 Jul; 104(2):189-97. PubMed ID: 20187998
[TBL] [Abstract][Full Text] [Related]
19. Liver fatty acid and element changes after partial hepatectomy in mice fed olive oil- and corn oil-enriched diets.
Domitrovic R; Milin C; Radosevic-Stasic B
Biol Trace Elem Res; 2006 Jan; 109(1):61-74. PubMed ID: 16388104
[TBL] [Abstract][Full Text] [Related]
20. Biohydrogenation of dietary n-3 PUFA and stability of ingested vitamin E in the rumen, and their effects on microbial activity in sheep.
Chikunya S; Demirel G; Enser M; Wood JD; Wilkinson RG; Sinclair LA
Br J Nutr; 2004 Apr; 91(4):539-50. PubMed ID: 15035681
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
