145 related articles for article (PubMed ID: 12125470)
1. [Comparative study of postprandial glycaemia in type 2 diabetic patients after consumption of mono- and disaccharides and sweeteners].
Sharafetdinov KhKh; Meshcheriakova VA; Plotnikova OA; Gapparov MG
Vopr Pitan; 2002; 71(2):22-6. PubMed ID: 12125470
[TBL] [Abstract][Full Text] [Related]
2. [Use of a new sugar substitute, erithritol, in the diet therapy of type 2 diabetes patients].
Sharafetdinov KhKh; Gapparov MM; Plotnikova OA; Meshcheriakova VA
Vopr Pitan; 2002; 71(3):19-23. PubMed ID: 12227012
[TBL] [Abstract][Full Text] [Related]
3. Intrapulmonary administration of natural honey solution, hyperosmolar dextrose or hypoosmolar distill water to normal individuals and to patients with type-2 diabetes mellitus or hypertension: their effects on blood glucose level, plasma insulin and C-peptide, blood pressure and peaked expiratory flow rate.
Al-Waili N
Eur J Med Res; 2003 Jul; 8(7):295-303. PubMed ID: 12911866
[TBL] [Abstract][Full Text] [Related]
4. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
Culling KS; Neil HA; Gilbert M; Frayn KN
Nutr Metab Cardiovasc Dis; 2009 Jun; 19(5):345-51. PubMed ID: 18083355
[TBL] [Abstract][Full Text] [Related]
5. Use of fructose, sorbitol, or xylitol as a sweetener in diabetes mellitus.
Brunzell JD
J Am Diet Assoc; 1978 Nov; 73(5):499-506. PubMed ID: 359627
[TBL] [Abstract][Full Text] [Related]
6. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
Clark CA; Gardiner J; McBurney MI; Anderson S; Weatherspoon LJ; Henry DN; Hord NG
Eur J Clin Nutr; 2006 Sep; 60(9):1122-9. PubMed ID: 16670695
[TBL] [Abstract][Full Text] [Related]
7. Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.
American Dietetic Association
J Am Diet Assoc; 2004 Feb; 104(2):255-75. PubMed ID: 14760578
[TBL] [Abstract][Full Text] [Related]
8. The comparative gastrointestinal responses of children and adults following consumption of sweets formulated with sucrose, isomalt and lycasin HBC.
Lee A; Wils D; Zumbé A; Storey DM
Eur J Clin Nutr; 2002 Aug; 56(8):755-64. PubMed ID: 12122552
[TBL] [Abstract][Full Text] [Related]
9. Health-promoting effects of bovine colostrum in Type 2 diabetic patients can reduce blood glucose, cholesterol, triglyceride and ketones.
Kim JH; Jung WS; Choi NJ; Kim DO; Shin DH; Kim YJ
J Nutr Biochem; 2009 Apr; 20(4):298-303. PubMed ID: 18602824
[TBL] [Abstract][Full Text] [Related]
10. Glycaemic and insulinaemic responses to a new hydrogenated starch hydrolysate in healthy and type 2 diabetic subjects.
Rizkalla SW; Luo J; Wils D; Bruzzo F; Slama G
Diabetes Metab; 2002 Nov; 28(5):385-90. PubMed ID: 12461475
[TBL] [Abstract][Full Text] [Related]
11. Glycemic responses of oat bran products in type 2 diabetic patients.
Tapola N; Karvonen H; Niskanen L; Mikola M; Sarkkinen E
Nutr Metab Cardiovasc Dis; 2005 Aug; 15(4):255-61. PubMed ID: 16054549
[TBL] [Abstract][Full Text] [Related]
12. Postprandial glucose control in Type 2 diabetic patients visiting two different primary care clinics in Trinidad, West Indies.
Ezenwaka CE; Kalloo R
West Indian Med J; 2004 Dec; 53(6):392-9. PubMed ID: 15816267
[TBL] [Abstract][Full Text] [Related]
13. The comparative gastrointestinal response of young children to the ingestion of 25 g sweets containing sucrose or isomalt.
Storey DM; Lee A; Zumbé A
Br J Nutr; 2002 Apr; 87(4):291-7. PubMed ID: 12064338
[TBL] [Abstract][Full Text] [Related]
14. Glycaemic responses after ingestion of 3 local carbohydrate-based foods in West Indian patients with type-2 diabetes mellitus.
Ezenwaka CE; Kalloo R
Clin Nutr; 2004 Aug; 23(4):631-40. PubMed ID: 15297100
[TBL] [Abstract][Full Text] [Related]
15. The effect of short-term glycemic regulation with gliclazide and metformin on postprandial lipemia.
Emral R; Köseoğlulari O; Tonyukuk V; Uysal AR; Kamel N; Corapçioğlu D
Exp Clin Endocrinol Diabetes; 2005 Feb; 113(2):80-4. PubMed ID: 15772898
[TBL] [Abstract][Full Text] [Related]
16. Determination of the differences in 2-h plasma glucose values after ingestion of carbohydrate foods and oral glucose in Caribbean non-diabetic subjects.
Ezenwaka CE; Kalloo R
Int J Food Sci Nutr; 2005 Nov; 56(7):483-90. PubMed ID: 16503559
[TBL] [Abstract][Full Text] [Related]
17. Acute nateglinide administration in subjects with type 2 diabetes: effects on postprandial metabolism, coagulation, and fibrinolysis.
Tentolouris N; Boutati E; Karambakalis N; Perrea D; Tselepis AD; Tsoukala C; Kyriaki D; Lourida E; Anastasopoulou I; Karafoullidou A; Raptis SA; Katsilambros N
Nutr Metab Cardiovasc Dis; 2005 Feb; 15(1):6-12. PubMed ID: 15871845
[TBL] [Abstract][Full Text] [Related]
18. [A comparison of the blood glucose increase and insulin requirement after oral sucrose, fructose and sorbitol alone or in combination (author's transl)].
Kaspar L; Irsigler K
Wien Klin Wochenschr; 1980 Oct; 92(19):683-7. PubMed ID: 7008368
[TBL] [Abstract][Full Text] [Related]
19. Postprandial thrombin activatable fibrinolysis inhibitor and markers of endothelial dysfunction in type 2 diabetic patients.
Rigla M; Wägner AM; Borrell M; Mateo J; Foncuberta J; de Leiva A; Ordóñez-Llanos J; Pérez A
Metabolism; 2006 Nov; 55(11):1437-42. PubMed ID: 17046544
[TBL] [Abstract][Full Text] [Related]
20. [Comparison of fasting and 2 hours postprandial blood glucose in the control of patients with type 2 diabetes].
García Nava RE; Rodríguez Moctezuma R; Munguía Miranda C; Hernández Santiago JL; Casas de la Torre E; Martínez Bermúdez M; Cabrera Ramírez RM
Rev Invest Clin; 2003; 55(1):26-30. PubMed ID: 12708160
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
