390 related articles for article (PubMed ID: 12232210)
1. Carotenoid Biosynthesis during Tomato Fruit Development (Evidence for Tissue-Specific Gene Expression).
Fraser PD; Truesdale MR; Bird CR; Schuch W; Bramley PM
Plant Physiol; 1994 May; 105(1):405-413. PubMed ID: 12232210
[TBL] [Abstract][Full Text] [Related]
2. Regulation of carotenoid biosynthesis during tomato fruit development: expression of the gene for lycopene epsilon-cyclase is down-regulated during ripening and is elevated in the mutant Delta.
Ronen G; Cohen M; Zamir D; Hirschberg J
Plant J; 1999 Feb; 17(4):341-51. PubMed ID: 10205893
[TBL] [Abstract][Full Text] [Related]
3. Manipulation of phytoene levels in tomato fruit: effects on isoprenoids, plastids, and intermediary metabolism.
Fraser PD; Enfissi EM; Halket JM; Truesdale MR; Yu D; Gerrish C; Bramley PM
Plant Cell; 2007 Oct; 19(10):3194-211. PubMed ID: 17933904
[TBL] [Abstract][Full Text] [Related]
4. Phytoene synthase-2 enzyme activity in tomato does not contribute to carotenoid synthesis in ripening fruit.
Fraser PD; Kiano JW; Truesdale MR; Schuch W; Bramley PM
Plant Mol Biol; 1999 Jul; 40(4):687-98. PubMed ID: 10480392
[TBL] [Abstract][Full Text] [Related]
5. Biochemical and molecular analysis of carotenoid biosynthesis in flavedo of orange (Citrus sinensis L.) during fruit development and maturation.
Rodrigo MJ; Marcos JF; Zacarías L
J Agric Food Chem; 2004 Nov; 52(22):6724-31. PubMed ID: 15506808
[TBL] [Abstract][Full Text] [Related]
6. Chromoplast plastoglobules recruit the carotenoid biosynthetic pathway and contribute to carotenoid accumulation during tomato fruit maturation.
Zita W; Bressoud S; Glauser G; Kessler F; Shanmugabalaji V
PLoS One; 2022; 17(12):e0277774. PubMed ID: 36472971
[TBL] [Abstract][Full Text] [Related]
7. Perturbations in the Carotenoid Biosynthesis Pathway in Tomato Fruit Reactivate the Leaf-Specific Phytoene Synthase 2.
Karniel U; Adler Berke N; Mann V; Hirschberg J
Front Plant Sci; 2022; 13():844748. PubMed ID: 35283915
[TBL] [Abstract][Full Text] [Related]
8. Why is golden rice golden (yellow) instead of red?
Schaub P; Al-Babili S; Drake R; Beyer P
Plant Physiol; 2005 May; 138(1):441-50. PubMed ID: 15821145
[TBL] [Abstract][Full Text] [Related]
9. AtPDS overexpression in tomato: exposing unique patterns of carotenoid self-regulation and an alternative strategy for the enhancement of fruit carotenoid content.
McQuinn RP; Wong B; Giovannoni JJ
Plant Biotechnol J; 2018 Feb; 16(2):482-494. PubMed ID: 28703352
[TBL] [Abstract][Full Text] [Related]
10. Phytoene synthase 2 in tomato fruits remains functional and contributes to abscisic acid formation.
Gupta P; Rodriguez-Franco M; Bodanapu R; Sreelakshmi Y; Sharma R
Plant Sci; 2022 Mar; 316():111177. PubMed ID: 35151443
[TBL] [Abstract][Full Text] [Related]
11. Expression of carotenoid biosynthetic pathway genes and changes in carotenoids during ripening in tomato (Lycopersicon esculentum).
Namitha KK; Archana SN; Negi PS
Food Funct; 2011 Apr; 2(3-4):168-73. PubMed ID: 21779575
[TBL] [Abstract][Full Text] [Related]
12. Evaluation of transgenic tomato plants expressing an additional phytoene synthase in a fruit-specific manner.
Fraser PD; Romer S; Shipton CA; Mills PB; Kiano JW; Misawa N; Drake RG; Schuch W; Bramley PM
Proc Natl Acad Sci U S A; 2002 Jan; 99(2):1092-7. PubMed ID: 11805345
[TBL] [Abstract][Full Text] [Related]
13. Structural and functional features of phytoene synthase isoforms PSY1 and PSY2 in pepper Capsicum annuum L. cultivars.
Dyachenko EA; Filyushin MA; Efremov GI; Dzhos EA; Shchennikova AV; Kochieva EZ
Vavilovskii Zhurnal Genet Selektsii; 2020 Nov; 24(7):687-696. PubMed ID: 33738386
[TBL] [Abstract][Full Text] [Related]
14. Differential expression of carotenoid biosynthetic pathway genes in two contrasting tomato genotypes for lycopene content.
Pandurangaiah S; Ravishankar KV; Shivashankar KS; Sadashiva AT; Pillakenchappa K; Narayanan SK
J Biosci; 2016 Jun; 41(2):257-64. PubMed ID: 27240986
[TBL] [Abstract][Full Text] [Related]
15. Carotenoid content and expression of phytoene synthase and phytoene desaturase genes in bitter melon (Momordica charantia).
Tuan PA; Kim JK; Park NI; Lee SY; Park SU
Food Chem; 2011 Jun; 126(4):1686-92. PubMed ID: 25213945
[TBL] [Abstract][Full Text] [Related]
16. Regulation of carotenoid biosynthesis during tomato development.
Giuliano G; Bartley GE; Scolnik PA
Plant Cell; 1993 Apr; 5(4):379-87. PubMed ID: 8485401
[TBL] [Abstract][Full Text] [Related]
17. A single polypeptide catalyzing the conversion of phytoene to zeta-carotene is transcriptionally regulated during tomato fruit ripening.
Pecker I; Chamovitz D; Linden H; Sandmann G; Hirschberg J
Proc Natl Acad Sci U S A; 1992 Jun; 89(11):4962-6. PubMed ID: 1594600
[TBL] [Abstract][Full Text] [Related]
18. Cloning and characterization of the cDNA for lycopene beta-cyclase from tomato reveals decrease in its expression during fruit ripening.
Pecker I; Gabbay R; Cunningham FX; Hirschberg J
Plant Mol Biol; 1996 Feb; 30(4):807-19. PubMed ID: 8624411
[TBL] [Abstract][Full Text] [Related]
19. Manipulation of Plastidial Protein Quality Control Components as a New Strategy to Improve Carotenoid Contents in Tomato Fruit.
D'Andrea L; Rodriguez-Concepcion M
Front Plant Sci; 2019; 10():1071. PubMed ID: 31543891
[TBL] [Abstract][Full Text] [Related]
20. Comparative analysis of carotenoid accumulation in two goji (Lycium barbarum L. and L. ruthenicum Murr.) fruits.
Liu Y; Zeng S; Sun W; Wu M; Hu W; Shen X; Wang Y
BMC Plant Biol; 2014 Dec; 14():269. PubMed ID: 25511605
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]