83 related articles for article (PubMed ID: 12353643)
21. Dietary cod liver oil decreases arachidonic acid in rat gastric mucosa and increases stress-induced gastric erosions.
Olafsson SO; Hallgrimsson J; Gudbjarnason S
Lipids; 2000 Jun; 35(6):601-5. PubMed ID: 10901420
[TBL] [Abstract][Full Text] [Related]
22. Methionine content of dietary proteins affects the molecular species composition of plasma phosphatidylcholine in rats fed a cholesterol-free diet.
Sugiyama K; Yamakawa A; Kumazawa A; Saeki S
J Nutr; 1997 Apr; 127(4):600-7. PubMed ID: 9109611
[TBL] [Abstract][Full Text] [Related]
23. Insulin response to glucose-6-phosphate dehydrogenase activity is elevated in rats fed diets low in polyunsaturated fatty acids.
Taniguchi M; Kinoshita C; Shoji Y; Inoue K
J Nutr Sci Vitaminol (Tokyo); 1994 Apr; 40(2):115-25. PubMed ID: 7931720
[TBL] [Abstract][Full Text] [Related]
24. Effects of Lentinula edodes consumption on biochemical, hematologic and oxidative stress parameters in rats receiving high-fat diet.
Spim SRV; de Oliveira BGCC; Leite FG; Gerenutti M; Grotto D
Eur J Nutr; 2017 Oct; 56(7):2255-2264. PubMed ID: 27388463
[TBL] [Abstract][Full Text] [Related]
25. Effects of graded levels of dietary casein and corn oil on total cholesterol and triacylglycerol in plasma and liver of rats.
Takeuchi H; Sugiura K; Imai Y; Goto N; Takeshima H; Yamamoto K
J Nutr Sci Vitaminol (Tokyo); 2000 Dec; 46(6):280-4. PubMed ID: 11227799
[TBL] [Abstract][Full Text] [Related]
26. Effects of highly purified structured lipids containing medium-chain fatty acids and linoleic acid on lipid profiles in rats.
Nagata J; Kasai M; Watanabe S; Ikeda I; Saito M
Biosci Biotechnol Biochem; 2003 Sep; 67(9):1937-43. PubMed ID: 14519979
[TBL] [Abstract][Full Text] [Related]
27. Effects of randomization of partially hydrogenated corn oil on fatty acid and cholesterol absorption, and tissue lipid levels in rats.
Koga T; Yamato T; Ikeda I; Sugano M
Lipids; 1995 Oct; 30(10):935-40. PubMed ID: 8538381
[TBL] [Abstract][Full Text] [Related]
28. Liver microsomal fatty acid composition in ethanol-fed rats: effect of different dietary fats and relationship to liver injury.
Nanji AA; Sadrzadeh SM; Dannenberg AJ
Alcohol Clin Exp Res; 1994 Aug; 18(4):1024-8. PubMed ID: 7978082
[TBL] [Abstract][Full Text] [Related]
29. Effects of spinach leaf protein concentrate on the serum cholesterol and amino acid concentrations in rats fed a cholesterol-free diet.
Satoh A; Hitomi M; Igarashi K
J Nutr Sci Vitaminol (Tokyo); 1995 Oct; 41(5):563-73. PubMed ID: 8750207
[TBL] [Abstract][Full Text] [Related]
30. Changes in ether-linked phospholipids in rat kidney by dietary alpha-linolenic acid in vivo.
Park JH; Park EJ; Kim KS; Yeo YK
Lipids; 1995 Jun; 30(6):541-6. PubMed ID: 7651082
[TBL] [Abstract][Full Text] [Related]
31. Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes): A Species with Antioxidant, Immunomodulatory, and Hepatoprotective Activities in Hypercholesterolemic Rats.
Nisar J; Mustafa I; Anwar H; Sohail MU; Hussain G; Ullah MI; Faisal MN; Bukhari SA; Basit A
Int J Med Mushrooms; 2017; 19(11):981-990. PubMed ID: 29345560
[TBL] [Abstract][Full Text] [Related]
32. Effects of dietary protein and cholesterol on phosphatidylcholine and phosphatidylethanolamine molecular species in mouse liver.
Koba K; Rozee LA; Horrobin DF; Huang YS
Lipids; 1994 Jan; 29(1):33-9. PubMed ID: 8139393
[TBL] [Abstract][Full Text] [Related]
33. Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), Supplementation Alters Gut Microbiome and Corrects Dyslipidemia in Rats.
Anwar H; Suchodolski JS; Ullah MI; Hussain G; Shabbir MZ; Mustafa I; Sohail MU
Int J Med Mushrooms; 2019; 21(1):79-88. PubMed ID: 30806258
[TBL] [Abstract][Full Text] [Related]
34. Effects of dietary eritadenine on the liver microsomal Delta6-desaturase activity and its mRNA in rats.
Shimada Y; Yamakawa A; Morita T; Sugiyama K
Biosci Biotechnol Biochem; 2003 Jun; 67(6):1258-66. PubMed ID: 12843651
[TBL] [Abstract][Full Text] [Related]
35. High corn oil dietary intake improves health and longevity of aging mice.
Si H; Zhang L; Liu S; LeRoith T; Virgous C
Exp Gerontol; 2014 Oct; 58():244-9. PubMed ID: 25193556
[TBL] [Abstract][Full Text] [Related]
36. Effect of ethanol on fatty acid composition of hepatic phosphatidylcholine and phosphatidylethanolamine and on microsomal fatty acyl-CoA: lysophosphatide transferase activities in rats fed corn oil or coconut oil.
Mendenhall CL; Bradford RH; Furman RH
Biochim Biophys Acta; 1969 Dec; 187(4):510-9. PubMed ID: 5362513
[No Abstract] [Full Text] [Related]
37. Rat gastric hydrophobic barrier: modulation of phosphatidylcholine molecular species by dietary lipids.
Bernhard W; Postle AD; Linck M; Sewing KF
Lipids; 1996 May; 31(5):507-11. PubMed ID: 8727643
[TBL] [Abstract][Full Text] [Related]
38. A high-dose Shiitake mushroom increases hepatic accumulation of triacylglycerol in rats fed a high-fat diet: underlying mechanism.
Handayani D; Meyer BJ; Chen J; Brown SH; Mitchell TW; Huang XF
Nutrients; 2014 Feb; 6(2):650-62. PubMed ID: 24566434
[TBL] [Abstract][Full Text] [Related]
39. Ethanol and dietary unsaturated fat (corn oil/linoleic acid enriched) cause intestinal inflammation and impaired intestinal barrier defense in mice chronically fed alcohol.
Kirpich IA; Feng W; Wang Y; Liu Y; Beier JI; Arteel GE; Falkner KC; Barve SS; McClain CJ
Alcohol; 2013 May; 47(3):257-64. PubMed ID: 23453163
[TBL] [Abstract][Full Text] [Related]
40. Dietary methionine level affects linoleic acid metabolism through phosphatidylethanolamine N-methylation in rats.
Sugiyama K; Kumazawa A; Zhou H; Saeki S
Lipids; 1998 Mar; 33(3):235-42. PubMed ID: 9560797
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
