These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
117 related articles for article (PubMed ID: 12391744)
1. [Biochemical processing of fats and oils into new lipid products with improved biological and physico-chemical properties]. Nekliudov AD; Ivankin AN Prikl Biokhim Mikrobiol; 2002; 38(5):469-81. PubMed ID: 12391744 [TBL] [Abstract][Full Text] [Related]
2. Oils and fats as renewable raw materials in chemistry. Biermann U; Bornscheuer U; Meier MA; Metzger JO; Schäfer HJ Angew Chem Int Ed Engl; 2011 Apr; 50(17):3854-71. PubMed ID: 21472903 [TBL] [Abstract][Full Text] [Related]
3. Fats, oils, and greases: the minimization and treatment of wastewaters generated from oil refining and margarine production. Willey R Ecotoxicol Environ Saf; 2001 Oct; 50(2):127-33. PubMed ID: 11689028 [No Abstract] [Full Text] [Related]
5. A review on hydrolytic enzymes in the treatment of wastewater with high oil and grease content. Cammarota MC; Freire DM Bioresour Technol; 2006 Nov; 97(17):2195-210. PubMed ID: 16621527 [TBL] [Abstract][Full Text] [Related]
6. Inter-esterified palm products as alternatives to hydrogenation. Idris NA; Dian NL Asia Pac J Clin Nutr; 2005; 14(4):396-401. PubMed ID: 16326647 [TBL] [Abstract][Full Text] [Related]
7. Raw materials. Peters D Adv Biochem Eng Biotechnol; 2007; 105():1-30. PubMed ID: 17408080 [TBL] [Abstract][Full Text] [Related]
8. An improved method for sn-2 position analysis of triacylglycerols in edible oils and fats based on immobilised lipase D (Rhizopus delemar). Janssen HG; Hrncirík K; Szórádi A; Leijten M J Chromatogr A; 2006 Apr; 1112(1-2):141-7. PubMed ID: 16368101 [TBL] [Abstract][Full Text] [Related]
9. Experimental study on lipid metabolism of the lung in rats administered various kinds of fats and oils. Mameya G Acta Med Nagasaki; 1967 Mar; 11(3):237-56. PubMed ID: 6075712 [No Abstract] [Full Text] [Related]
10. New opportunity for enzymatic modification of fats and oils with industrial potentials. Guo Z; Xu X Org Biomol Chem; 2005 Jul; 3(14):2615-9. PubMed ID: 15999195 [TBL] [Abstract][Full Text] [Related]
11. Processing, manufacturing, uses and labelling of fats in the food supply. Henry J Ann Nutr Metab; 2009; 55(1-3):273-300. PubMed ID: 19752546 [No Abstract] [Full Text] [Related]
12. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials. EFSA GMO Panel Working Group on Animal Feeding Trials Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408 [TBL] [Abstract][Full Text] [Related]
13. Lipophilicity of oils and fats estimated by TLC. Naşcu-Briciu RD; Sârbu C J Sep Sci; 2013 Apr; 36(7):1317-26. PubMed ID: 23457125 [TBL] [Abstract][Full Text] [Related]
14. Lipids as renewable resources: current state of chemical and biotechnological conversion and diversification. Metzger JO; Bornscheuer U Appl Microbiol Biotechnol; 2006 Jun; 71(1):13-22. PubMed ID: 16604360 [TBL] [Abstract][Full Text] [Related]
15. The potential of restaurant waste lipids as biodiesel feedstocks. Canakci M Bioresour Technol; 2007 Jan; 98(1):183-90. PubMed ID: 16412631 [TBL] [Abstract][Full Text] [Related]
16. Antifungal activity of crude extracts and fat-soluble constituents of Holotrichia diomphalia larvae. Dong QF; Wang JL; Zhang SF; Wang Z; Zhang CX; Gao H; Zhang HM; Zhang L Bioresour Technol; 2008 Nov; 99(17):8521-3. PubMed ID: 18424040 [TBL] [Abstract][Full Text] [Related]
17. Gas chromatographic, mass spectrometric and stable carbon isotopic investigations of organic residues of plant oils and animal fats employed as illuminants in archaeological lamps from Egypt. Copley MS; Bland HA; Rose P; Horton M; Evershed RP Analyst; 2005 Jun; 130(6):860-71. PubMed ID: 15912234 [TBL] [Abstract][Full Text] [Related]
18. Adsorption of polar lipids at the water-oil interface. Reis P; Miller R; Leser M; Watzke H; Fainerman VB; Holmberg K Langmuir; 2008 Jun; 24(11):5781-6. PubMed ID: 18454561 [TBL] [Abstract][Full Text] [Related]
19. Background paper on global trends in food production, intake and composition. Wolmarans P Ann Nutr Metab; 2009; 55(1-3):244-72. PubMed ID: 19752545 [No Abstract] [Full Text] [Related]
20. Influence of different fats and oils on the composition of body fat and the lipoid content of the liver of rats. DATTA NC Ann Biochem Exp Med; 1945; 5(3):109-16. PubMed ID: 21025275 [No Abstract] [Full Text] [Related] [Next] [New Search]