267 related articles for article (PubMed ID: 12415430)
1. Inhibitory effect of berberine on tert-butyl hydroperoxide-induced oxidative damage in rat liver.
Hwang JM; Wang CJ; Chou FP; Tseng TH; Hsieh YS; Lin WL; Chu CY
Arch Toxicol; 2002 Nov; 76(11):664-70. PubMed ID: 12415430
[TBL] [Abstract][Full Text] [Related]
2. Protective effect of baicalin on tert-butyl hydroperoxide-induced rat hepatotoxicity.
Hwang JM; Wang CJ; Chou FP; Tseng TH; Hsieh YS; Hsu JD; Chu CY
Arch Toxicol; 2005 Feb; 79(2):102-9. PubMed ID: 15645217
[TBL] [Abstract][Full Text] [Related]
3. Inhibitory effect of esculetin on oxidative damage induced by t-butyl hydroperoxide in rat liver.
Lin WL; Wang CJ; Tsai YY; Liu CL; Hwang JM; Tseng TH
Arch Toxicol; 2000 Oct; 74(8):467-72. PubMed ID: 11097384
[TBL] [Abstract][Full Text] [Related]
4. Protective effect of caffeic acid phenethyl ester on tert-butyl hydroperoxide-induced oxidative hepatotoxicity and DNA damage.
Lee KJ; Choi JH; Hwang YP; Chung YC; Jeong HG
Food Chem Toxicol; 2008 Jul; 46(7):2445-50. PubMed ID: 18485557
[TBL] [Abstract][Full Text] [Related]
5. Hypericum androsaemum infusion increases tert-butyl hydroperoxide-induced mice hepatotoxicity in vivo.
Valentão P; Carvalho M; Carvalho F; Fernandes E; das Neves RP; Pereira ML; Andrade PB; Seabra RM; Bastos ML
J Ethnopharmacol; 2004 Oct; 94(2-3):345-51. PubMed ID: 15325741
[TBL] [Abstract][Full Text] [Related]
6. Protective mechanisms of anthocyanins from purple sweet potato against tert-butyl hydroperoxide-induced hepatotoxicity.
Hwang YP; Choi JH; Choi JM; Chung YC; Jeong HG
Food Chem Toxicol; 2011 Sep; 49(9):2081-9. PubMed ID: 21640154
[TBL] [Abstract][Full Text] [Related]
7. Protective effect of aqueous extract of Perilla frutescens on tert-butyl hydroperoxide-induced oxidative hepatotoxicity in rats.
Kim MK; Lee HS; Kim EJ; Won NH; Chi YM; Kim BC; Lee KW
Food Chem Toxicol; 2007 Sep; 45(9):1738-44. PubMed ID: 17467864
[TBL] [Abstract][Full Text] [Related]
8. Protective effects of baicalein on tert-butyl hydroperoxide-induced hepatic toxicity in rat hepatocytes.
Hwang JM; Tseng TH; Tsai YY; Lee HJ; Chou FP; Wang CJ; Chu CY
J Biomed Sci; 2005; 12(2):389-97. PubMed ID: 15917992
[TBL] [Abstract][Full Text] [Related]
9. In vivo protective effect of protocatechuic acid on tert-butyl hydroperoxide-induced rat hepatotoxicity.
Liu CL; Wang JM; Chu CY; Cheng MT; Tseng TH
Food Chem Toxicol; 2002 May; 40(5):635-41. PubMed ID: 11955669
[TBL] [Abstract][Full Text] [Related]
10. Protective effects of capillarisin on tert-butylhydroperoxide-induced oxidative damage in rat primary hepatocytes.
Chu CY; Tseng TH; Hwang JM; Chou FP; Wang CJ
Arch Toxicol; 1999; 73(4-5):263-8. PubMed ID: 10463392
[TBL] [Abstract][Full Text] [Related]
11. Antioxidative and protective properties of extracts from leaves of the artichoke (Cynara scolymus L.) against hydroperoxide-induced oxidative stress in cultured rat hepatocytes.
Gebhardt R
Toxicol Appl Pharmacol; 1997 Jun; 144(2):279-86. PubMed ID: 9194411
[TBL] [Abstract][Full Text] [Related]
12. Dimerumic acid protected oxidative stress-induced cytotoxicity in isolated rat hepatocytes.
Yamashiro J; Shiraishi S; Fuwa T; Horie T
Cell Biol Toxicol; 2008 Aug; 24(4):283-90. PubMed ID: 17992573
[TBL] [Abstract][Full Text] [Related]
13. Hepatoprotective activity of polyhydroxylated 2-styrylchromones against tert-butylhydroperoxide induced toxicity in freshly isolated rat hepatocytes.
Fernandes E; Carvalho M; Carvalho F; Silva AM; Santos CM; Pinto DC; Cavaleiro JA; de Lourdes Bastos M
Arch Toxicol; 2003 Sep; 77(9):500-5. PubMed ID: 12879211
[TBL] [Abstract][Full Text] [Related]
14. Inhibitory effect of atractylon on tert-butyl hydroperoxide induced DNA damage and hepatic toxicity in rat hepatocytes.
Hwang JM; Tseng TH; Hsieh YS; Chou FP; Wang CJ; Chu CY
Arch Toxicol; 1996; 70(10):640-4. PubMed ID: 8870957
[TBL] [Abstract][Full Text] [Related]
15. Phenolic compounds protect HepG2 cells from oxidative damage: relevance of glutathione levels.
Lima CF; Fernandes-Ferreira M; Pereira-Wilson C
Life Sci; 2006 Oct; 79(21):2056-68. PubMed ID: 16857214
[TBL] [Abstract][Full Text] [Related]
16. Glycyrrhizic acid modulates t-BHP induced apoptosis in primary rat hepatocytes.
Tripathi M; Singh BK; Kakkar P
Food Chem Toxicol; 2009 Feb; 47(2):339-47. PubMed ID: 19084568
[TBL] [Abstract][Full Text] [Related]
17. Protective effect of saponins derived from roots of Platycodon grandiflorum on tert-butyl hydroperoxide-induced oxidative hepatotoxicity.
Lee KJ; Choi CY; Chung YC; Kim YS; Ryu SY; Roh SH; Jeong HG
Toxicol Lett; 2004 Mar; 147(3):271-82. PubMed ID: 15104119
[TBL] [Abstract][Full Text] [Related]
18. Protective effect of Hibiscus anthocyanins against tert-butyl hydroperoxide-induced hepatic toxicity in rats.
Wang CJ; Wang JM; Lin WL; Chu CY; Chou FP; Tseng TH
Food Chem Toxicol; 2000 May; 38(5):411-6. PubMed ID: 10762726
[TBL] [Abstract][Full Text] [Related]
19. 5-Hydroxytrytophan inhibits tert-butylhydroperoxide (t-BHP)-induced oxidative damage via the suppression of reactive species (RS) and nuclear factor-kappaB (NF-kappaB) activation on human fibroblast.
Bae SJ; Lee JS; Kim JM; Lee EK; Han YK; Kim HJ; Choi J; Ha YM; No JK; Kim YH; Yu BP; Chung HY
J Agric Food Chem; 2010 May; 58(10):6387-94. PubMed ID: 20415419
[TBL] [Abstract][Full Text] [Related]
20. Evaluation of hepatotoxicity and oxidative stress in rats treated with tert-butyl hydroperoxide.
Oh JM; Jung YS; Jeon BS; Yoon BI; Lee KS; Kim BH; Oh SJ; Kim SK
Food Chem Toxicol; 2012 May; 50(5):1215-21. PubMed ID: 22326806
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]