These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

156 related articles for article (PubMed ID: 1243938)

  • 21. Residual behaviour of profenofos on some field-grown vegetables and its removal using various washing solutions and household processing.
    Radwan MA; Abu-Elamayem MM; Shiboob MH; Abdel-Aal A
    Food Chem Toxicol; 2005 Apr; 43(4):553-7. PubMed ID: 15721202
    [TBL] [Abstract][Full Text] [Related]  

  • 22. [Hygienic significance of DDT determination in imported fruit and vegetable products].
    Thielemann H; Haase HH; Grahneis H; Achtzehn MK
    Z Gesamte Hyg; 1976 Mar; 22(3):213-5. PubMed ID: 969731
    [No Abstract]   [Full Text] [Related]  

  • 23. Rapid screening method, including automated colorimetry, for low residue levels of linuron and-or chlorpropham in vegetables.
    Friestad HO
    J Assoc Off Anal Chem; 1974 Jan; 57(1):221-5. PubMed ID: 4814321
    [No Abstract]   [Full Text] [Related]  

  • 24. [Determination of residual quantities of betanal (phenmedipham) in sugar beets].
    Kiseleva NI
    Vopr Pitan; 1974; (6):68-70. PubMed ID: 4450550
    [No Abstract]   [Full Text] [Related]  

  • 25. Pesticide residues in total diet samples (VII).
    Manske DD; Corneliussen PE
    Pestic Monit J; 1974 Sep; 8(2):110-24. PubMed ID: 4475396
    [No Abstract]   [Full Text] [Related]  

  • 26. Method for determination of organohalogen pesticide residues in vegetable oil refinery by-products.
    Young S; Clower M; Roach JA
    J Assoc Off Anal Chem; 1984; 67(1):95-106. PubMed ID: 6698936
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Determination of pyrazone residue in beets].
    Zaborowska W; Witkowska I; Kozak H
    Rocz Panstw Zakl Hig; 1973; 24(6):735-40. PubMed ID: 4775632
    [No Abstract]   [Full Text] [Related]  

  • 28. [Dithiocarbate fungicides II. Levels of their residue on fruits and vegetables from the market].
    Di Muccio A; Rubbiani M; Camoni I
    Nuovi Ann Ig Microbiol; 1982; 33(1):67-71. PubMed ID: 7187021
    [No Abstract]   [Full Text] [Related]  

  • 29. [Clean-up of organophosphorus insecticide residues in vegetable extracts by gel chromatography on Sephadex LH-20 (author's transl)].
    Pflugmacher J; Ebing W
    J Chromatogr; 1974 Jun; 93(2):457-63. PubMed ID: 4844346
    [No Abstract]   [Full Text] [Related]  

  • 30. [Residue determination of benomyl in foods by high performance liquid chromatography (author's transl)].
    Isohata E; Uchiyama M
    Eisei Shikenjo Hokoku; 1981; 99():47-50. PubMed ID: 7332818
    [No Abstract]   [Full Text] [Related]  

  • 31. [Use of a gas chromatographic method for the analysis of residues of phenyl-substituted derivatives of urea].
    Girenko DB; Klisenko MA
    Vopr Pitan; 1972; 31(5):89-91. PubMed ID: 4664454
    [No Abstract]   [Full Text] [Related]  

  • 32. [Organophosphorus pesticide residues in food contamination monitoring--in vegetables and fruits].
    Kawamura Y; Takamura K; Takeda M; Uchiyama M
    Eisei Shikenjo Hokoku; 1983; (101):138-41. PubMed ID: 6675760
    [No Abstract]   [Full Text] [Related]  

  • 33. [Changes in pesticide residues during various stages of preserved food production].
    Fauquet JP; Le Moan G
    Aliment Vie; 1969; 57(7-9):141-206. PubMed ID: 9190782
    [No Abstract]   [Full Text] [Related]  

  • 34. Gas chromatographic determination of fenvalerate insecticide residues in processed tomato products and by-products.
    Spittler TD; Argauer RJ; Lisk DJ; Mumma RO; Winnett G; Ferro DN; Bogus E; Greco E; Gutenmann W; Miles E
    J Assoc Off Anal Chem; 1984; 67(4):824-6. PubMed ID: 6469916
    [TBL] [Abstract][Full Text] [Related]  

  • 35. [Determination of organophosphate insecticide residues in vegetables using an automatic analyzer].
    Ludwicki J
    Rocz Panstw Zakl Hig; 1983; 34(3):289-93. PubMed ID: 6648265
    [No Abstract]   [Full Text] [Related]  

  • 36. Organochlorine pesticide residues in different Indian cereals, pulses, spices, vegetables, fruits, milk, butter, Deshi ghee, and edible oils.
    Kaphalia BS; Takroo R; Mehrotra S; Nigam U; Seth TD
    J Assoc Off Anal Chem; 1990; 73(4):509-12. PubMed ID: 1698760
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Analysis of pesticide multi-residues in leafy vegetables by ultrasonic solvent extraction and liquid chromatography-tandem mass spectrometry.
    Pan J; Xia XX; Liang J
    Ultrason Sonochem; 2008 Jan; 15(1):25-32. PubMed ID: 17664080
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Determination of residues of alachlor and its metabolite in corn, soybeans, and potatoes as heptafluorobutyryl-2,6-diethylaniline.
    Newsome WH; Collins P; Lewis D
    J Assoc Off Anal Chem; 1986; 69(4):591-3. PubMed ID: 3745082
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Gas-liquid chromatographic determination of organophosphorus insecticide residues in fruits and vegetables.
    Ferreira JR; Silva Fernandes AM
    J Assoc Off Anal Chem; 1980 May; 63(3):517-22. PubMed ID: 7430038
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Lead, cadmium, mercury and insecticide residue control of fresh vegetables.
    Köck M; Sixl W; Möse JR
    Geogr Med Suppl; 1989; 2():91-100. PubMed ID: 2744476
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.