283 related articles for article (PubMed ID: 12468259)
21. Different quantities and quality of fat in milk products given to young children: effects on long chain polyunsaturated fatty acids and trans fatty acids in plasma.
Svahn JC; Feldl F; Räihä NC; Koletzko B; Axelsson IE
Acta Paediatr; 2002; 91(1):20-9. PubMed ID: 11885548
[TBL] [Abstract][Full Text] [Related]
22. Fatty acid composition of skeletal muscle reflects dietary fat composition in humans.
Andersson A; Nälsén C; Tengblad S; Vessby B
Am J Clin Nutr; 2002 Dec; 76(6):1222-9. PubMed ID: 12450886
[TBL] [Abstract][Full Text] [Related]
23. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid.
Alessandri JM; Goustard B; Guesnet P; Durand G
Am J Clin Nutr; 1998 Mar; 67(3):377-85. PubMed ID: 9497179
[TBL] [Abstract][Full Text] [Related]
24. Effect of n-3 long-chain polyunsaturated fatty acids supplementation in healthy mothers on DHA and EPA profiles in maternal and umbilical blood: a randomized controlled trial.
Soldo D; Mikulić-Kajić M; Spalldi Barišić L; Penava N; Orlović M; Soldo N; Kajić M
J Perinat Med; 2019 Feb; 47(2):200-206. PubMed ID: 30315737
[TBL] [Abstract][Full Text] [Related]
25. Maternal dietary fat alters amniotic fluid and fetal intestinal membrane essential n-6 and n-3 fatty acids in the rat.
Friesen R; Innis SM
Am J Physiol Gastrointest Liver Physiol; 2006 Mar; 290(3):G505-10. PubMed ID: 16282365
[TBL] [Abstract][Full Text] [Related]
26. Fatty acid intakes and food sources in a population of older Australians.
Flood VM; Webb KL; Rochtchina E; Kelly B; Mitchell P
Asia Pac J Clin Nutr; 2007; 16(2):322-30. PubMed ID: 17468090
[TBL] [Abstract][Full Text] [Related]
27. Intakes of essential n-6 and n-3 polyunsaturated fatty acids among pregnant Canadian women.
Innis SM; Elias SL
Am J Clin Nutr; 2003 Feb; 77(2):473-8. PubMed ID: 12540410
[TBL] [Abstract][Full Text] [Related]
28. Maternal dietary counseling during pregnancy and infant fatty acid profiles.
Niinivirta K; Laakso P; Linderborg K; Poussa T; Isolauri E; Laitinen K
Int J Food Sci Nutr; 2014 May; 65(3):268-72. PubMed ID: 24224882
[TBL] [Abstract][Full Text] [Related]
29. Long-chain polyunsaturated fatty acids, pregnancy, and pregnancy outcome.
Al MD; van Houwelingen AC; Hornstra G
Am J Clin Nutr; 2000 Jan; 71(1 Suppl):285S-91S. PubMed ID: 10617984
[TBL] [Abstract][Full Text] [Related]
30. Changes in the maternal essential fatty acid profile during early pregnancy and the relation of the profile to diet.
Otto SJ; van Houwelingen AC; Badart-Smook A; Hornstra G
Am J Clin Nutr; 2001 Feb; 73(2):302-7. PubMed ID: 11157328
[TBL] [Abstract][Full Text] [Related]
31. Lowered serum n-3 polyunsaturated fatty acid (PUFA) levels predict the occurrence of postpartum depression: further evidence that lowered n-PUFAs are related to major depression.
De Vriese SR; Christophe AB; Maes M
Life Sci; 2003 Nov; 73(25):3181-7. PubMed ID: 14561523
[TBL] [Abstract][Full Text] [Related]
32. Effect of low-saturated fat, low-cholesterol dietary intervention on fatty acid compositions in serum lipid fractions in 5-year-old children. The STRIP project.
Salo P; Viikari J; Rask-Nissilä L; Hämäläinen M; Rönnemaa T; Seppänen R; Simell O
Eur J Clin Nutr; 1999 Dec; 53(12):927-32. PubMed ID: 10602349
[TBL] [Abstract][Full Text] [Related]
33. Dietary intakes and food sources of fatty acids for Belgian women, focused on n-6 and n-3 polyunsaturated fatty acids.
Sioen IA; Pynaert I; Matthys C; De Backer G; Van Camp J; De Henauw S
Lipids; 2006 May; 41(5):415-22. PubMed ID: 16933786
[TBL] [Abstract][Full Text] [Related]
34. Relationship of dietary fat and serum cholesterol ester and phospholipid fatty acids to markers of insulin resistance in men and women with a range of glucose tolerance.
Lovejoy JC; Champagne CM; Smith SR; DeLany JP; Bray GA; Lefevre M; Denkins YM; Rood JC
Metabolism; 2001 Jan; 50(1):86-92. PubMed ID: 11172480
[TBL] [Abstract][Full Text] [Related]
35. Effect of alpha-linolenic acid supplementation during pregnancy on maternal and neonatal polyunsaturated fatty acid status and pregnancy outcome.
de Groot RH; Hornstra G; van Houwelingen AC; Roumen F
Am J Clin Nutr; 2004 Feb; 79(2):251-60. PubMed ID: 14749231
[TBL] [Abstract][Full Text] [Related]
36. Effects of dietary fatty acid composition from a high fat meal on satiety.
Kozimor A; Chang H; Cooper JA
Appetite; 2013 Oct; 69():39-45. PubMed ID: 23688821
[TBL] [Abstract][Full Text] [Related]
37. Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.
Gibson RA; Neumann MA; Lien EL; Boyd KA; Tu WC
Prostaglandins Leukot Essent Fatty Acids; 2013 Jan; 88(1):139-46. PubMed ID: 22515943
[TBL] [Abstract][Full Text] [Related]
38. Plasma or red blood cell phospholipids can be used to assess docosahexaenoic acid status in women during pregnancy.
Courville AB; Keplinger MR; Judge MP; Lammi-Keefe CJ
Nutr Res; 2009 Mar; 29(3):151-5. PubMed ID: 19358928
[TBL] [Abstract][Full Text] [Related]
39. Proportions of Polyunsaturated Fatty Acids in Umbilical Cord Blood at Birth Are Related to Atopic Eczema Development in the First Year of Life.
Barman M; Stråvik M; Broberg K; Sandin A; Wold AE; Sandberg AS
Nutrients; 2021 Oct; 13(11):. PubMed ID: 34836034
[TBL] [Abstract][Full Text] [Related]
40. Plasma free fatty acid and lipoproteins as sources of polyunsaturated fatty acid for the brain.
Spector AA
J Mol Neurosci; 2001; 16(2-3):159-65; discussion 215-21. PubMed ID: 11478370
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
