These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

109 related articles for article (PubMed ID: 1249649)

  • 1. Biological availability of iron supplements for rats, chicks and humans.
    Pennell MD; Davies MI; Rasper J; Motzok I
    J Nutr; 1976 Feb; 106(2):265-74. PubMed ID: 1249649
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of particle size on the biological availability of reduced iron.
    Motzok I; Pennell MD; Davies MI; Ross HU
    J Assoc Off Anal Chem; 1975 Jan; 58(1):99-103. PubMed ID: 1141162
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry.
    Boling SD; Edwards HM; Emmert JL; Biehl RR; Baker DH
    Poult Sci; 1998 Sep; 77(9):1388-92. PubMed ID: 9733127
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Relative bioavailability of iron in carbonyl iron and complex ferric orthophosphate to rat.
    Kosonen T; Mutanen M
    Int J Vitam Nutr Res; 1992; 62(1):60-5. PubMed ID: 1587710
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Biological availability to the rat of intrinsic and extrinsic iron with soybean protein isolates.
    Steinke FH; Hopkins DT
    J Nutr; 1978 Mar; 108(3):481-9. PubMed ID: 564398
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Estimation of the bioavailability of iron.
    Fritz JC; Pla GW; Harrison BN; Clark GA
    J Assoc Off Anal Chem; 1975 Sep; 58(5):902-5. PubMed ID: 1158832
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Bioavailability of egg yolk iron measured by hemoglobin regeneration in anemic rats.
    Miller J; McNeal LS
    J Nutr; 1983 Jan; 113(1):115-23. PubMed ID: 6681627
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Bioavailability to anemic rats of iron from fresh, cooked or nitrosylated hemoglobin and myoglobin.
    Park YW; Mahoney AW; Cornforth DP; Collinge SK; Hendricks DG
    J Nutr; 1983 Mar; 113(3):680-7. PubMed ID: 6827383
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The enhancement of nonheme iron bioavailability by beef protein in the rat.
    Gordon DT; Godber JS
    J Nutr; 1989 Mar; 119(3):446-52. PubMed ID: 2921644
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bioavailability of iron in cooked egg yolk for maintenance of hemoglobin levels in growing rats.
    Miller J; Nnanna I
    J Nutr; 1983 Jun; 113(6):1169-75. PubMed ID: 6682889
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Relationship of components in wheat bran and spinach to iron bioavailability in the anemic rat.
    Gordon DT; Chao LS
    J Nutr; 1984 Mar; 114(3):526-35. PubMed ID: 6321704
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Absorption of unlabeled reduced iron of small particle size from a commercial source. A method to predict absorption of unlabeled iron compounds in humans.
    González H; Mendoza C; Viteri FE
    Arch Latinoam Nutr; 2001 Sep; 51(3):217-24. PubMed ID: 11791474
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Iron absorption from a malted cocoa drink fortified with ferric orthophosphate using the stable isotope 58Fe as an extrinsic label.
    Fairweather-Tait SJ; Minski MJ; Richardson DP
    Br J Nutr; 1983 Jul; 50(1):51-60. PubMed ID: 6882732
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Bioavailability of elemental iron powders to rats is less than bakery-grade ferrous sulfate and predicted by iron solubility and particle surface area.
    Swain JH; Newman SM; Hunt JR
    J Nutr; 2003 Nov; 133(11):3546-52. PubMed ID: 14608072
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Influence of fish on the bioavailability of plant iron in the anemic rat.
    Chao LS; Gordon DT
    J Nutr; 1983 Aug; 113(8):1643-52. PubMed ID: 6308194
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effect of milk and casein on the absorption of supplemental iron in the mouse and chick.
    Carmichael D; Christopher J; Hegenauer J; Saltman P
    Am J Clin Nutr; 1975 May; 28(5):487-93. PubMed ID: 1130307
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of dietary iron level on efficiency of converting food iron into hemoglobin by the anemic rat.
    Mahoney AW; Hendricks DG
    Nutr Metab; 1976; 20(4):222-7. PubMed ID: 1029811
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comparison of in vitro, animal, and clinical determinations of iron bioavailability: International Nutritional Anemia Consultative Group Task Force report on iron bioavailability.
    Forbes AL; Arnaud MJ; Chichester CO; Cook JD; Harrison BN; Hurrell RF; Kahn SG; Morris ER; Tanner JT; Whittaker P
    Am J Clin Nutr; 1989 Feb; 49(2):225-38. PubMed ID: 2644802
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Bioavailability of trivalent iron in oral iron preparations. Therapeutic efficacy and iron absorption from simple ferric compounds and high- or low-molecular weight ferric hydroxide-carbohydrate complexes.
    Heinrich HC
    Arzneimittelforschung; 1975 Mar; 25(3):420-6. PubMed ID: 1174047
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bioavailability study of dried microencapsulated ferrous sulfate--SFE 171--by means of the prophylactic-preventive method.
    Lysionek AE; Zubillaga MB; Salgueiro MJ; Caro RA; Weill R; Boccio JR
    J Trace Elem Med Biol; 2001; 15(4):255-9. PubMed ID: 11846015
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.