BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

105 related articles for article (PubMed ID: 12526857)

  • 1. Effects of polyphenolic fraction of silymarin on lipoprotein profile in rats fed cholesterol-rich diets.
    Skottová N; Vecera R; Urbánek K; Vána P; Walterová D; Cvak L
    Pharmacol Res; 2003 Jan; 47(1):17-26. PubMed ID: 12526857
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Response of plasma lipids to dietary cholesterol and wine polyphenols in rats fed polyunsaturated fat diets.
    Frémont L; Gozzelino MT; Linard A
    Lipids; 2000 Sep; 35(9):991-9. PubMed ID: 11026620
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Antioxidant status, lipoprotein profile and liver lipids in rats fed on high-cholesterol diet containing currant oil rich in n-3 and n-6 polyunsaturated fatty acids.
    Vecera R; Skottová N; Vána P; Kazdová L; Chmela Z; Svagera Z; Walterá D; Ulrichová J; Simánek V
    Physiol Res; 2003; 52(2):177-87. PubMed ID: 12678660
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of silymarin and its polyphenolic fraction on cholesterol absorption in rats.
    Sobolová L; Skottová N; Vecera R; Urbánek K
    Pharmacol Res; 2006 Feb; 53(2):104-12. PubMed ID: 16275123
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Phenolics-rich extracts from Silybum marianum and Prunella vulgaris reduce a high-sucrose diet induced oxidative stress in hereditary hypertriglyceridemic rats.
    Skottová N; Kazdová L; Oliyarnyk O; Vecera R; Sobolová L; Ulrichová J
    Pharmacol Res; 2004 Aug; 50(2):123-30. PubMed ID: 15177299
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The effect of dietary fat saturation on plasma and hepatic lipoproteins in the rat.
    Kris-Etherton PM; Ho CY; Fosmire MA
    J Nutr; 1984 Sep; 114(9):1675-82. PubMed ID: 6470824
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of dietary fats and phytosterol on serum fatty acid composition and lipoprotein cholesterol in rats.
    Hirai K; Ohno Y; Nakano T; Izutani K
    J Nutr Sci Vitaminol (Tokyo); 1984 Apr; 30(2):101-12. PubMed ID: 6590802
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Comparative effects of polyunsaturated- to saturated fatty acid ratio versus polyunsaturated- and monounsaturated fatty acids to saturated fatty acid ratio on lipid metabolism in rats.
    Chang NW; Huang PC
    Atherosclerosis; 1999 Jan; 142(1):185-91. PubMed ID: 9920520
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary fat source and cholesterol interactions alter plasma lipids and tissue susceptibility to oxidation in spontaneously hypertensive (SHR) and normotensive Wistar Kyoto (WKY) rats.
    Yuan YV; Kitts DD
    Mol Cell Biochem; 2002 Mar; 232(1-2):33-47. PubMed ID: 12030378
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of the ratio of polyunsaturated and monounsaturated fatty acid to saturated fatty acid on rat plasma and liver lipid concentrations.
    Chang NW; Huang PC
    Lipids; 1998 May; 33(5):481-7. PubMed ID: 9625595
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Regulation of the apolipoprotein E by dietary lipids occurs by transcriptional and post-transcriptional mechanisms.
    Srivastava RA
    Mol Cell Biochem; 1996 Feb; 155(2):153-62. PubMed ID: 8700160
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of varying the type of saturated fatty acid in the rat diet upon serum lipid levels and spleen lymphocyte functions.
    Jeffery NM; Sanderson P; Newsholme EA; Calder PC
    Biochim Biophys Acta; 1997 Apr; 1345(3):223-36. PubMed ID: 9150243
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG; Patsch W; Kuisk I; Gonen B; Schonfeld G
    J Clin Endocrinol Metab; 1983 Jun; 56(6):1108-15. PubMed ID: 6841553
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Eritadenine-induced alterations of plasma lipoprotein lipid concentrations and phosphatidylcholine molecular species profile in rats fed cholesterol-free and cholesterol-enriched diets.
    Shimada Y; Morita T; Sugiyama K
    Biosci Biotechnol Biochem; 2003 May; 67(5):996-1006. PubMed ID: 12834276
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary flavonoids reduce lipid peroxidation in rats fed polyunsaturated or monounsaturated fat diets.
    Frémont L; Gozzélino MT; Franchi MP; Linard A
    J Nutr; 1998 Sep; 128(9):1495-502. PubMed ID: 9732310
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Comparison of the uptake and processing of cholesterol from chylomicrons of different fatty acid composition in rats fed high-fat and low-fat diets.
    Bravo E; Flora L; Cantafora A; De Luca V; Tripodi M; Avella M; Mayes PA; Botham KM
    Eur J Biochem; 1997 May; 246(1):92-102. PubMed ID: 9210470
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The effects of different dietary fats and cholesterol on serum lipoprotein concentrations in hamsters.
    Sessions VA; Salter AM
    Biochim Biophys Acta; 1994 Mar; 1211(2):207-14. PubMed ID: 8117748
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Saturated fatty acid, but not cholesterol, regulates apolipoprotein AI gene expression by posttranscriptional mechanism.
    Srivastava RA
    Biochem Mol Biol Int; 1994 Sep; 34(2):393-402. PubMed ID: 7849650
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Changes in rabbit lipoprotein properties by dietary cholesterol, and saturated and polyunsaturated fats.
    Stange E; Agostini B; Paenberg J
    Atherosclerosis; 1975; 22(1):125-48. PubMed ID: 168909
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Variations in dietary fat and cholesterol intakes modify antioxidant status of SHR and WKY rats.
    Yuan YV; Kitts DD; Godin DV
    J Nutr; 1998 Oct; 128(10):1620-30. PubMed ID: 9772127
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.