150 related articles for article (PubMed ID: 12607744)
1. Determination of acesulfame and sucralose in oral electrolyte maintenance solution by liquid chromatography.
Johns P; Dowlati L
J AOAC Int; 2003; 86(1):79-85. PubMed ID: 12607744
[TBL] [Abstract][Full Text] [Related]
2. Determination of sucralose in Splenda and a sugar-free beverage using high-performance anion-exchange chromatography with pulsed amperometric detection.
Hanko VP; Rohrer JS
J Agric Food Chem; 2004 Jul; 52(14):4375-9. PubMed ID: 15237939
[TBL] [Abstract][Full Text] [Related]
3. Direct large volume injection ultra-high performance liquid chromatography-tandem mass spectrometry determination of artificial sweeteners sucralose and acesulfame in well water.
Wu M; Qian Y; Boyd JM; Hrudey SE; Le XC; Li XF
J Chromatogr A; 2014 Sep; 1359():156-61. PubMed ID: 25085815
[TBL] [Abstract][Full Text] [Related]
4. Determination of sucralose in soft drinks by high-performance thin-layer chromatography: interlaboratory study.
Stroka J; Doncheva I; Spangenberg B
J AOAC Int; 2009; 92(4):1153-9. PubMed ID: 19714984
[TBL] [Abstract][Full Text] [Related]
5. Simultaneous determination of sucralose and related compounds by high-performance liquid chromatography with evaporative light scattering detection.
Yan W; Wang N; Zhang P; Zhang J; Wu S; Zhu Y
Food Chem; 2016 Aug; 204():358-364. PubMed ID: 26988513
[TBL] [Abstract][Full Text] [Related]
6. Fate of artificial sweeteners in wastewater treatment plants in New York State, U.S.A.
Subedi B; Kannan K
Environ Sci Technol; 2014 Dec; 48(23):13668-74. PubMed ID: 25365516
[TBL] [Abstract][Full Text] [Related]
7. [Determination of Aspartame, Acesulfame Potassium, and Sucralose in Chewing Gum by Dialysis Extraction].
Sasaki T; Tahara S; Sakamaki N; Sadamasu Y; Ushiyama K; Monma K; Kobayashi C
Shokuhin Eiseigaku Zasshi; 2019; 60(6):176-182. PubMed ID: 31969537
[TBL] [Abstract][Full Text] [Related]
8. Kinetic spectrophotometric methods for the determination of artificial sweetener (sucralose) in tablets.
Youssef RM; Korany MA; Khamis EF; Mahgoub H; Kamal MF
Drug Test Anal; 2011 Apr; 3(4):214-20. PubMed ID: 21500365
[TBL] [Abstract][Full Text] [Related]
9. [Development of a New Method for Determination of Sodium Saccharin and Acesulfame Potassium with the Aid of Coagulant].
Sugiura J; Nakajima M
Shokuhin Eiseigaku Zasshi; 2015; 56(5):200-4. PubMed ID: 26537649
[TBL] [Abstract][Full Text] [Related]
10. [Determination of sucralose in foods by liquid chromatography/tandem mass spectrometry].
Hatano K; Nakao A
Shokuhin Eiseigaku Zasshi; 2002 Oct; 43(5):267-72. PubMed ID: 12607924
[TBL] [Abstract][Full Text] [Related]
11. Determination of the artificial sweetener Sucralose by capillary electrophoresis.
Stroka J; Dossi N; Anklam E
Food Addit Contam; 2003 Jun; 20(6):524-7. PubMed ID: 12881124
[TBL] [Abstract][Full Text] [Related]
12. Experimental design-based development and single laboratory validation of a capillary zone electrophoresis method for the determination of the artificial sweetener sucralose in food matrices.
McCourt J; Stroka J; Anklam E
Anal Bioanal Chem; 2005 Jul; 382(5):1269-78. PubMed ID: 15906005
[TBL] [Abstract][Full Text] [Related]
13. Determination of artificial sweeteners in water samples by solid-phase extraction and liquid chromatography-tandem mass spectrometry.
Ordóñez EY; Quintana JB; Rodil R; Cela R
J Chromatogr A; 2012 Sep; 1256():197-205. PubMed ID: 22885054
[TBL] [Abstract][Full Text] [Related]
14. Simultaneous determination of sodium saccharin, aspartame, acesulfame-K and sucralose in food consumed in Korea using high-performance liquid chromatography and evaporative light-scattering detection.
Lee Y; Do B; Lee G; Lim HS; Yun SS; Kwon H
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 May; 34(5):666-677. PubMed ID: 28277180
[TBL] [Abstract][Full Text] [Related]
15. Application of Liquid Chromatography-Tandem Mass Spectrometry To Determine Urinary Concentrations of Five Commonly Used Low-Calorie Sweeteners: A Novel Biomarker Approach for Assessing Recent Intakes?
Logue C; Dowey LRC; Strain JJ; Verhagen H; McClean S; Gallagher AM
J Agric Food Chem; 2017 Jun; 65(22):4516-4525. PubMed ID: 28506059
[TBL] [Abstract][Full Text] [Related]
16. Evaluating the environmental impact of artificial sweeteners: a study of their distributions, photodegradation and toxicities.
Sang Z; Jiang Y; Tsoi YK; Leung KS
Water Res; 2014 Apr; 52():260-74. PubMed ID: 24289948
[TBL] [Abstract][Full Text] [Related]
17. Sub-minute method for simultaneous determination of aspartame, cyclamate, acesulfame-K and saccharin in food and pharmaceutical samples by capillary zone electrophoresis.
Vistuba JP; Dolzan MD; Vitali L; de Oliveira MA; Micke GA
J Chromatogr A; 2015 May; 1396():148-52. PubMed ID: 25895731
[TBL] [Abstract][Full Text] [Related]
18. Sucralose and acesulfame as an indicator of domestic wastewater contamination in Wuhan surface water.
Fu K; Wang L; Wei C; Li J; Zhang J; Zhou Z; Liang Y
Ecotoxicol Environ Saf; 2020 Feb; 189():109980. PubMed ID: 31785946
[TBL] [Abstract][Full Text] [Related]
19. [Determination of sucralose in foods by anion-exchange chromatography and reverse-phase chromatography].
Kishi H; Kawana K
Shokuhin Eiseigaku Zasshi; 2001 Apr; 42(2):133-8. PubMed ID: 11486380
[TBL] [Abstract][Full Text] [Related]
20. [Analysis of nine kinds of sweeteners in foods by LC/MS].
Koyama M; Yoshida K; Uchibori N; Wada I; Akiyama K; Sasaki T
Shokuhin Eiseigaku Zasshi; 2005 Jun; 46(3):72-8. PubMed ID: 16042292
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
