These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

198 related articles for article (PubMed ID: 12608775)

  • 1. Studies in polyphenol chemistry and bioactivity. 4.(1) Synthesis of trimeric, tetrameric, pentameric, and higher oligomeric epicatechin-derived procyanidins having all-4beta,8-interflavan connectivity and their inhibition of cancer cell growth through cell cycle arrest.
    Kozikowski AP; Tückmantel W; Böttcher G; Romanczyk LJ
    J Org Chem; 2003 Mar; 68(5):1641-58. PubMed ID: 12608775
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Isolation and structural elucidation of some procyanidins from apple by low-temperature nuclear magnetic resonance.
    Shoji T; Mutsuga M; Nakamura T; Kanda T; Akiyama H; Goda Y
    J Agric Food Chem; 2003 Jun; 51(13):3806-13. PubMed ID: 12797747
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Studies in polyphenol chemistry and bioactivity. 3.(1,2) stereocontrolled synthesis of epicatechin-4alpha,8-epicatechin, an unnatural isomer of the B-type procyanidins.
    Kozikowski AP; Tückmantel W; Hu Y
    J Org Chem; 2001 Feb; 66(4):1287-96. PubMed ID: 11312959
    [TBL] [Abstract][Full Text] [Related]  

  • 4. New approach for the synthesis and isolation of dimeric procyanidins.
    Köhler N; Wray V; Winterhalter P
    J Agric Food Chem; 2008 Jul; 56(13):5374-85. PubMed ID: 18540617
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Synthesis of proanthocyanidins. Part 1. The first oxidative formation of the interflavanyl bond in procyanidins.
    Achilonu MC; Bonnet SL; van der Westhuizen JH
    Org Lett; 2008 Sep; 10(17):3865-8. PubMed ID: 18680310
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Tandem mass spectrometry of the B-type procyanidins in wine and B-type dehydrodicatechins in an autoxidation mixture of (+)-catechin and (-)-epicatechin.
    Sun W; Miller JM
    J Mass Spectrom; 2003 Apr; 38(4):438-46. PubMed ID: 12717756
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Studies in polyphenol chemistry and bioactivity. 2. Establishment of interflavan linkage regio- and stereochemistry by oxidative degradation of an O-alkylated derivative of procyanidin B2 to (R)-(-)-2,4-diphenylbutyric acid.
    Kozikowski AP; Tückmantel W; George C
    J Org Chem; 2000 Aug; 65(17):5371-81. PubMed ID: 10993368
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Inhibition of apple polyphenol oxidase activity by procyanidins and polyphenol oxidation products.
    Le Bourvellec C; Le Quéré JM; Sanoner P; Drilleau JF; Guyot S
    J Agric Food Chem; 2004 Jan; 52(1):122-30. PubMed ID: 14709024
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cytotoxic effects of digalloyl dimer procyanidins in human cancer cell lines.
    Actis-Goretta L; Romanczyk LJ; Rodriguez CA; Kwik-Uribe C; Keen CL
    J Nutr Biochem; 2008 Dec; 19(12):797-808. PubMed ID: 18440795
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Trimeric and Tetrameric A-Type Procyanidins from Peanut Skins.
    Dudek MK; Gliński VB; Davey MH; Sliva D; Kaźmierski S; Gliński JA
    J Nat Prod; 2017 Feb; 80(2):415-426. PubMed ID: 28231711
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Systematic synthesis of four epicatechin series procyanidin trimers and their inhibitory activity on the Maillard reaction and antioxidant activity.
    Saito A; Doi Y; Tanaka A; Matsuura N; Ubukata M; Nakajima N
    Bioorg Med Chem; 2004 Sep; 12(18):4783-90. PubMed ID: 15336256
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Antiplasmodial procyanidins derivatives from Chinese Hawthorn.
    Park YJ; Chung IM; Moon HI
    Immunopharmacol Immunotoxicol; 2010 Dec; 32(4):607-10. PubMed ID: 20175642
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Decomposition of cocoa procyanidins in the gastric milieu.
    Spencer JP; Chaudry F; Pannala AS; Srai SK; Debnam E; Rice-Evans C
    Biochem Biophys Res Commun; 2000 May; 272(1):236-41. PubMed ID: 10872833
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Isolation, purification and identification of ellagic acid derivatives, catechins, and procyanidins from the root bark of Anisophyllea dichostyla R. Br.
    Khallouki F; Haubner R; Hull WE; Erben G; Spiegelhalder B; Bartsch H; Owen RW
    Food Chem Toxicol; 2007 Mar; 45(3):472-85. PubMed ID: 17084499
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Rapid reversed phase ultra-performance liquid chromatography analysis of the major cocoa polyphenols and inter-relationships of their concentrations in chocolate.
    Cooper KA; Campos-Giménez E; Jiménez Alvarez D; Nagy K; Donovan JL; Williamson G
    J Agric Food Chem; 2007 Apr; 55(8):2841-7. PubMed ID: 17362030
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Efficient one pot extraction and depolymerization of grape (Vitis vinifera) pomace procyanidins for the preparation of antioxidant thio-conjugates.
    Selga A; Sort X; Bobet R; Torres JL
    J Agric Food Chem; 2004 Feb; 52(3):467-73. PubMed ID: 14759134
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Proanthocyanidins and a phloroglucinol derivative from Rumex acetosa L.
    Bicker J; Petereit F; Hensel A
    Fitoterapia; 2009 Dec; 80(8):483-95. PubMed ID: 19695312
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Analyses of polyphenols in cacao liquor, cocoa, and chocolate by normal-phase and reversed-phase HPLC.
    Natsume M; Osakabe N; Yamagishi M; Takizawa T; Nakamura T; Miyatake H; Hatano T; Yoshida T
    Biosci Biotechnol Biochem; 2000 Dec; 64(12):2581-7. PubMed ID: 11210120
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation of human breast cancer cells in vitro and in vivo.
    Thangapazham RL; Singh AK; Sharma A; Warren J; Gaddipati JP; Maheshwari RK
    Cancer Lett; 2007 Jan; 245(1-2):232-41. PubMed ID: 16519995
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Qualitative analysis and HPLC isolation and identification of procyanidins from Vicia faba.
    Merghem R; Jay M; Brun N; Voirin B
    Phytochem Anal; 2004; 15(2):95-9. PubMed ID: 15116939
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.