1217 related articles for article (PubMed ID: 12628036)
1. Consumption of bakery products, sweetened soft drinks and yogurt among children aged 6-7 years: association with nutrient intake and overall diet quality.
Rodríguez-Artalejo F; García EL; Gorgojo L; Garcés C; Royo MA; Martín Moreno JM; Benavente M; Macías A; De Oya M;
Br J Nutr; 2003 Mar; 89(3):419-29. PubMed ID: 12628036
[TBL] [Abstract][Full Text] [Related]
2. Secular trends in children's sweetened-beverage consumption (1973 to 1994): the Bogalusa Heart Study.
Rajeshwari R; Yang SJ; Nicklas TA; Berenson GS
J Am Diet Assoc; 2005 Feb; 105(2):208-14. PubMed ID: 15668676
[TBL] [Abstract][Full Text] [Related]
3. Beverage intake among preschool children and its effect on weight status.
O'Connor TM; Yang SJ; Nicklas TA
Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
[TBL] [Abstract][Full Text] [Related]
4. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
Briefel RR; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
[TBL] [Abstract][Full Text] [Related]
5. Dietary Intake of Individual (Free and Intrinsic) Sugars and Food Sources in the Spanish Population: Findings from the ANIBES Study.
Ruiz E; Rodriguez P; Valero T; Ávila JM; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
Nutrients; 2017 Mar; 9(3):. PubMed ID: 28335441
[TBL] [Abstract][Full Text] [Related]
6. Food sources of sodium, saturated fat and added sugar in the Spanish hypertensive and diabetic population.
Guallar-Castillón P; Muñoz-Pareja M; Aguilera MT; León-Muñoz LM; Rodríguez-Artalejo F
Atherosclerosis; 2013 Jul; 229(1):198-205. PubMed ID: 23642731
[TBL] [Abstract][Full Text] [Related]
7. Sugar-sweetened and artificially sweetened soft drinks in association to restrained, external and emotional eating.
Elfhag K; Tynelius P; Rasmussen F
Physiol Behav; 2007 Jun; 91(2-3):191-5. PubMed ID: 17434544
[TBL] [Abstract][Full Text] [Related]
8. Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.
Rangan AM; Randall D; Hector DJ; Gill TP; Webb KL
Eur J Clin Nutr; 2008 Mar; 62(3):356-64. PubMed ID: 17356553
[TBL] [Abstract][Full Text] [Related]
9. Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.
Gibson SA; Horgan GW; Francis LE; Gibson AA; Stephen AM
Nutrients; 2016 Jan; 8(1):. PubMed ID: 26729159
[TBL] [Abstract][Full Text] [Related]
10. Sugar intake, soft drink consumption and body weight among British children: further analysis of National Diet and Nutrition Survey data with adjustment for under-reporting and physical activity.
Gibson S; Neate D
Int J Food Sci Nutr; 2007 Sep; 58(6):445-60. PubMed ID: 17710589
[TBL] [Abstract][Full Text] [Related]
11. Associations between free sugars and nutrient intakes among children and adolescents in the UK.
Gibson S; Francis L; Newens K; Livingstone B
Br J Nutr; 2016 Oct; 116(7):1265-1274. PubMed ID: 27641637
[TBL] [Abstract][Full Text] [Related]
12. Added Sugars and Low- and No-Calorie Sweeteners in a Representative Sample of Food Products Consumed by the Spanish ANIBES Study Population.
Samaniego-Vaesken ML; Ruiz E; Partearroyo T; Aranceta-Bartrina J; Gil Á; González-Gross M; Ortega RM; Serra-Majem L; Varela-Moreiras G
Nutrients; 2018 Sep; 10(9):. PubMed ID: 30205522
[TBL] [Abstract][Full Text] [Related]
13. Breakfast Consumption in Spain: Patterns, Nutrient Intake and Quality. Findings from the ANIBES Study, a Study from the International Breakfast Research Initiative.
Ruiz E; Ávila JM; Valero T; Rodriguez P; Varela-Moreiras G
Nutrients; 2018 Sep; 10(9):. PubMed ID: 30231551
[TBL] [Abstract][Full Text] [Related]
14. School food environments and practices affect dietary behaviors of US public school children.
Briefel RR; Crepinsek MK; Cabili C; Wilson A; Gleason PM
J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
[TBL] [Abstract][Full Text] [Related]
15. Changing beverage consumption patterns have resulted in fewer liquid calories in the diets of US children: National Health and Nutrition Examination Survey 2001-2010.
Mesirow MS; Welsh JA
J Acad Nutr Diet; 2015 Apr; 115(4):559-66.e4. PubMed ID: 25441966
[TBL] [Abstract][Full Text] [Related]
16. Children and adolescents' choices of foods and beverages high in added sugars are associated with intakes of key nutrients and food groups.
Frary CD; Johnson RK; Wang MQ
J Adolesc Health; 2004 Jan; 34(1):56-63. PubMed ID: 14706406
[TBL] [Abstract][Full Text] [Related]
17. Demographic, socioeconomic and nutritional determinants of daily versus non-daily sugar-sweetened and artificially sweetened beverage consumption.
Mullie P; Aerenhouts D; Clarys P
Eur J Clin Nutr; 2012 Feb; 66(2):150-5. PubMed ID: 21829215
[TBL] [Abstract][Full Text] [Related]
18. The sugar-fat relationship revisited: differences in consumption between men and women of varying BMI.
Macdiarmid JI; Vail A; Cade JE; Blundell JE
Int J Obes Relat Metab Disord; 1998 Nov; 22(11):1053-61. PubMed ID: 9822942
[TBL] [Abstract][Full Text] [Related]
19. A Comparison of the Effects of Young-Child Formulas and Cow's Milk on Nutrient Intakes in Polish Children Aged 13-24 Months.
Kostecka M; Jackowska I; Kostecka J
Nutrients; 2021 Jul; 13(8):. PubMed ID: 34444672
[TBL] [Abstract][Full Text] [Related]
20. Dietary patterns among children aged 6-7 y in four Spanish cities with widely differing cardiovascular mortality.
Rodríguez-Artalejo F; Garcés C; Gorgojo L; López García E; Martín-Moreno JM; Benavente M; del Barrio JL; Rubio R; Ortega H; Fernández O; de Oya M;
Eur J Clin Nutr; 2002 Feb; 56(2):141-8. PubMed ID: 11857047
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
