303 related articles for article (PubMed ID: 12645358)
21. [Current assessment of trans-fatty acids. Origin--biochemical side effects--quantitative aspects].
Heyden S
Fortschr Med; 1994 Jul; 112(19):271-3. PubMed ID: 7927096
[No Abstract] [Full Text] [Related]
22. [The role of fish oil in the prevention and treatment of diseases].
Sarkkinen E; Uusitupa M
Duodecim; 1996; 112(19):1755-63. PubMed ID: 10596174
[No Abstract] [Full Text] [Related]
23. Cognitive antecedents of consumers' willingness to purchase fish rich in polyunsaturated fatty acids (PUFA).
Foxall G; Leek S; Maddock S
Appetite; 1998 Dec; 31(3):391-402. PubMed ID: 9920690
[TBL] [Abstract][Full Text] [Related]
24. n-3 fatty acids in clinical medicine.
J Intern Med Suppl; 1989; 731():1-238. PubMed ID: 2706036
[No Abstract] [Full Text] [Related]
25. [Fish fatty acids and cardiovascular diseases--an update].
Pelsser LM
Ned Tijdschr Geneeskd; 2008 Nov; 152(47):2584; author reply 2584-5. PubMed ID: 19174942
[No Abstract] [Full Text] [Related]
26. Dietary fat and coronary heart disease: summary of evidence from prospective cohort and randomised controlled trials.
Skeaff CM; Miller J
Ann Nutr Metab; 2009; 55(1-3):173-201. PubMed ID: 19752542
[No Abstract] [Full Text] [Related]
27. Polyunsaturated fatty acids and cardiac arrhythmia.
Sargent CA; Riemersma RA
Biochem Soc Trans; 1990 Dec; 18(6):1077-8. PubMed ID: 2088812
[No Abstract] [Full Text] [Related]
28. Fish oil: staging a comeback.
Harv Mens Health Watch; 2004 Jul; 8(12):7-8. PubMed ID: 15273065
[No Abstract] [Full Text] [Related]
29. The potential for dietary polyunsaturated fatty acids in domestic animals.
Bauer JE
Aust Vet J; 1994 Oct; 71(10):342-5. PubMed ID: 7848184
[TBL] [Abstract][Full Text] [Related]
30. Dietary fish oil as hepatoprotective agent in Mus musculus.
Roy R; Chandrasekhar D; Pujari P
Indian J Exp Biol; 2007 Apr; 45(4):367-70. PubMed ID: 17477309
[TBL] [Abstract][Full Text] [Related]
31. [Fish, liver oil and hyperlipemia].
Ongkiehong M; Nordøy A
Tidsskr Nor Laegeforen; 1986 Apr; 106(11):912-3. PubMed ID: 3726814
[No Abstract] [Full Text] [Related]
32. Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry.
Barlow SM; Young FV; Duthie IF
Proc Nutr Soc; 1990 Feb; 49(1):13-21. PubMed ID: 2190224
[No Abstract] [Full Text] [Related]
33. Effects of an elemental diet containing fish oil on neutrophil LTB4 synthesis and membrane lipid composition.
Scheurlen M; Steinhilber D; Daiss W; Clemens M; Schmidt H; Jaschonek K
Prog Clin Biol Res; 1989; 301():505-9. PubMed ID: 2477858
[No Abstract] [Full Text] [Related]
34. [Prevention of myocardial infarct. Dietary inclusion of fish- and plant-oils. Series: minerals, vitamins & co. 8: essential unsaturated fatty acids].
Pannewig K
Fortschr Med; 1999 Feb; 117(6):46-7. PubMed ID: 10095305
[No Abstract] [Full Text] [Related]
35. Reduction in coronary restenosis with n-3 fatty acids.
N Engl J Med; 1989 Feb; 320(7):465-7. PubMed ID: 2521526
[No Abstract] [Full Text] [Related]
36. The choice of dietary fat.
Reckless JP
Practitioner; 1982 Nov; 226(1373):1957-63. PubMed ID: 7156014
[No Abstract] [Full Text] [Related]
37. n-3 polyunsaturated fatty acids and the cardiovascular system.
Angerer P; von Schacky C
Curr Opin Lipidol; 2000 Feb; 11(1):57-63. PubMed ID: 10750695
[TBL] [Abstract][Full Text] [Related]
38. Fish oil emulsions: what benefits can they bring?
Fürst P; Kuhn KS
Clin Nutr; 2000 Feb; 19(1):7-14. PubMed ID: 10700528
[No Abstract] [Full Text] [Related]
39. [Dietary fatty acids and experimental carcinogenesis].
Bougnoux P; Menanteau J
Bull Cancer; 2005 Jul; 92(7):685-96. PubMed ID: 16123007
[TBL] [Abstract][Full Text] [Related]
40. [Mercury, fish, fish oil and the risk of cardiovascular disease].
Landmark K; Aursnes I
Tidsskr Nor Laegeforen; 2004 Jan; 124(2):198-200. PubMed ID: 14743238
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
