164 related articles for article (PubMed ID: 12670170)
21. Characterization of the pungent principles and the essential oil of Zanthoxylum schinifolium pericarp.
Iseli V; Potterat O; Hagmann L; Egli J; Hamburger M
Pharmazie; 2007 May; 62(5):396-400. PubMed ID: 17557752
[TBL] [Abstract][Full Text] [Related]
22. Chemical composition of the essential oil of Pelargonium quercetorum Agnew. of Iran.
Taherpour AA; Maroofi H; Kheradmand K
Nat Prod Res; 2007 Jan; 21(1):24-7. PubMed ID: 17365684
[TBL] [Abstract][Full Text] [Related]
23. [Chemical components in essential oils from tender branches and leaves of Rhododendron].
Zhao CX; Liang YZ; Li XN; Fang HZ
Yao Xue Xue Bao; 2005 Sep; 40(9):854-60. PubMed ID: 16342692
[TBL] [Abstract][Full Text] [Related]
24. Characteristic odor components of Citrus reticulata Blanco (ponkan) cold-pressed oil.
Sawamura M; Thi Minh Tu N; Onishi Y; Ogawa E; Choi HS
Biosci Biotechnol Biochem; 2004 Aug; 68(8):1690-7. PubMed ID: 15322352
[TBL] [Abstract][Full Text] [Related]
25. Composition of the essential oil of Chaerophyllum aromaticum (Apiaceae) growing wild in Austria.
Chizzola R
Nat Prod Commun; 2009 Sep; 4(9):1235-8. PubMed ID: 19831036
[TBL] [Abstract][Full Text] [Related]
26. Quantification of total furocoumarins in citrus oils by HPLC coupled with UV, fluorescence, and mass detection.
Frérot E; Decorzant E
J Agric Food Chem; 2004 Nov; 52(23):6879-86. PubMed ID: 15537290
[TBL] [Abstract][Full Text] [Related]
27. "Gold" Pressed Essential Oil: An Essay on the Volatile Fragment from
Kapsaski-Kanelli VN; Evergetis E; Michaelakis A; Papachristos DP; Myrtsi ED; Koulocheri SD; Haroutounian SA
Biomed Res Int; 2017; 2017():2761461. PubMed ID: 29109957
[TBL] [Abstract][Full Text] [Related]
28. Stereochemical aspects in the 4-vinylcyclohexene biotransformation with rat liver microsomes and purified cytochrome P450s: diepoxide formation and hydrolysis.
Chiappe C; De Rubertis A; Piegari G; Amato G; Gervasi PG
Chem Res Toxicol; 2003 Jan; 16(1):56-65. PubMed ID: 12693031
[TBL] [Abstract][Full Text] [Related]
29. Essential oil composition of Citrus medica L. Cv. Diamante (Diamante citron) determined after using different extraction methods.
Gabriele B; Fazio A; Dugo P; Costa R; Mondello L
J Sep Sci; 2009 Jan; 32(1):99-108. PubMed ID: 19051190
[TBL] [Abstract][Full Text] [Related]
30. Comparison of the volatile constituents in cold-pressed bergamot oil and a volatile oil isolated by vacuum distillation.
Belsito EL; Carbone C; Di Gioia ML; Leggio A; Liguori A; Perri F; Siciliano C; Viscomi MC
J Agric Food Chem; 2007 Sep; 55(19):7847-51. PubMed ID: 17696485
[TBL] [Abstract][Full Text] [Related]
31. Chemical composition of volatiles in Sardinian myrtle (Myrtus communis L.) alcoholic extracts and essential oils.
Tuberoso CI; Barra A; Angioni A; Sarritzu E; Pirisi FM
J Agric Food Chem; 2006 Feb; 54(4):1420-6. PubMed ID: 16478269
[TBL] [Abstract][Full Text] [Related]
32. Chemical composition and antibacterial activity of essential oil from Artemisia feddei.
Cha JD; Jung EK; Kil BS; Lee KY
J Microbiol Biotechnol; 2007 Dec; 17(12):2061-5. PubMed ID: 18167456
[TBL] [Abstract][Full Text] [Related]
33. Essential oil composition of Citrus meyerii Y. Tan. and Citrus medica L. cv. Diamante and their lemon hybrids.
Verzera A; Trozzi A; Zappalá M; Condurso C; Cotroneo A
J Agric Food Chem; 2005 Jun; 53(12):4890-4. PubMed ID: 15941331
[TBL] [Abstract][Full Text] [Related]
34. Asaricin, the main component of Ocotea opifera Mart. essential oil.
Lorenzo D; Loayza I; Leigue L; Frizzo C; Dellacass E; Moyna P
Nat Prod Lett; 2001; 15(3):163-70. PubMed ID: 11858548
[TBL] [Abstract][Full Text] [Related]
35. Ultra-High Performance Liquid Chromatography (UHPLC) Method for the Determination of Limonene in Sweet Orange (Citrus sinensis) Oil: Implications for Limonene Stability.
Bernart MW
J AOAC Int; 2015; 98(1):94-7. PubMed ID: 25857884
[TBL] [Abstract][Full Text] [Related]
36. Induction of apoptosis by Citrus paradisi essential oil in human leukemic (HL-60) cells.
Hata T; Sakaguchi I; Mori M; Ikeda N; Kato Y; Minamino M; Watabe K
In Vivo; 2003; 17(6):553-9. PubMed ID: 14758720
[TBL] [Abstract][Full Text] [Related]
37. Campylobacter and Arcobacter species sensitivity to commercial orange oil fractions.
Nannapaneni R; Chalova VI; Crandall PG; Ricke SC; Johnson MG; O'Bryan CA
Int J Food Microbiol; 2009 Jan; 129(1):43-9. PubMed ID: 19070381
[TBL] [Abstract][Full Text] [Related]
38. Sesquiterpene constituents from the essential oil of the liverwort Plagiochila asplenioides.
Adio AM; König WA
Phytochemistry; 2005 Mar; 66(5):599-609. PubMed ID: 15721953
[TBL] [Abstract][Full Text] [Related]
39. [Analysis of volatile constituents from Anemarrhena asphodeloides by GC-MS].
Chen QL; Ma CH; Wang WQ; Yu MM
Zhongguo Zhong Yao Za Zhi; 2005 Nov; 30(21):1657-9. PubMed ID: 16400941
[TBL] [Abstract][Full Text] [Related]
40. Synthesis of enantiopure phthalides including 3-butylphthalide, a fragrance component of celery oil, and determination of their absolute configurations.
Kosaka M; Sekiguchi S; Naito J; Uemura M; Kuwahara S; Watanabe M; Harada N; Hiroi K
Chirality; 2005 May; 17(4):218-32. PubMed ID: 15830406
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
