584 related articles for article (PubMed ID: 12672147)
1. Protective effect of green tea polyphenol (-)-epigallocatechin gallate and other antioxidants on lipid peroxidation in gerbil brain homogenates.
Lee SR; Im KJ; Suh SI; Jung JG
Phytother Res; 2003 Mar; 17(3):206-9. PubMed ID: 12672147
[TBL] [Abstract][Full Text] [Related]
2. Protective effect of propofol against kainic acid-induced lipid peroxidation in mouse brain homogenates: comparison with trolox and melatonin.
Lee H; Jang YH; Lee SR
J Neurosurg Anesthesiol; 2005 Jul; 17(3):144-8. PubMed ID: 16037735
[TBL] [Abstract][Full Text] [Related]
3. Studies on protective mechanisms of four components of green tea polyphenols against lipid peroxidation in synaptosomes.
Guo Q; Zhao B; Li M; Shen S; Xin W
Biochim Biophys Acta; 1996 Dec; 1304(3):210-22. PubMed ID: 8982267
[TBL] [Abstract][Full Text] [Related]
4. Melatonin, xanthurenic acid, resveratrol, EGCG, vitamin C and alpha-lipoic acid differentially reduce oxidative DNA damage induced by Fenton reagents: a study of their individual and synergistic actions.
López-Burillo S; Tan DX; Mayo JC; Sainz RM; Manchester LC; Reiter RJ
J Pineal Res; 2003 May; 34(4):269-77. PubMed ID: 12662349
[TBL] [Abstract][Full Text] [Related]
5. Effects of delayed administration of (-)-epigallocatechin gallate, a green tea polyphenol on the changes in polyamine levels and neuronal damage after transient forebrain ischemia in gerbils.
Lee SY; Kim CY; Lee JJ; Jung JG; Lee SR
Brain Res Bull; 2003 Aug; 61(4):399-406. PubMed ID: 12909283
[TBL] [Abstract][Full Text] [Related]
6. Protective effects of several components of Gastrodia elata on lipid peroxidation in gerbil brain homogenates.
Jung TY; Suh SI; Lee H; Kim IS; Kim HJ; Yoo HS; Lee SR
Phytother Res; 2007 Oct; 21(10):960-4. PubMed ID: 17604371
[TBL] [Abstract][Full Text] [Related]
7. Inhibitory activity of epigallocatechin gallate (EGCg) in paraquat-induced microsomal lipid peroxidation--a mechanism of protective effects of EGCg against paraquat toxicity.
Higuchi A; Yonemitsu K; Koreeda A; Tsunenari S
Toxicology; 2003 Feb; 183(1-3):143-9. PubMed ID: 12504348
[TBL] [Abstract][Full Text] [Related]
8. Assessment of DNA damage and lipid peroxidation in diabetic mice: effects of propolis and epigallocatechin gallate (EGCG).
Oršolić N; Sirovina D; Gajski G; Garaj-Vrhovac V; Jazvinšćak Jembrek M; Kosalec I
Mutat Res; 2013 Sep; 757(1):36-44. PubMed ID: 23859956
[TBL] [Abstract][Full Text] [Related]
9. Green tea polyphenol (-)-epigallocatechin-3-gallate treatment to mouse skin prevents UVB-induced infiltration of leukocytes, depletion of antigen-presenting cells, and oxidative stress.
Katiyar SK; Mukhtar H
J Leukoc Biol; 2001 May; 69(5):719-26. PubMed ID: 11358979
[TBL] [Abstract][Full Text] [Related]
10. Green tea polyphenol (-)-epigallocatechin-3-gallate inhibits ethanol-induced activation of pancreatic stellate cells.
Asaumi H; Watanabe S; Taguchi M; Tashiro M; Nagashio Y; Nomiyama Y; Nakamura H; Otsuki M
Eur J Clin Invest; 2006 Feb; 36(2):113-22. PubMed ID: 16436093
[TBL] [Abstract][Full Text] [Related]
11. Beneficial effects of natural antioxidants EGCG and alpha-lipoic acid on life span and age-dependent behavioral declines in Caenorhabditis elegans.
Brown MK; Evans JL; Luo Y
Pharmacol Biochem Behav; 2006 Nov; 85(3):620-8. PubMed ID: 17156833
[TBL] [Abstract][Full Text] [Related]
12. Protective effects of the green tea polyphenol (-)-epigallocatechin gallate against hippocampal neuronal damage after transient global ischemia in gerbils.
Lee S; Suh S; Kim S
Neurosci Lett; 2000 Jun; 287(3):191-4. PubMed ID: 10863027
[TBL] [Abstract][Full Text] [Related]
13. Protective effect of green tea polyphenol EGCG against neuronal damage and brain edema after unilateral cerebral ischemia in gerbils.
Lee H; Bae JH; Lee SR
J Neurosci Res; 2004 Sep; 77(6):892-900. PubMed ID: 15334607
[TBL] [Abstract][Full Text] [Related]
14. Pharmacological aspects of N-acetyl-5-methoxytryptamine (melatonin) and 6-methoxy-1,2,3,4-tetrahydro-beta-carboline (pinoline) as antioxidants: reduction of oxidative damage in brain region homogenates.
Pless G; Frederiksen TJ; Garcia JJ; Reiter RJ
J Pineal Res; 1999 May; 26(4):236-46. PubMed ID: 10340726
[TBL] [Abstract][Full Text] [Related]
15. Preventive effect of several antioxidants after oxidative stress on rat brain homogenates.
Horáková L; Ondrejicková O; Bachratá K; Vajdová M
Gen Physiol Biophys; 2000 Jun; 19(2):195-205. PubMed ID: 11156442
[TBL] [Abstract][Full Text] [Related]
16. Antioxidative effects of green tea polyphenols on free radical initiated and photosensitized peroxidation of human low density lipoprotein.
Liu Z; Ma LP; Zhou B; Yang L; Liu ZL
Chem Phys Lipids; 2000 Jun; 106(1):53-63. PubMed ID: 10878235
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant effects of green tea polyphenols on free radical initiated peroxidation of rat liver microsomes.
Cai YJ; Ma LP; Hou LF; Zhou B; Yang L; Liu ZL
Chem Phys Lipids; 2002 Dec; 120(1-2):109-17. PubMed ID: 12426080
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant synergism of green tea polyphenols with alpha-tocopherol and L-ascorbic acid in SDS micelles.
Dai F; Chen WF; Zhou B
Biochimie; 2008 Oct; 90(10):1499-505. PubMed ID: 18554517
[TBL] [Abstract][Full Text] [Related]
19. In vitro cytotoxicity of (-)-catechin gallate, a minor polyphenol in green tea.
Babich H; Zuckerbraun HL; Weinerman SM
Toxicol Lett; 2007 Jul; 171(3):171-80. PubMed ID: 17606338
[TBL] [Abstract][Full Text] [Related]
20. Green tea metabolite EGCG protects membranes against oxidative damage in vitro.
Saffari Y; Sadrzadeh SM
Life Sci; 2004 Feb; 74(12):1513-8. PubMed ID: 14729400
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]