BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

199 related articles for article (PubMed ID: 12720382)

  • 41. Ameliorative effect of vitamins (alpha-tocopherol and ascorbic acid) on PCB (Aroclor 1254) induced oxidative stress in rat epididymal sperm.
    Krishnamoorthy G; Venkataraman P; Arunkumar A; Vignesh RC; Aruldhas MM; Arunakaran J
    Reprod Toxicol; 2007 Feb; 23(2):239-45. PubMed ID: 17267175
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Superoxide anion, the main species of ROS in the development of ARDS induced by oleic acid.
    Liu H; Zhang D; Zhao B; Zhao J
    Free Radic Res; 2004 Dec; 38(12):1281-7. PubMed ID: 15763952
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Ultraviolet-B-induced oxidative stress and antioxidant defense system responses in ascorbate-deficient vtc1 mutants of Arabidopsis thaliana.
    Gao Q; Zhang L
    J Plant Physiol; 2008 Feb; 165(2):138-48. PubMed ID: 17561306
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Absorption rates and free radical scavenging values of vitamin C-lipid metabolites in human lymphoblastic cells.
    Weeks BS; Perez PP
    Med Sci Monit; 2007 Oct; 13(10):BR205-10. PubMed ID: 17901843
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Anthocyanin composition and oxygen radical scavenging capacity (ORAC) of milled and pearled purple, black, and common barley.
    Bellido GG; Beta T
    J Agric Food Chem; 2009 Feb; 57(3):1022-8. PubMed ID: 19159302
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Relationships between free radical scavenging and antioxidant activity in foods.
    Alamed J; Chaiyasit W; McClements DJ; Decker EA
    J Agric Food Chem; 2009 Apr; 57(7):2969-76. PubMed ID: 19265447
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Effects of ascorbic acid on cadmium-induced oxidative stress and performance of broilers.
    Erdogan Z; Erdogan S; Celik S; Unlu A
    Biol Trace Elem Res; 2005 Apr; 104(1):19-32. PubMed ID: 15851829
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Role of oxidative stress in the apoptosis of hepatocellular carcinoma induced by combination of arsenic trioxide and ascorbic acid.
    Li JJ; Tang Q; Li Y; Hu BR; Ming ZY; Fu Q; Qian JQ; Xiang JZ
    Acta Pharmacol Sin; 2006 Aug; 27(8):1078-84. PubMed ID: 16867262
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Anthocyanin and ascorbic acid degradation in sonicated strawberry juice.
    Tiwari BK; O'Donnell CP; Patras A; Cullen PJ
    J Agric Food Chem; 2008 Nov; 56(21):10071-7. PubMed ID: 18828602
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Chemiluminescence analysis of the prooxidant and antioxidant effects of epigallocatechin-3-gallate.
    Tian B; Sun Z; Xu Z; Hua Y
    Asia Pac J Clin Nutr; 2007; 16 Suppl 1():153-7. PubMed ID: 17392095
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Modulation of nitric oxide synthase activity in brain, liver, and blood vessels of spontaneously hypertensive rats by ascorbic acid: protection from free radical injury.
    Newaz MA; Yousefipour Z; Nawal NN
    Clin Exp Hypertens; 2005 Aug; 27(6):497-508. PubMed ID: 16081342
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Bolus consumption of a specifically designed fruit juice rich in anthocyanins and ascorbic acid did not influence markers of antioxidative defense in healthy humans.
    Ellinger S; Gordon A; Kürten M; Jungfer E; Zimmermann BF; Zur B; Ellinger J; Marx F; Stehle P
    J Agric Food Chem; 2012 Nov; 60(45):11292-300. PubMed ID: 23072538
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Active oxygen generation in gamma-irradiated whole seedlings of Cicer arietinum L.
    Mathew BG; Kumar S
    J Biolumin Chemilumin; 1994; 9(2):55-8. PubMed ID: 8023703
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Effect of high oxygen atmosphere storage on quality, antioxidant enzymes, and DPPH-radical scavenging activity of Chinese bayberry fruit.
    Yang Z; Zheng Y; Cao S
    J Agric Food Chem; 2009 Jan; 57(1):176-81. PubMed ID: 19093866
    [TBL] [Abstract][Full Text] [Related]  

  • 55. The effects of chronic gamma irradiation on oxidative stress response and the expression of anthocyanin biosynthesis-related genes in wheat (Triticum aestivum).
    Hong MJ; Kim JB; Yoon YH; Kim SH; Ahn JW; Jeong IY; Kang SY; Seo YW; Kim DS
    Int J Radiat Biol; 2014 Dec; 90(12):1218-28. PubMed ID: 24937373
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Ultraviolet-B protection of ascorbate and tocopherol in plants related with their function on the stability on carotenoid and phenylpropanoid compounds.
    Yao Y; You J; Ou Y; Ma J; Wu X; Xu G
    Plant Physiol Biochem; 2015 May; 90():23-31. PubMed ID: 25749732
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Optimization of Pyrogallol Autoxidation Conditions and Its Application in Evaluation of Superoxide Anion Radical Scavenging Capacity for Four Antioxidants.
    Zhang QA; Wang X; Song Y; Fan XH; García Martín JF
    J AOAC Int; 2016; 99(2):504-11. PubMed ID: 26997318
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Thermal processing under oxygen-free condition of blueberry puree: Effect on anthocyanin, ascorbic acid, antioxidant activity, and enzyme activities.
    Kim AN; Lee KY; Kim BG; Cha SW; Jeong EJ; Kerr WL; Choi SG
    Food Chem; 2021 Apr; 342():128345. PubMed ID: 33268176
    [TBL] [Abstract][Full Text] [Related]  

  • 59. The zinc-finger transcription factor ZAT6 is essential for hydrogen peroxide induction of anthocyanin synthesis in Arabidopsis.
    Shi H; Liu G; Wei Y; Chan Z
    Plant Mol Biol; 2018 May; 97(1-2):165-176. PubMed ID: 29675814
    [TBL] [Abstract][Full Text] [Related]  

  • 60. [The enzymatic activity of the antioxidant system in the ontogeny of mutant norflurazone-tolerant Arabidopsis thaliana].
    Ezhova TA; Soldatova OP; Mamanova LB; Radiukina NL; Sof'in AV; Kudriavtseva NV; Romanov VI; Shestakov SV
    Ontogenez; 2000; 31(1):40-6. PubMed ID: 10732362
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.