BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

235 related articles for article (PubMed ID: 12725340)

  • 1. Change in plasma levels of vitamin D after consumption of cod-liver and fresh cod-liver oil as part of the traditional north Norwegian fish dish "Mølje".
    Brustad M; Sandanger T; Wilsgaard T; Aksnes L; Lund E
    Int J Circumpolar Health; 2003 Mar; 62(1):40-53. PubMed ID: 12725340
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Vitamin D status in a rural population of northern Norway with high fish liver consumption.
    Brustad M; Sandanger T; Aksnes L; Lund E
    Public Health Nutr; 2004 Sep; 7(6):783-9. PubMed ID: 15369617
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Change in levels of persistent organic pollutants in human plasma after consumption of a traditional northern Norwegian fish dish-mølje (cod, cod liver, cod liver oil and hard roe).
    Sandanger TM; Brustad M; Lund E; Burkow IC
    J Environ Monit; 2003 Feb; 5(1):160-5. PubMed ID: 12619772
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Predictors for cod-liver oil supplement use--the Norwegian Women and Cancer Study.
    Brustad M; Braaten T; Lund E
    Eur J Clin Nutr; 2004 Jan; 58(1):128-36. PubMed ID: 14679378
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Prevalence and predictors of vitamin D deficiency in five immigrant groups living in Oslo, Norway: the Oslo Immigrant Health Study.
    Holvik K; Meyer HE; Haug E; Brunvand L
    Eur J Clin Nutr; 2005 Jan; 59(1):57-63. PubMed ID: 15280907
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Seasonal variation in 25(OH)D at Aberdeen (57°N) and bone health indicators--could holidays in the sun and cod liver oil supplements alleviate deficiency?
    Mavroeidi A; Aucott L; Black AJ; Fraser WD; Reid DM; Macdonald HM
    PLoS One; 2013; 8(1):e53381. PubMed ID: 23308207
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Factors associated with vitamin D deficiency in a Norwegian population: the HUNT Study.
    Larose TL; Chen Y; Camargo CA; Langhammer A; Romundstad P; Mai XM
    J Epidemiol Community Health; 2014 Feb; 68(2):165-70. PubMed ID: 24197920
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Cod liver oil intake and incidence of asthma in Norwegian adults--the HUNT study.
    Mai XM; Langhammer A; Chen Y; Camargo CA
    Thorax; 2013 Jan; 68(1):25-30. PubMed ID: 22977130
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cod liver oil consumption at different periods of life and bone mineral density in old age.
    Eysteinsdottir T; Halldorsson TI; Thorsdottir I; Sigurdsson G; Sigurdsson S; Harris T; Launer LJ; Gudnason V; Gunnarsdottir I; Steingrimsdottir L
    Br J Nutr; 2015 Jul; 114(2):248-56. PubMed ID: 26079168
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Use of cod liver oil during the first year of life is associated with lower risk of childhood-onset type 1 diabetes: a large, population-based, case-control study.
    Stene LC; Joner G;
    Am J Clin Nutr; 2003 Dec; 78(6):1128-34. PubMed ID: 14668274
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Childhood cod liver oil consumption and bone mineral density in a population-based cohort of peri- and postmenopausal women: the Nord-Trondelag Health Study.
    Forsmo S; Fjeldbo SK; Langhammer A
    Am J Epidemiol; 2008 Feb; 167(4):406-11. PubMed ID: 18033763
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Fat-soluble vitamins in the maternal diet, influence of cod liver oil supplementation and impact of the maternal diet on human milk composition.
    Olafsdottir AS; Wagner KH; Thorsdottir I; Elmadfa I
    Ann Nutr Metab; 2001; 45(6):265-72. PubMed ID: 11786649
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Vitamin D status and its determinants during autumn in children at northern latitudes: a cross-sectional analysis from the optimal well-being, development and health for Danish children through a healthy New Nordic Diet (OPUS) School Meal Study.
    Petersen RA; Damsgaard CT; Dalskov SM; Sørensen LB; Hjorth MF; Ritz C; Kjølbæk L; Andersen R; Tetens I; Krarup H; Astrup A; Michaelsen KF; Mølgaard C
    Br J Nutr; 2016 Jan; 115(2):239-50. PubMed ID: 26563915
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Sun beds and cod liver oil as vitamin D sources.
    Porojnicu AC; Bruland OS; Aksnes L; Grant WB; Moan J
    J Photochem Photobiol B; 2008 May; 91(2-3):125-31. PubMed ID: 18417354
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Association between serum 25-hydroxyvitamin D concentration and symptoms of respiratory tract infection in a Norwegian population: the Tromsø Study.
    Robertsen S; Grimnes G; Melbye H
    Public Health Nutr; 2014 Apr; 17(4):780-6. PubMed ID: 23659381
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Lipid-soluble nutrient status of healthy Omani school children before and after intervention with oily fish meal or re-esterified triacylglycerol fish oil.
    Al-Ghannami SS; Sedlak E; Hussein IS; Min Y; Al-Shmmkhi SM; Al-Oufi HS; Al-Mazroui A; Ghebremeskel K
    Nutrition; 2016 Jan; 32(1):73-8. PubMed ID: 26481332
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Vitamin D status and PUFA ratios in a national representative cross-section of healthy, middle-aged Norwegian women—the Norwegian Women and Cancer Post-Genome Cohort.
    Olsen KS; Aksnes L; Frøyland L; Lund E; Rylander C
    Scand J Public Health; 2014 Dec; 42(8):814-20. PubMed ID: 25260641
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Relationship of fish and cod oil intake with adult asthma.
    Laerum BN; Wentzel-Larsen T; Gulsvik A; Omenaas E; Gíslason T; Janson C; Svanes C
    Clin Exp Allergy; 2007 Nov; 37(11):1616-23. PubMed ID: 17877766
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Vitamin D status in Greenland is influenced by diet and ethnicity: a population-based survey in an Arctic society in transition.
    Andersen S; Laurberg P; Hvingel B; Kleinschmidt K; Heickendorff L; Mosekilde L
    Br J Nutr; 2013 Mar; 109(5):928-35. PubMed ID: 22682501
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Vitamin D deficiency and lifestyle risk factors in a Norwegian adolescent population.
    Oberg J; Jorde R; Almås B; Emaus N; Grimnes G
    Scand J Public Health; 2014 Nov; 42(7):593-602. PubMed ID: 25053469
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.