94 related articles for article (PubMed ID: 12747423)
1. Validation of an official control method for enumeration of authorised probiotic yeast in animal feed.
Leuschner RG; Bew J; Bertin G
Syst Appl Microbiol; 2003 Mar; 26(1):147-53. PubMed ID: 12747423
[TBL] [Abstract][Full Text] [Related]
2. A collaborative study of a method for enumeration of probiotic enterococci in animal feed.
Leuschner RG; Bew J; Domig KJ; Kneifel W
J Appl Microbiol; 2002; 93(5):781-6. PubMed ID: 12392523
[TBL] [Abstract][Full Text] [Related]
3. Validation of the official control method based on Polymerase Chain Reaction (PCR) for identification of authorised probiotic yeast in animal feed.
Leuschner RG; Bew J; Fourcassier P; Bertin G
Syst Appl Microbiol; 2004 Aug; 27(4):492-500. PubMed ID: 15368855
[TBL] [Abstract][Full Text] [Related]
4. A collaborative study of a method for the enumeration of probiotic bifidobacteria in animal feed.
Leuschner RG; Bew J; Simpson P; Ross PR; Stanton C
Int J Food Microbiol; 2003 Jun; 83(2):161-70. PubMed ID: 12706037
[TBL] [Abstract][Full Text] [Related]
5. Enumeration of probiotic pediococci in animal feed: interlaboratory study.
Leuschner RG; Bew J; Simpson PJ; Ross PR; Stanton C
J AOAC Int; 2003; 86(4):791-801. PubMed ID: 14509440
[TBL] [Abstract][Full Text] [Related]
6. Comparison of selective media for the recovery and enumeration of probiotic yeasts from animal feed.
Bovill R; Bew J; Robinson S
Int J Food Microbiol; 2001 Jul; 67(1-2):55-61. PubMed ID: 11482569
[TBL] [Abstract][Full Text] [Related]
7. Validation of NMKL method No. 136--Listeria monocytogenes, detection and enumeration in foods and feed.
Loncarevic S; Økland M; Sehic E; Norli HS; Johansson T
Int J Food Microbiol; 2008 May; 124(2):154-63. PubMed ID: 18472176
[TBL] [Abstract][Full Text] [Related]
8. Enumeration of probiotic bacilli spores in animal feed: interlaboratory study.
Leuschner RG; Bew J; Cruz A; Adler A; Auclair E; Bertin G; Braconnier M; Domig K; Jones P; Kneifel W; Krause M; Marmo S; Michard J; Mietke H; O'Briain A; Olofson AS; Ruppitsch W; Thalmann A; Voets A; Warmerdam C
J AOAC Int; 2003; 86(3):568-75. PubMed ID: 12852578
[TBL] [Abstract][Full Text] [Related]
9. The evaluation of a mupirocin-based selective medium for the enumeration of bifidobacteria from probiotic animal feed.
Simpson PJ; Fitzgerald GF; Stanton C; Ross RP
J Microbiol Methods; 2004 Apr; 57(1):9-16. PubMed ID: 15003683
[TBL] [Abstract][Full Text] [Related]
10. Evaluation of the 3M™ Petrifilm™ Rapid Yeast and Mold Count Plate for the Enumeration of Yeast and Mold in Food: Collaborative Study, First Action 2014.05.
Bird P; Flannery J; Crowley E; Agin J; Goins D; Jechorek R
J AOAC Int; 2015; 98(3):767-783. PubMed ID: 26086256
[TBL] [Abstract][Full Text] [Related]
11. An inter-laboratory evaluation of selective media for the detection and enumeration of yeasts from blue-veined cheese.
Viljoen BC; Knox A; Beuchat LR; Deak T; Malfeito-Ferreira M; Hansen TK; Hugo A; Jakobsen M; Loureiro V; Lourens-Hattingh A; Vasdinnyei R
Int J Food Microbiol; 2004 Jul; 94(1):9-14. PubMed ID: 15172480
[TBL] [Abstract][Full Text] [Related]
12. Survival, growth and persistence under farm conditions of a Lactobacillus plantarum strain inoculated into liquid pig feed.
Plumed-Ferrer C; Kivelä I; Hyvönen P; Wright A
J Appl Microbiol; 2005; 99(4):851-8. PubMed ID: 16162236
[TBL] [Abstract][Full Text] [Related]
13. A collaborative study on media for the enumeration of yeasts in foods.
Deak T; Beuchat LR; Guerzoni ME; Lillie A; Peter G; Rohm H; Schnürer F; Tabajdi PV; Westphal S
Int J Food Microbiol; 1998 Aug; 43(1-2):91-5. PubMed ID: 9761342
[TBL] [Abstract][Full Text] [Related]
14. Performance characteristics and estimation of measurement uncertainty of three plating procedures for Campylobacter enumeration in chicken meat.
Habib I; Sampers I; Uyttendaele M; Berkvens D; De Zutter L
Food Microbiol; 2008 Feb; 25(1):65-74. PubMed ID: 17993378
[TBL] [Abstract][Full Text] [Related]
15. Selective enumeration of probiotic microorganisms in cheese.
Karimi R; Mortazavian AM; Amiri-Rigi A
Food Microbiol; 2012 Feb; 29(1):1-9. PubMed ID: 22029912
[TBL] [Abstract][Full Text] [Related]
16. Enumeration of xerophilic yeasts in the presence of xerophilic moulds: a collaborative study.
Braendlin N
Int J Food Microbiol; 1996 Apr; 29(2-3):185-92. PubMed ID: 8796421
[TBL] [Abstract][Full Text] [Related]
17. A comparison of standard cultural methods for the detection of foodborne Salmonella species including three new chromogenic plating media.
Schönenbrücher V; Mallinson ET; Bülte M
Int J Food Microbiol; 2008 Mar; 123(1-2):61-6. PubMed ID: 18192050
[TBL] [Abstract][Full Text] [Related]
18. Quantitative agar-invasion assay.
Zupan J; Raspor P
J Microbiol Methods; 2008 May; 73(2):100-4. PubMed ID: 18358550
[TBL] [Abstract][Full Text] [Related]
19. Heterotrophic plate count methodology in the United States.
Reasoner DJ
Int J Food Microbiol; 2004 May; 92(3):307-15. PubMed ID: 15145589
[TBL] [Abstract][Full Text] [Related]
20. Inter-laboratory comparison of an analytical method for the determination of the feed additive semduramicin in poultry feed at authorised level by liquid chromatography single quadrupole mass spectrometry.
Gonzalez de la Huebra MJ; Vincent U; von Holst C
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Jan; 28(1):35-43. PubMed ID: 21240826
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
