These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
152 related articles for article (PubMed ID: 12747739)
21. Antioxidant Effects of Herbal Tea Leaves from Yacon (Smallanthus sonchifolius) on Multiple Free Radical and Reducing Power Assays, Especially on Different Superoxide Anion Radical Generation Systems. Sugahara S; Ueda Y; Fukuhara K; Kamamuta Y; Matsuda Y; Murata T; Kuroda Y; Kabata K; Ono M; Igoshi K; Yasuda S J Food Sci; 2015 Nov; 80(11):C2420-9. PubMed ID: 26457985 [TBL] [Abstract][Full Text] [Related]
22. An Overview of Chemistry, Kinetics, Toxicity and Therapeutic Potential of Boldine in Neurological Disorders. Akotkar L; Aswar U; Ganeshpurkar A; Raj R; Pawar A Neurochem Res; 2023 Nov; 48(11):3283-3295. PubMed ID: 37462836 [TBL] [Abstract][Full Text] [Related]
23. Evaluation of the antioxidant and free radical scavenging properties of Secamone afzelii Rhoem. Mensah AY; Houghton PJ; Akyirem GN; Fleischer TC; Mensah ML; Sarpong K; Adosraku R Phytother Res; 2004 Dec; 18(12):1031-2. PubMed ID: 15742341 [TBL] [Abstract][Full Text] [Related]
24. Antioxidant properties of various solvent extracts of total phenolic constituents from three different agroclimatic origins of drumstick tree (Moringa oleifera Lam.) leaves. Siddhuraju P; Becker K J Agric Food Chem; 2003 Apr; 51(8):2144-55. PubMed ID: 12670148 [TBL] [Abstract][Full Text] [Related]
25. Biochemical characterization of Peumus boldus fruits: Insights of its antioxidant properties through a theoretical approach. Otero C; Miranda-Rojas S; Llancalahuén FM; Fuentes JA; Atala C; González-Silva G; Verdugo D; Sierra-Rosales P; Moreno A; Gordillo-Fuenzalida F Food Chem; 2022 Feb; 370():131012. PubMed ID: 34500293 [TBL] [Abstract][Full Text] [Related]
26. Evaluation of in vitro antioxidant activity of Sida rhombifolia (L.) ssp. retusa (L.). Dhalwal K; Deshpande YS; Purohit AP J Med Food; 2007 Dec; 10(4):683-8. PubMed ID: 18158841 [TBL] [Abstract][Full Text] [Related]
27. In vitro antioxidant studies in leaves of Annona species. Baskar R; Rajeswari V; Kumar TS Indian J Exp Biol; 2007 May; 45(5):480-5. PubMed ID: 17569293 [TBL] [Abstract][Full Text] [Related]
33. Lipid peroxidation inhibition and antiradical activities of some leaf fractions of Mangifera indica. Badmus JA; Adedosu TO; Fatoki JO; Adegbite VA; Adaramoye OA; Odunola OA Acta Pol Pharm; 2011; 68(1):23-9. PubMed ID: 21485698 [TBL] [Abstract][Full Text] [Related]
34. Free radical scavenging activity of Lafoensia pacari. Solon S; Lopes L; Teixeira de Sousa P; Schmeda-Hirschmann G J Ethnopharmacol; 2000 Sep; 72(1-2):173-8. PubMed ID: 10967469 [TBL] [Abstract][Full Text] [Related]
35. Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from In Vivo and In Vitro Grown Trifolium pratense L. (Red Clover). Khorasani Esmaeili A; Mat Taha R; Mohajer S; Banisalam B Biomed Res Int; 2015; 2015():643285. PubMed ID: 26064936 [TBL] [Abstract][Full Text] [Related]
36. Free radical scavenging activity, determination of phenolic compounds and HPLC-DAD/ESI-MS profile of Campomanesia adamantium leaves. Pascoal AC; Ehrenfried CA; Eberline MN; Stefanello ME; Salvador MJ Nat Prod Commun; 2011 Jul; 6(7):969-72. PubMed ID: 21834235 [TBL] [Abstract][Full Text] [Related]
37. Antioxidant and anti-inflammatory activities contribute to the prophylactic effect of semi-purified fractions obtained from the crude methanol extract of Muntingia calabura leaves against gastric ulceration in rats. Balan T; Sani MH; Mumtaz Ahmad SH; Suppaiah V; Mohtarrudin N; Zakaria ZA J Ethnopharmacol; 2015 Apr; 164():1-15. PubMed ID: 25540923 [TBL] [Abstract][Full Text] [Related]
38. Antioxidant activities of Vaccinium uliginosum L. extract and its active components. Kim YH; Bang CY; Won EK; Kim JP; Choung SY J Med Food; 2009 Aug; 12(4):885-92. PubMed ID: 19735191 [TBL] [Abstract][Full Text] [Related]
39. Protective effect of boldine on oxidative mitochondrial damage in streptozotocin-induced diabetic rats. Jang YY; Song JH; Shin YK; Han ES; Lee CS Pharmacol Res; 2000 Oct; 42(4):361-71. PubMed ID: 10987997 [TBL] [Abstract][Full Text] [Related]
40. Antioxidant activity of a flavonoid-rich extract of Hypericum perforatum L. in vitro. Zou Y; Lu Y; Wei D J Agric Food Chem; 2004 Aug; 52(16):5032-9. PubMed ID: 15291471 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]