158 related articles for article (PubMed ID: 12756912)
1. Purification and characterization of a thermostable beta-galactosidase from kidney beans (Phaseolus vulgaris L.) cv. PDR14.
Biswas S; Kayastha AM; Seckler R
J Plant Physiol; 2003 Apr; 160(4):327-37. PubMed ID: 12756912
[TBL] [Abstract][Full Text] [Related]
2. A β-galactosidase from chick pea (Cicer arietinum) seeds: its purification, biochemical properties and industrial applications.
Kishore D; Kayastha AM
Food Chem; 2012 Sep; 134(2):1113-22. PubMed ID: 23107735
[TBL] [Abstract][Full Text] [Related]
3. Characterization of a thermostable extracellular beta-galactosidase from a thermophilic fungus Rhizomucor sp.
Shaikh SA; Khire JM; Khan MI
Biochim Biophys Acta; 1999 Oct; 1472(1-2):314-22. PubMed ID: 10572953
[TBL] [Abstract][Full Text] [Related]
4. Purification and chemical characterisation of a cell wall-associated β-galactosidase from mature sweet cherry (Prunus avium L.) fruit.
Gerardi C; Blando F; Santino A
Plant Physiol Biochem; 2012 Dec; 61():123-30. PubMed ID: 23121861
[TBL] [Abstract][Full Text] [Related]
5. A new beta-galactosidase with a low temperature optimum isolated from the Antarctic Arthrobacter sp. 20B: gene cloning, purification and characterization.
Białkowska AM; Cieśliński H; Nowakowska KM; Kur J; Turkiewicz M
Arch Microbiol; 2009 Nov; 191(11):825-35. PubMed ID: 19771412
[TBL] [Abstract][Full Text] [Related]
6. Characterization of a thermostable family 1 Glycosyl Hydrolase enzyme from Putranjiva roxburghii seeds.
Patel GK; Kar B; Sharma AK
Appl Biochem Biotechnol; 2012 Feb; 166(3):523-35. PubMed ID: 22086564
[TBL] [Abstract][Full Text] [Related]
7. Characterization of an acidic α-galactosidase from hemp (Cannabis sativa L.) seeds and its application in removal of raffinose family oligosaccharides (RFOs).
Zhang W; Du F; Tian G; Zhao Y; Wang H; Ng TB
Acta Biochim Pol; 2018; 65(3):383-389. PubMed ID: 30188963
[TBL] [Abstract][Full Text] [Related]
8. Thermostable beta-galactosidase from an extreme thermophile, Thermus sp. A4: enzyme purification and characterization, and gene cloning and sequencing.
Ohtsu N; Motoshima H; Goto K; Tsukasaki F; Matsuzawa H
Biosci Biotechnol Biochem; 1998 Aug; 62(8):1539-45. PubMed ID: 9757561
[TBL] [Abstract][Full Text] [Related]
9. Purification, recovery, and characterization of chick pea (Cicer arietinum) β-galactosidase in single step by three phase partitioning as a rapid and easy technique.
Duman YA; Kaya E
Protein Expr Purif; 2013 Oct; 91(2):155-60. PubMed ID: 23954616
[TBL] [Abstract][Full Text] [Related]
10. Purification and properties of a novel thermostable galacto-oligosaccharide-producing beta-galactosidase from Sterigmatomyces elviae CBS8119.
Onishi N; Tanaka T
Appl Environ Microbiol; 1995 Nov; 61(11):4026-30. PubMed ID: 8526517
[TBL] [Abstract][Full Text] [Related]
11. Purification an α-galactosidase from Coriolus versicolor with acid-resistant and good degradation ability on raffinose family oligosaccharides.
Du F; Liu Q; Wang H; Ng T
World J Microbiol Biotechnol; 2014 Apr; 30(4):1261-7. PubMed ID: 24197787
[TBL] [Abstract][Full Text] [Related]
12. Kinetic and thermodynamic characterization of a halotolerant β-galactosidase produced by halotolerant Aspergillus tubingensis GR1.
Raol GG; Raol BV; Prajapati VS; Patel KC
J Basic Microbiol; 2015 Jul; 55(7):879-89. PubMed ID: 25656109
[TBL] [Abstract][Full Text] [Related]
13. N-terminal amino acid sequence of persimmon fruit beta-galactosidase.
Kang IK; Suh SG; Gross KC; Byun JK
Plant Physiol; 1994 Jul; 105(3):975-9. PubMed ID: 8058842
[TBL] [Abstract][Full Text] [Related]
14. Purification and characterization of a thermotolerant beta-galactosidase from Thermomyces lanuginosus.
Fischer L; Scheckermann C; Wagner F
Appl Environ Microbiol; 1995 Apr; 61(4):1497-501. PubMed ID: 7747967
[TBL] [Abstract][Full Text] [Related]
15. Lens culinaris β-galactosidase (Lsbgal): Insights into its purification, biochemical characterization and trisaccharides synthesis.
Yadav A; Kayastha AM
Bioorg Chem; 2020 Jan; 95():103543. PubMed ID: 31911303
[TBL] [Abstract][Full Text] [Related]
16. Production, purification, and characterization of a potential thermostable galactosidase for milk lactose hydrolysis from Bacillus stearothermophilus.
Chen W; Chen H; Xia Y; Zhao J; Tian F; Zhang H
J Dairy Sci; 2008 May; 91(5):1751-8. PubMed ID: 18420605
[TBL] [Abstract][Full Text] [Related]
17. Beta-galactosidase of Penicillium chrysogenum: production, purification, and characterization of the enzyme.
Nagy Z; Kiss T; Szentirmai A; Biró S
Protein Expr Purif; 2001 Feb; 21(1):24-9. PubMed ID: 11162383
[TBL] [Abstract][Full Text] [Related]
18. Effects of galactose and glucose on the hydrolysis reaction of a thermostable beta-galactosidase from Caldicellulosiruptor saccharolyticus.
Park AR; Oh DK
Appl Microbiol Biotechnol; 2010 Feb; 85(5):1427-35. PubMed ID: 19662397
[TBL] [Abstract][Full Text] [Related]
19. Tomato exo-(1-->4)-beta-D-galactanase. Isolation, changes during ripening in normal and mutant tomato fruit, and characterization of a related cDNA clone.
Carey AT; Holt K; Picard S; Wilde R; Tucker GA; Bird CR; Schuch W; Seymour GB
Plant Physiol; 1995 Jul; 108(3):1099-107. PubMed ID: 7630937
[TBL] [Abstract][Full Text] [Related]
20. Purification and characterization of a cobalt-activated carboxypeptidase from the hyperthermophilic archaeon Pyrococcus furiosus.
Cheng TC; Ramakrishnan V; Chan SI
Protein Sci; 1999 Nov; 8(11):2474-86. PubMed ID: 10595552
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]