These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
249 related articles for article (PubMed ID: 12795822)
1. The association between red and processed meat consumption and iron intakes and status among British adults. Gibson S; Ashwell M Public Health Nutr; 2003 Jun; 6(4):341-50. PubMed ID: 12795822 [TBL] [Abstract][Full Text] [Related]
2. Risk factors for low iron intake and poor iron status in a national sample of British young people aged 4-18 years. Thane CW; Bates CJ; Prentice A Public Health Nutr; 2003 Aug; 6(5):485-96. PubMed ID: 12943565 [TBL] [Abstract][Full Text] [Related]
3. Iron intake and iron status of preschool children: associations with breakfast cereals, vitamin C and meat. Gibson SA Public Health Nutr; 1999 Dec; 2(4):521-8. PubMed ID: 10656471 [TBL] [Abstract][Full Text] [Related]
4. Associations of iron status with dietary and other factors in 6-year-old children. Gunnarsson BS; Thorsdottir I; Palsson G Eur J Clin Nutr; 2007 Mar; 61(3):398-403. PubMed ID: 16988649 [TBL] [Abstract][Full Text] [Related]
5. Iron status of adults in the capital area of Finland. Lahti-Koski M; Valsta LM; Alfthan G; Tapanainen H; Aro A Eur J Nutr; 2003 Oct; 42(5):287-92. PubMed ID: 14564462 [TBL] [Abstract][Full Text] [Related]
6. Associations of dietary, lifestyle, and sociodemographic factors with iron status in Chinese adults: a cross-sectional study in the China Health and Nutrition Survey. Hu PJ; Ley SH; Bhupathiraju SN; Li Y; Wang DD Am J Clin Nutr; 2017 Feb; 105(2):503-512. PubMed ID: 28031193 [TBL] [Abstract][Full Text] [Related]
7. Iron intakes and status of 2-year-old children in the Cork BASELINE Birth Cohort Study. McCarthy EK; NĂ Chaoimh C; Hourihane JO; Kenny LC; Irvine AD; Murray DM; Kiely M Matern Child Nutr; 2017 Jul; 13(3):. PubMed ID: 27501864 [TBL] [Abstract][Full Text] [Related]
8. Joint association of magnesium and iron intake with anemia among Chinese adults. Shi Z; Hu X; He K; Yuan B; Garg M Nutrition; 2008 Oct; 24(10):977-84. PubMed ID: 18586459 [TBL] [Abstract][Full Text] [Related]
9. Meat intake in Britain in relation to other dietary components and to demographic and risk factor variables: analyses based on the National Diet and Nutrition Survey of 2000/2001. Aston LM; Smith JN; Powles JW J Hum Nutr Diet; 2013 Feb; 26(1):96-106. PubMed ID: 23078378 [TBL] [Abstract][Full Text] [Related]
10. Comparisons of vegetarian and beef-containing diets on hematological indexes and iron stores during a period of resistive training in older men. Wells AM; Haub MD; Fluckey J; Williams DK; Chernoff R; Campbell WW J Am Diet Assoc; 2003 May; 103(5):594-601. PubMed ID: 12728219 [TBL] [Abstract][Full Text] [Related]
11. Strong negative association between intake of tofu and anemia among Chinese adults in Jiangsu, China. Shi Z; Hu X; Yuan B; Pan X; Dai Y; Holmboe-Ottesen G; Byles JE J Am Diet Assoc; 2008 Jul; 108(7):1146-53. PubMed ID: 18589021 [TBL] [Abstract][Full Text] [Related]
12. Association between consumption of black tea and iron status in adult Africans in the North West Province: the THUSA study. Hogenkamp PS; Jerling JC; Hoekstra T; Melse-Boonstra A; MacIntyre UE Br J Nutr; 2008 Aug; 100(2):430-7. PubMed ID: 18275622 [TBL] [Abstract][Full Text] [Related]
13. Iron status in 2-year-old Icelandic children and associations with dietary intake and growth. Gunnarsson BS; Thorsdottir I; Palsson G Eur J Clin Nutr; 2004 Jun; 58(6):901-6. PubMed ID: 15164111 [TBL] [Abstract][Full Text] [Related]
14. Intake and dietary sources of haem and non-haem iron in Flemish preschoolers. Huybrechts I; Lin Y; De Keyzer W; Matthys C; Harvey L; Meirhaeghe A; Dallongeville J; Sarria B; De Backer G; De Henauw S Eur J Clin Nutr; 2012 Jul; 66(7):806-12. PubMed ID: 22353923 [TBL] [Abstract][Full Text] [Related]
15. Association between predominantly plant-based diets and iron status in Chinese adults: a cross-sectional analysis. He J; Shen X; Fang A; Song J; Li H; Guo M; Li K Br J Nutr; 2016 Nov; 116(9):1621-1632. PubMed ID: 27805542 [TBL] [Abstract][Full Text] [Related]
16. Influence of dietary and socio-demographic factors on the iron status of married adolescent girls from Indian urban slums. Tupe R; Chiplonkar SA; Kapadia-Kundu N Int J Food Sci Nutr; 2009; 60(1):51-9. PubMed ID: 18608535 [TBL] [Abstract][Full Text] [Related]
17. Iron status of premenopausal women in two regions of Bangladesh: prevalence of deficiency in high and low socio-economic groups. Islam MZ; Lamberg-Allardt C; Bhuyan MA; Salamatullah Q Eur J Clin Nutr; 2001 Jul; 55(7):598-604. PubMed ID: 11464233 [TBL] [Abstract][Full Text] [Related]
18. Tea consumption and iron status. Temme EH; Van Hoydonck PG Eur J Clin Nutr; 2002 May; 56(5):379-86. PubMed ID: 12001007 [TBL] [Abstract][Full Text] [Related]
19. Iron intake in relation to diet and iron status of young adult women. Pynaert I; Delanghe J; Temmerman M; De Henauw S Ann Nutr Metab; 2007; 51(2):172-81. PubMed ID: 17536195 [TBL] [Abstract][Full Text] [Related]
20. The relative validity of a computerized food frequency questionnaire for estimating intake of dietary iron and its absorption modifiers. Heath AL; Skeaff CM; Gibson RS Eur J Clin Nutr; 2000 Jul; 54(7):592-9. PubMed ID: 10918471 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]