298 related articles for article (PubMed ID: 12841362)
1. Anti-oxidant effect of flavonoids on the susceptibility of LDL oxidation.
Naderi GA; Asgary S; Sarraf-Zadegan N; Shirvany H
Mol Cell Biochem; 2003 Apr; 246(1-2):193-6. PubMed ID: 12841362
[TBL] [Abstract][Full Text] [Related]
2. Effects of flavonoids on the susceptibility of low-density lipoprotein to oxidative modification.
Safari MR; Sheikh N
Prostaglandins Leukot Essent Fatty Acids; 2003 Jul; 69(1):73-7. PubMed ID: 12878454
[TBL] [Abstract][Full Text] [Related]
3. Effects of some flavonoids on the susceptibility of low-density lipoprotein to oxidative modification.
Safari MR; Rezaie M; Sheikh N
Indian J Biochem Biophys; 2003 Oct; 40(5):358-61. PubMed ID: 22900331
[TBL] [Abstract][Full Text] [Related]
4. Antioxidant ability of various flavonoids against DPPH radicals and LDL oxidation.
Hirano R; Sasamoto W; Matsumoto A; Itakura H; Igarashi O; Kondo K
J Nutr Sci Vitaminol (Tokyo); 2001 Oct; 47(5):357-62. PubMed ID: 11814152
[TBL] [Abstract][Full Text] [Related]
5. Macrophage foam cell formation during early atherogenesis is determined by the balance between pro-oxidants and anti-oxidants in arterial cells and blood lipoproteins.
Aviram M
Antioxid Redox Signal; 1999; 1(4):585-94. PubMed ID: 11233155
[TBL] [Abstract][Full Text] [Related]
6. Wine flavonoids protect against LDL oxidation and atherosclerosis.
Aviram M; Fuhrman B
Ann N Y Acad Sci; 2002 May; 957():146-61. PubMed ID: 12074969
[TBL] [Abstract][Full Text] [Related]
7. Cardiovascular disease and nutrient antioxidants: role of low-density lipoprotein oxidation.
Frei B
Crit Rev Food Sci Nutr; 1995 Jan; 35(1-2):83-98. PubMed ID: 7748483
[TBL] [Abstract][Full Text] [Related]
8. Interaction of oxidized low density lipoprotein with macrophages in atherosclerosis, and the antiatherogenicity of antioxidants.
Aviram M
Eur J Clin Chem Clin Biochem; 1996 Aug; 34(8):599-608. PubMed ID: 8877334
[TBL] [Abstract][Full Text] [Related]
9. Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: studies in atherosclerotic mice and in humans.
Aviram M; Dornfeld L; Kaplan M; Coleman R; Gaitini D; Nitecki S; Hofman A; Rosenblat M; Volkova N; Presser D; Attias J; Hayek T; Fuhrman B
Drugs Exp Clin Res; 2002; 28(2-3):49-62. PubMed ID: 12224378
[TBL] [Abstract][Full Text] [Related]
10. Cranberry flavonoids, atherosclerosis and cardiovascular health.
Reed J
Crit Rev Food Sci Nutr; 2002; 42(3 Suppl):301-16. PubMed ID: 12058989
[TBL] [Abstract][Full Text] [Related]
11. Flavonoids inhibit the oxidative modification of low density lipoproteins by macrophages.
de Whalley CV; Rankin SM; Hoult JR; Jessup W; Leake DS
Biochem Pharmacol; 1990 Jun; 39(11):1743-50. PubMed ID: 2344371
[TBL] [Abstract][Full Text] [Related]
12. Antioxidation of human low density lipoprotein by morin hydrate.
Wu TW; Fung KP; Yang CC; Weisel RD
Life Sci; 1995; 57(3):PL51-6. PubMed ID: 7596225
[TBL] [Abstract][Full Text] [Related]
13. Reduced progression of atherosclerosis in apolipoprotein E-deficient mice following consumption of red wine, or its polyphenols quercetin or catechin, is associated with reduced susceptibility of LDL to oxidation and aggregation.
Hayek T; Fuhrman B; Vaya J; Rosenblat M; Belinky P; Coleman R; Elis A; Aviram M
Arterioscler Thromb Vasc Biol; 1997 Nov; 17(11):2744-52. PubMed ID: 9409251
[TBL] [Abstract][Full Text] [Related]
14. Inhibitory effect of flavonoids on low-density lipoprotein peroxidation catalyzed by mammalian 15-lipoxygenase.
da Silva EL; Abdalla DS; Terao J
IUBMB Life; 2000 Apr; 49(4):289-95. PubMed ID: 10995031
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant/prooxidant effects of dietary non-flavonoid phenols on the Cu2+-induced oxidation of human low-density lipoprotein (LDL).
Briante R; Febbraio F; Nucci R
Chem Biodivers; 2004 Nov; 1(11):1716-29. PubMed ID: 17191812
[TBL] [Abstract][Full Text] [Related]
16. Inhibition of copper-induced LDL oxidation by vitamin C is associated with decreased copper-binding to LDL and 2-oxo-histidine formation.
Retsky KL; Chen K; Zeind J; Frei B
Free Radic Biol Med; 1999 Jan; 26(1-2):90-8. PubMed ID: 9890644
[TBL] [Abstract][Full Text] [Related]
17. Pomegranate juice consumption reduces oxidative stress, atherogenic modifications to LDL, and platelet aggregation: studies in humans and in atherosclerotic apolipoprotein E-deficient mice.
Aviram M; Dornfeld L; Rosenblat M; Volkova N; Kaplan M; Coleman R; Hayek T; Presser D; Fuhrman B
Am J Clin Nutr; 2000 May; 71(5):1062-76. PubMed ID: 10799367
[TBL] [Abstract][Full Text] [Related]
18. LDL oxidation by arterial wall macrophages depends on the oxidative status in the lipoprotein and in the cells: role of prooxidants vs. antioxidants.
Aviram M; Fuhrman B
Mol Cell Biochem; 1998 Nov; 188(1-2):149-59. PubMed ID: 9823020
[TBL] [Abstract][Full Text] [Related]
19. The role of oxidized low density lipoprotein in atherogenesis.
Jialal I; Devaraj S
J Nutr; 1996 Apr; 126(4 Suppl):1053S-7S. PubMed ID: 8642431
[TBL] [Abstract][Full Text] [Related]
20. The oxidation hypothesis of atherosclerosis: an update.
Westhuyzen J
Ann Clin Lab Sci; 1997; 27(1):1-10. PubMed ID: 8997452
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]