These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

145 related articles for article (PubMed ID: 12881007)

  • 21. Fat from different foods show diverging relations with breast cancer risk in postmenopausal women.
    Wirfält E; Mattisson I; Gullberg B; Olsson H; Berglund G
    Nutr Cancer; 2005; 53(2):135-43. PubMed ID: 16573374
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Adolescent dietary fiber, vegetable fat, vegetable protein, and nut intakes and breast cancer risk.
    Liu Y; Colditz GA; Cotterchio M; Boucher BA; Kreiger N
    Breast Cancer Res Treat; 2014 Jun; 145(2):461-70. PubMed ID: 24737167
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Dietary intake of folate, vitamin B2, vitamin B6, vitamin B12, genetic polymorphism of related enzymes, and risk of breast cancer: a case-control study in Japan.
    Ma E; Iwasaki M; Kobayashi M; Kasuga Y; Yokoyama S; Onuma H; Nishimura H; Kusama R; Tsugane S
    Nutr Cancer; 2009; 61(4):447-56. PubMed ID: 19838916
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Dietary intake of conjugated linoleic acids and risk of premenopausal and postmenopausal breast cancer, Western New York Exposures and Breast Cancer Study (WEB Study).
    McCann SE; Ip C; Ip MM; McGuire MK; Muti P; Edge SB; Trevisan M; Freudenheim JL
    Cancer Epidemiol Biomarkers Prev; 2004 Sep; 13(9):1480-4. PubMed ID: 15342449
    [TBL] [Abstract][Full Text] [Related]  

  • 25. A multicenter matched case control study of breast cancer risk factors among women in Karachi, Pakistan.
    Shamsi U; Khan S; Usman S; Soomro S; Azam I
    Asian Pac J Cancer Prev; 2013; 14(1):183-8. PubMed ID: 23534721
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Dietary carbohydrate, fiber and sugar and risk of breast cancer according to menopausal status in Malaysia.
    Sulaiman S; Shahril MR; Wafa SW; Shaharudin SH; Hussin SN
    Asian Pac J Cancer Prev; 2014; 15(14):5959-64. PubMed ID: 25081729
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Breast cancer in Mexican women: an epidemiological study with cervical cancer control.
    Tovar-Guzmán V; Hernández-Girón C; Lazcano-Ponce E; Romieu I; Hernández Avila M
    Rev Saude Publica; 2000 Apr; 34(2):113-9. PubMed ID: 10881145
    [TBL] [Abstract][Full Text] [Related]  

  • 28. A case-control study on seaweed consumption and the risk of breast cancer.
    Yang YJ; Nam SJ; Kong G; Kim MK
    Br J Nutr; 2010 May; 103(9):1345-53. PubMed ID: 19968892
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Dietary animal-derived iron and fat intake and breast cancer risk in the Shanghai Breast Cancer Study.
    Kallianpur AR; Lee SA; Gao YT; Lu W; Zheng Y; Ruan ZX; Dai Q; Gu K; Shu XO; Zheng W
    Breast Cancer Res Treat; 2008 Jan; 107(1):123-32. PubMed ID: 17431764
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Diet, lifestyle and BRCA-related breast cancer risk among French-Canadians.
    Nkondjock A; Robidoux A; Paredes Y; Narod SA; Ghadirian P
    Breast Cancer Res Treat; 2006 Aug; 98(3):285-94. PubMed ID: 16541324
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Dietary intake of soy protein and tofu in association with breast cancer risk based on a case-control study.
    Kim MK; Kim JH; Nam SJ; Ryu S; Kong G
    Nutr Cancer; 2008; 60(5):568-76. PubMed ID: 18791919
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Nutrition and breast cancer risk by age 50: a population-based case-control study in Germany.
    Hermann S; Linseisen J; Chang-Claude J
    Nutr Cancer; 2002; 44(1):23-34. PubMed ID: 12672638
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Nutrient intake patterns and breast cancer risk among Jordanian women: a case-control study.
    Tayyem RF; Mahmoud RI; Shareef MH; Marei LS
    Epidemiol Health; 2019; 41():e2019010. PubMed ID: 30999736
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Nutritional factors in relation to endometrial cancer: a report from a population-based case-control study in Shanghai, China.
    Xu WH; Dai Q; Xiang YB; Zhao GM; Ruan ZX; Cheng JR; Zheng W; Shu XO
    Int J Cancer; 2007 Apr; 120(8):1776-81. PubMed ID: 17230528
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Role of fat, animal protein, and dietary fiber in breast cancer etiology: a case-control study.
    Lubin F; Wax Y; Modan B
    J Natl Cancer Inst; 1986 Sep; 77(3):605-12. PubMed ID: 3018342
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Intake of dietary fat and vitamin in relation to breast cancer risk in Korean women: a case-control study.
    Do MH; Lee SS; Jung PJ; Lee MH
    J Korean Med Sci; 2003 Aug; 18(4):534-40. PubMed ID: 12923330
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Dietary fat and fiber in relation to risk of breast cancer. An 8-year follow-up.
    Willett WC; Hunter DJ; Stampfer MJ; Colditz G; Manson JE; Spiegelman D; Rosner B; Hennekens CH; Speizer FE
    JAMA; 1992 Oct; 268(15):2037-44. PubMed ID: 1328696
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Intake of fruits, vegetables, and soy foods in relation to breast cancer risk in Korean women: a case-control study.
    Do MH; Lee SS; Jung PJ; Lee MH
    Nutr Cancer; 2007; 57(1):20-7. PubMed ID: 17516859
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Dietary patterns, cooking methods and breast cancer risk in Mexico: An exploratory case-control study.
    Pineda E; Ortega-Vélez MI; Preciado-Rodríguez M; Saucedo-Tamayo S; Caire-Juvera G
    Nutr Health; 2024 Jun; 30(2):349-359. PubMed ID: 35971312
    [No Abstract]   [Full Text] [Related]  

  • 40. Adolescent diet and risk of breast cancer.
    Frazier AL; Li L; Cho E; Willett WC; Colditz GA
    Cancer Causes Control; 2004 Feb; 15(1):73-82. PubMed ID: 14970737
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.