BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

136 related articles for article (PubMed ID: 12929721)

  • 1. Solids separation coupled with batch-aeration treatment for odor control from liquid swine manure.
    Ndegwa PM
    J Environ Sci Health B; 2003 Sep; 38(5):631-43. PubMed ID: 12929721
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Characteristics of solids, BOD5 and VFAs in liquid swine manure treated by short-term low-intensity aeration for long-term storage.
    Zhang Z; Zhu J
    Bioresour Technol; 2006 Jan; 97(1):140-9. PubMed ID: 16154511
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effects of bioreactor temperature and time on odor-related parameters in aerated swine manure slurries.
    Ndegwa PM; Zhu J; Luo A
    Environ Technol; 2003 Aug; 24(8):1007-16. PubMed ID: 14509392
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of solid-liquid separation on BOD and VFA in swine manure.
    Zhu J; Ndegwa PM; Luo A
    Environ Technol; 2001 Oct; 22(10):1237-43. PubMed ID: 11766045
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A bench-scale aeration study using batch reactors on swine manure stabilization to control odour in post treatment storage.
    Zhang Z; Zhu J; Park KJ
    Water Res; 2006 Jan; 40(1):162-74. PubMed ID: 16360726
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Biological and chemical phosphorus fractionalization in swine manure under aeration.
    Wu X; Yao W; Zhu J; Miller C
    J Environ Sci Health B; 2010 May; 45(4):293-9. PubMed ID: 20408005
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Bacterial responses to temperature during aeration of pig slurry.
    Zhu J; Ndegwa PM; Luo A
    J Environ Sci Health B; 2002 May; 37(3):265-75. PubMed ID: 12009197
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The effect of limited aeration on swine manure phosphorus removal.
    Zhu J; Luo A; Ndegwa PM
    J Environ Sci Health B; 2001 Mar; 36(2):209-18. PubMed ID: 11409499
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Revealing mechanism of micro-aeration for enhancing volatile fatty acids production from swine manure.
    Cao Q; Zhang W; Lian T; Wang S; Yin F; Zhou T; Wei X; Dong H
    Bioresour Technol; 2022 Dec; 365():128140. PubMed ID: 36252761
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Quick determination of malodor-causing fatty acids in manure by capillary electrophoresis.
    Chi FH; Lin PH; Leu MH
    Chemosphere; 2005 Sep; 60(9):1262-9. PubMed ID: 16018897
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Deodorization of swine manure slurry using horseradish peroxidase and peroxides.
    Ye FX; Zhu RF; Li Y
    J Hazard Mater; 2009 Aug; 167(1-3):148-53. PubMed ID: 19171425
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Deodorization of swine manure using minced horseradish roots and peroxides.
    Govere EM; Tonegawa M; Bruns MA; Wheeler EF; Heinemann PH; Kephart KB; Dec J
    J Agric Food Chem; 2005 Jun; 53(12):4880-9. PubMed ID: 15941330
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of adding Lactobacillus plantarum and soluble carbohydrates to swine manure on odorous compounds, chemical composition and indigenous flora.
    Huang C; Li J; Kang WL; Tang XY
    J Environ Sci (China); 2006; 18(1):201-6. PubMed ID: 20050573
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Factors influencing the concentration of volatile fatty acids, ammonia, and other nutrients in stored liquid pig manure.
    Conn KL; Topp E; Lazarovits G
    J Environ Qual; 2007; 36(2):440-7. PubMed ID: 17255631
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Quantification of volatile fatty acids from cattle manure via non-catalytic esterification for odour indication.
    Lee SR; Lee J; Cho SH; Kim J; Oh JI; Tsang DCW; Jeong KH; Kwon EE
    Sci Total Environ; 2018 Jan; 610-611():992-996. PubMed ID: 28838036
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dissimilatory iron reduction and odor indicator abatement by biofilm communities in swine manure microcosms.
    Castillo-Gonzalez HA; Bruns MA
    Appl Environ Microbiol; 2005 Sep; 71(9):4972-8. PubMed ID: 16151075
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Reduction of odorants in swine manure by carbohydrate and bacterial amendments.
    Nykänen AM; Hämäläinen N; Kostia S; Mikola J; Romantschuk M
    J Environ Qual; 2010; 39(2):678-85. PubMed ID: 20176840
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Roles of micro-aeration on enhancing volatile fatty acids and lactic acid production from agricultural wastes.
    Cao Q; Zhang W; Lian T; Wang S; Yin F; Zhou T; Zhang H; Zhu J; Dong H
    Bioresour Technol; 2022 Mar; 347():126656. PubMed ID: 34974096
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect of initial pH on mesophilic hydrolysis and acidification of swine manure.
    Lin L; Wan C; Liu X; Lee DJ; Lei Z; Zhang Y; Tay JH
    Bioresour Technol; 2013 May; 136():302-8. PubMed ID: 23567695
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Swine manure composition affects the biochemical origins, composition, and accumulation of odorous compounds.
    Miller DN; Varel VH
    J Anim Sci; 2003 Sep; 81(9):2131-8. PubMed ID: 12968686
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.