These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

448 related articles for article (PubMed ID: 12947422)

  • 1. Effects of Scandinavian caviar paste enriched with a stable fish oil on plasma phospholipid fatty acids and lipid peroxidation.
    Engström K; Wallin R; Saldeen T
    Eur J Clin Nutr; 2003 Sep; 57(9):1052-9. PubMed ID: 12947422
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.
    Metcalf RG; James MJ; Mantzioris E; Cleland LG
    Eur J Clin Nutr; 2003 Dec; 57(12):1605-12. PubMed ID: 14647226
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.
    Wallace FA; Miles EA; Calder PC
    Br J Nutr; 2003 May; 89(5):679-89. PubMed ID: 12720588
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of n-3 polyunsaturated fatty acid supplementation in pregnancy on maternal and fetal erythrocyte fatty acid composition.
    Dunstan JA; Mori TA; Barden A; Beilin LJ; Holt PG; Calder PC; Taylor AL; Prescott SL
    Eur J Clin Nutr; 2004 Mar; 58(3):429-37. PubMed ID: 14985680
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levels.
    Agren JJ; Hänninen O; Julkunen A; Fogelholm L; Vidgren H; Schwab U; Pynnönen O; Uusitupa M
    Eur J Clin Nutr; 1996 Nov; 50(11):765-71. PubMed ID: 8933125
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of randomized supplementation with high dose olive, flax or fish oil on serum phospholipid fatty acid levels in adults with attention deficit hyperactivity disorder.
    Young GS; Conquer JA; Thomas R
    Reprod Nutr Dev; 2005; 45(5):549-58. PubMed ID: 16188207
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of dietary supplementation with very-long-chain n-3 fatty acids in patients with psoriasis.
    Søyland E; Funk J; Rajka G; Sandberg M; Thune P; Rustad L; Helland S; Middelfart K; Odu S; Falk ES
    N Engl J Med; 1993 Jun; 328(25):1812-6. PubMed ID: 8502270
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The use of novel foods enriched with long-chain n-3 fatty acids to increase dietary intake: a comparison of methodologies assessing nutrient intake.
    Patch CS; Tapsell LC; Mori TA; Meyer BJ; Murphy KJ; Mansour J; Noakes M; Clifton PM; Puddey IB; Beilin LJ; Annison G; Howe PR
    J Am Diet Assoc; 2005 Dec; 105(12):1918-26. PubMed ID: 16321598
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The effect of consumption of fish oil-enriched spreadable fats on platelet phospholipid fatty acid composition in human volunteers.
    Roche H; Gibney MJ
    Int J Vitam Nutr Res; 1994; 64(3):237-42. PubMed ID: 7814240
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Eicosapentaenoic acid and docosahexaenoic acid from fish oils: differential associations with lipid responses.
    Leigh-Firbank EC; Minihane AM; Leake DS; Wright JW; Murphy MC; Griffin BA; Williams CM
    Br J Nutr; 2002 May; 87(5):435-45. PubMed ID: 12010583
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Supplementation with fish oil affects the association between very long-chain n-3 polyunsaturated fatty acids in serum non-esterified fatty acids and soluble vascular cell adhesion molecule-1.
    Berstad P; Seljeflot I; Veierød MB; Hjerkinn EM; Arnesen H; Pedersen JI
    Clin Sci (Lond); 2003 Jul; 105(1):13-20. PubMed ID: 12589702
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of arachidonate-enriched triacylglycerol supplementation on serum fatty acids and platelet aggregation in healthy male subjects with a fish diet.
    Kusumoto A; Ishikura Y; Kawashima H; Kiso Y; Takai S; Miyazaki M
    Br J Nutr; 2007 Sep; 98(3):626-35. PubMed ID: 17445350
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Increased lipid peroxidation during long-term intervention with high doses of n-3 fatty acids (PUFAs) following an acute myocardial infarction.
    Grundt H; Nilsen DW; Mansoor MA; Nordøy A
    Eur J Clin Nutr; 2003 Jun; 57(6):793-800. PubMed ID: 12792664
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Enrichment of spreadable fats with polyunsaturated fatty acids omega-3 using fish oil.
    Kolanowski W; Swiderski F; Lis E; Berger S
    Int J Food Sci Nutr; 2001 Nov; 52(6):469-76. PubMed ID: 11570013
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of fish oils containing different amounts of EPA, DHA, and antioxidants on plasma and brain fatty acids and brain nitric oxide synthase activity in rats.
    Engström K; Saldeen AS; Yang B; Mehta JL; Saldeen T
    Ups J Med Sci; 2009; 114(4):206-13. PubMed ID: 19961266
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dose-dependent effects of docosahexaenoic acid-rich fish oil on erythrocyte docosahexaenoic acid and blood lipid levels.
    Milte CM; Coates AM; Buckley JD; Hill AM; Howe PR
    Br J Nutr; 2008 May; 99(5):1083-8. PubMed ID: 17977469
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary fish oil supplementation affects serum fatty acid concentrations in horses.
    O'Connor CI; Lawrence LM; Hayes SH
    J Anim Sci; 2007 Sep; 85(9):2183-9. PubMed ID: 17504965
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Oral fish oil supplementation raises blood omega-3 levels and lowers C-reactive protein in haemodialysis patients--a pilot study.
    Saifullah A; Watkins BA; Saha C; Li Y; Moe SM; Friedman AN
    Nephrol Dial Transplant; 2007 Dec; 22(12):3561-7. PubMed ID: 17623719
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Repeated fasting and refeeding with 20:5, n-3 eicosapentaenoic acid (EPA): a novel approach for rapid fatty acid exchange and its effect on blood pressure, plasma lipids and hemostasis.
    Yosefy C; Viskoper JR; Varon D; Ilan Z; Pilpel D; Lugassy G; Schneider R; Savyon N; Adan Y; Raz A
    J Hum Hypertens; 1996 Sep; 10 Suppl 3():S135-9. PubMed ID: 8872845
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of omega-3 fatty acid-containing phospholipids on blood catecholamine concentrations in healthy volunteers: a randomized, placebo-controlled, double-blind trial.
    Hamazaki K; Itomura M; Huan M; Nishizawa H; Sawazaki S; Tanouchi M; Watanabe S; Hamazaki T; Terasawa K; Yazawa K
    Nutrition; 2005 Jun; 21(6):705-10. PubMed ID: 15925295
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 23.