These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

352 related articles for article (PubMed ID: 12951465)

  • 21. Fish oil supplementation reduces markers of oxidative stress but not muscle soreness after eccentric exercise.
    Gray P; Chappell A; Jenkinson AM; Thies F; Gray SR
    Int J Sport Nutr Exerc Metab; 2014 Apr; 24(2):206-14. PubMed ID: 24225668
    [TBL] [Abstract][Full Text] [Related]  

  • 22. High-fat diets rich in ω-3 or ω-6 polyunsaturated fatty acids have distinct effects on lipid profiles and lipid peroxidation in mice selected for either high body weight or leanness.
    Dannenberger D; Nuernberg G; Renne U; Nuernberg K; Langhammer M; Huber K; Breier B
    Nutrition; 2013 May; 29(5):765-71. PubMed ID: 23352177
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Long-term intake of fish oil increases oxidative stress and decreases lifespan in senescence-accelerated mice.
    Tsuduki T; Honma T; Nakagawa K; Ikeda I; Miyazawa T
    Nutrition; 2011 Mar; 27(3):334-7. PubMed ID: 20621447
    [TBL] [Abstract][Full Text] [Related]  

  • 24. A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.
    Mellery J; Brel J; Dort J; Geay F; Kestemont P; Francis DS; Larondelle Y; Rollin X
    Br J Nutr; 2017 Jan; 117(2):187-199. PubMed ID: 28112058
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Chronic vitamin E inadequacy and thermally treated oils affect the synthesis of hepatic metallothionein isoforms.
    Stangl GI; Nöstelbacher K; Eder K; Kirchgessner M
    Eur J Nutr; 2000 Jun; 39(3):112-20. PubMed ID: 10918993
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition.
    Yeh SL; Chang KY; Huang PC; Chen WJ
    Nutrition; 1997 Jan; 13(1):32-6. PubMed ID: 9058445
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Hypercholesterolaemia alters the responses of the plasma lipid profile and inflammatory markers to supplementation of the diet with n-3 polyunsaturated fatty acids from fish oil.
    Bravo E; Napolitano M; Lopez-Soldado I; Valeri M; Botham KM; Stefanutti C
    Eur J Clin Invest; 2006 Nov; 36(11):788-95. PubMed ID: 17032346
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Enrichment of eggs with n-3 polyunsaturated fatty acids: effects of vitamin E supplementation.
    Grune T; Krämer K; Hoppe PP; Siems W
    Lipids; 2001 Aug; 36(8):833-8. PubMed ID: 11592735
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Coenzyme Q addition to an n-6 PUFA-rich diet resembles benefits on age-related mitochondrial DNA deletion and oxidative stress of a MUFA-rich diet in rat heart.
    Quiles JL; Pamplona R; Ramirez-Tortosa MC; Naudí A; Portero-Otin M; Araujo-Nepomuceno E; López-Frías M; Battino M; Ochoa JJ
    Mech Ageing Dev; 2010 Jan; 131(1):38-47. PubMed ID: 19948181
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Long-chain n-3 polyunsaturated fatty acid from fish oil modulates aortic nitric oxide and tocopherol status in the rat.
    López D; Möller M; Denicola A; Casós K; Rubbo H; Ruiz-Sanz JI; Mitjavila MT
    Br J Nutr; 2008 Oct; 100(4):767-75. PubMed ID: 18341754
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Increased n-3 polyunsaturated fatty acid content of red blood cells from fish oil-fed rabbits increases in vitro lipid peroxidation, but decreases hemolysis.
    van den Berg JJ; de Fouw NJ; Kuypers FA; Roelofsen B; Houtsmuller UM; Op den Kamp JA
    Free Radic Biol Med; 1991; 11(4):393-9. PubMed ID: 1797625
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Safflower (n-6) and flaxseed (n-3) high-fat diets differentially regulate hypothalamic fatty acid profiles, gene expression, and insulin signalling.
    Fernandes MF; Tache MC; Klingel SL; Leri F; Mutch DM
    Prostaglandins Leukot Essent Fatty Acids; 2018 Jan; 128():67-73. PubMed ID: 29413363
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Dietary omega-3 and omega-6 polyunsaturated fatty acids modulate hepatic pathology.
    Khadge S; Sharp JG; Thiele GM; McGuire TR; Klassen LW; Duryee MJ; Britton HC; Dafferner AJ; Beck J; Black PN; DiRusso CC; Talmadge J
    J Nutr Biochem; 2018 Feb; 52():92-102. PubMed ID: 29175671
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Protective effect of ω-3 polyunsaturated fatty acids (PUFAs) on sodium nitroprusside-induced nephrotoxicity and oxidative damage in rat kidney.
    Khan MW; Priyamvada S; Khan SA; Khan S; Naqshbandi A; Yusufi AN
    Hum Exp Toxicol; 2012 Oct; 31(10):1035-49. PubMed ID: 22549094
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdehyde and F(2)-isoprostanes.
    Higdon JV; Liu J; Du SH; Morrow JD; Ames BN; Wander RC
    Am J Clin Nutr; 2000 Sep; 72(3):714-22. PubMed ID: 10966889
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Suppressive effect of low amounts of safflower and perilla oils on diethylnitrosamine-induced hepatocarcinogenesis in male F344 rats.
    Okuno M; Tanaka T; Komaki C; Nagase S; Shiratori Y; Muto Y; Kajiwara K; Maki T; Moriwaki H
    Nutr Cancer; 1998; 30(3):186-93. PubMed ID: 9631489
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Fish oil alters T-lymphocyte proliferation and macrophage responses in Walker 256 tumor-bearing rats.
    Pizato N; Bonatto S; Piconcelli M; de Souza LM; Sassaki GL; Naliwaiko K; Nunes EA; Curi R; Calder PC; Fernandes LC
    Nutrition; 2006 Apr; 22(4):425-32. PubMed ID: 16472986
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Beneficial effect of an omega-6 PUFA-rich diet in non-steroidal anti-inflammatory drug-induced mucosal damage in the murine small intestine.
    Ueda T; Hokari R; Higashiyama M; Yasutake Y; Maruta K; Kurihara C; Tomita K; Komoto S; Okada Y; Watanabe C; Usui S; Nagao S; Miura S
    World J Gastroenterol; 2015 Jan; 21(1):177-86. PubMed ID: 25574090
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Menhaden fish oil, n-3 polyunsaturated fatty acids, and protection of newborn rats from oxygen toxicity.
    Sosenko IR; Innis SM; Frank L
    Pediatr Res; 1989 Apr; 25(4):399-404. PubMed ID: 2726316
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effect of n-3 fatty acid-rich fish oil supplementation on the oxidation of low density lipoproteins.
    Frankel EN; Parks EJ; Xu R; Schneeman BO; Davis PA; German JB
    Lipids; 1994 Apr; 29(4):233-6. PubMed ID: 8177016
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 18.