206 related articles for article (PubMed ID: 12962625)
1. Enhancing protein crystallization through precipitant synergy.
Majeed S; Ofek G; Belachew A; Huang CC; Zhou T; Kwong PD
Structure; 2003 Sep; 11(9):1061-70. PubMed ID: 12962625
[TBL] [Abstract][Full Text] [Related]
2. Crystallization, structure solution and refinement of hen egg-white lysozyme at pH 8.0 in the presence of MPD.
Weiss MS; Palm GJ; Hilgenfeld R
Acta Crystallogr D Biol Crystallogr; 2000 Aug; 56(Pt 8):952-8. PubMed ID: 10944331
[TBL] [Abstract][Full Text] [Related]
3. The binding of precipitant ions in the tetragonal crystals of hen egg white lysozyme.
Marchenkova MA; Kuranova IP; Timofeev VI; Boikova AS; Dorovatovskii PV; Dyakova YA; Ilina KB; Pisarevskiy YV; Kovalchuk MV
J Biomol Struct Dyn; 2020 Oct; 38(17):5159-5172. PubMed ID: 31760865
[TBL] [Abstract][Full Text] [Related]
4. Diagnostic of precipitant for biomacromolecule crystallization by quasi-elastic light-scattering.
Mikol V; Hirsch E; Giegé R
J Mol Biol; 1990 May; 213(1):187-95. PubMed ID: 2338713
[TBL] [Abstract][Full Text] [Related]
5. Assessment of a preliminary solubility screen to improve crystallization trials: uncoupling crystal condition searches.
Izaac A; Schall CA; Mueser TC
Acta Crystallogr D Biol Crystallogr; 2006 Jul; 62(Pt 7):833-42. PubMed ID: 16790940
[TBL] [Abstract][Full Text] [Related]
6. A new additive for protein crystallization.
Vuillard L; Rabilloud T; Leberman R; Berthet-Colominas C; Cusack S
FEBS Lett; 1994 Oct; 353(3):294-6. PubMed ID: 7957878
[TBL] [Abstract][Full Text] [Related]
7. Identification of dislocations in large tetragonal hen egg-white lysozyme crystals by synchrotron white-beam topography.
Tachibana M; Koizumi H; Izumi K; Kajiwara K; Kojima K
J Synchrotron Radiat; 2003 Nov; 10(Pt 6):416-20. PubMed ID: 14551440
[TBL] [Abstract][Full Text] [Related]
8. Structures of monoclinic lysozyme iodide at 1.6 A and of triclinic lysozyme nitrate at 1.1 A.
Steinrauf LK
Acta Crystallogr D Biol Crystallogr; 1998 Sep; 54(Pt 5):767-80. PubMed ID: 9757091
[TBL] [Abstract][Full Text] [Related]
9. The structure of the hexagonal crystal form of hen egg-white lysozyme.
Brinkmann C; Weiss MS; Weckert E
Acta Crystallogr D Biol Crystallogr; 2006 Apr; 62(Pt 4):349-55. PubMed ID: 16552135
[TBL] [Abstract][Full Text] [Related]
10. Proline/alanine-rich sequence (PAS) polypeptides as an alternative to PEG precipitants for protein crystallization.
Schiefner A; Walser R; Gebauer M; Skerra A
Acta Crystallogr F Struct Biol Commun; 2020 Jul; 76(Pt 7):320-325. PubMed ID: 32627748
[TBL] [Abstract][Full Text] [Related]
11. The effect of protein-precipitant interfaces and applied shear on the nucleation and growth of lysozyme crystals.
Reis NM; Chirgadze DY; Blundell TL; Mackley MR
Acta Crystallogr D Biol Crystallogr; 2009 Nov; 65(Pt 11):1127-39. PubMed ID: 19923710
[TBL] [Abstract][Full Text] [Related]
12. Precipitants and additives for membrane crystallization of lysozyme.
Zhang X; El-Bourawi MS; Wei K; Tao F; Ma R
Biotechnol J; 2006 Nov; 1(11):1302-11. PubMed ID: 17109484
[TBL] [Abstract][Full Text] [Related]
13. Rapid solubility measurement of protein crystals as a function of precipitant concentration with micro-dialysis cell and two-beam interferometer.
Nakazato K; Homma T; Tomo T
J Synchrotron Radiat; 2004 Jan; 11(Pt 1):34-7. PubMed ID: 14646128
[TBL] [Abstract][Full Text] [Related]
14. Structure of tetragonal hen egg-white lysozyme at 0.94 A from crystals grown by the counter-diffusion method.
Sauter C; Otálora F; Gavira JA; Vidal O; Giegé R; García-Ruiz JM
Acta Crystallogr D Biol Crystallogr; 2001 Aug; 57(Pt 8):1119-26. PubMed ID: 11468395
[TBL] [Abstract][Full Text] [Related]
15. A kinetic model to simulate protein crystal growth in an evaporation-based crystallization platform.
Talreja S; Kenis PJ; Zukoski CF
Langmuir; 2007 Apr; 23(8):4516-22. PubMed ID: 17367178
[TBL] [Abstract][Full Text] [Related]
16. Contaminant inclusion into protein crystals analyzed by electrospray mass spectrometry and X-ray crystallography.
Hirschler J; Halgand F; Forest E; Fontecilla-Camps JC
Protein Sci; 1998 Jan; 7(1):185-92. PubMed ID: 9514273
[TBL] [Abstract][Full Text] [Related]
17. More rapid evaluation of biomacromolecular crystals for diffraction experiments.
Arai S; Chatake T; Suzuki N; Mizuno H; Niimura N
Acta Crystallogr D Biol Crystallogr; 2004 Jun; 60(Pt 6):1032-9. PubMed ID: 15159562
[TBL] [Abstract][Full Text] [Related]
18. Simplified heavy-atom derivatization of protein structures via co-crystallization with the MAD tetragon tetrabromoterephthalic acid.
Truong JQ; Nguyen S; Bruning JB; Shearwin KE
Acta Crystallogr F Struct Biol Commun; 2021 May; 77(Pt 5):156-162. PubMed ID: 33949976
[TBL] [Abstract][Full Text] [Related]
19. Crystallization and evaluation of hen egg-white lysozyme crystals for protein pH titration in the crystalline state.
Iwai W; Yagi D; Ishikawa T; Ohnishi Y; Tanaka I; Niimura N
J Synchrotron Radiat; 2008 May; 15(Pt 3):312-5. PubMed ID: 18421167
[TBL] [Abstract][Full Text] [Related]
20. Growth and characterization of high-quality protein crystals for X-ray crystallography.
Moreno A; Yokaichiya F; Dimasi E; Stojanoff V
Ann N Y Acad Sci; 2009 Apr; 1161():429-36. PubMed ID: 19426336
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]