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4. Simultaneous determination of ascorbic acid and dehydroascorbic acid in cultures of C3H/10T1/2 cells. Ibric LL; Benedict WF; Peterson AR In Vitro Cell Dev Biol; 1988 Jul; 24(7):669-76. PubMed ID: 3397368 [TBL] [Abstract][Full Text] [Related]
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9. Simultaneous analysis of ascorbic acid and dehydroascorbic acid in fruit and vegetables by high-performance liquid chromatography. Wimalasiri P; Wills RB J Chromatogr; 1983 Feb; 256(2):368-71. PubMed ID: 6833420 [No Abstract] [Full Text] [Related]
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12. High-pressure liquid chromatographic analysis of paracetamol, caffeine and acetylsalicylic acid in tablets. Salicylic acid quantitation. Mamolo MG; Vio L; Maurich V Farmaco Prat; 1985 Apr; 40(4):111-23. PubMed ID: 4007145 [No Abstract] [Full Text] [Related]
13. Measurement of ascorbic acid and dehydroascorbic acid in biological samples. Lykkesfeldt J Curr Protoc Toxicol; 2002 Aug; Chapter 7():Unit 7.6.1-15. PubMed ID: 20954159 [TBL] [Abstract][Full Text] [Related]
14. Analysis of ascorbic acid and dehydroascorbic acid in biological samples. Levine M; Wang Y; Rumsey SC Methods Enzymol; 1999; 299():65-76. PubMed ID: 9916197 [No Abstract] [Full Text] [Related]
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17. Analysis of ascorbic acid, dehydroascorbic acid, and transformation products by ion-pairing high-performance liquid chromatography with multiwavelength ultraviolet and electrochemical detection. Kimoto E; Terada S; Yamaguchi T Methods Enzymol; 1997; 279():3-12. PubMed ID: 9211251 [No Abstract] [Full Text] [Related]