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3. Duties and education of Danish hospital dietitians. BLOETJES MK J Am Diet Assoc; 1956 Nov; 32(11):1073-9. PubMed ID: 13366603 [No Abstract] [Full Text] [Related]
4. [Hospital social workers and dietitians]. BLEGEN E Tidsskr Nor Laegeforen; 1953 Feb; 73(4):139-40. PubMed ID: 13077542 [No Abstract] [Full Text] [Related]
5. [Role of dietician in organization of therapeutic diets in hospital]. CHELYSHEVA VD; TOLMAZOVA EA Med Sestra; 1952 Apr; (4):22-4. PubMed ID: 14918923 [No Abstract] [Full Text] [Related]
6. Are administrators and dietitians speaking? NEWTON ME Mod Hosp; 1962 Aug; 99():108-14. PubMed ID: 14479368 [No Abstract] [Full Text] [Related]
7. RELATIONSHIP between dietitians and administrators. Can Hosp; 1953 Sep; 30(9):56; passim. PubMed ID: 13094559 [No Abstract] [Full Text] [Related]
8. HOW much nutrition do we need? Dietitians told of standards. Hosp Manage; 1952 Dec; 74(6):82-90. PubMed ID: 12999238 [No Abstract] [Full Text] [Related]
10. Cooperation between Japanese and Cambodian Dietitians in Setting up a Hospital Diet Management System. Ly KR; Saito S; Kusama K J Nutr Sci Vitaminol (Tokyo); 2015; 61 Suppl():S58-9. PubMed ID: 26598888 [TBL] [Abstract][Full Text] [Related]
11. What good is a dietary consultant? JONES MC Mod Hosp; 1953 Sep; 81(3):108-12. PubMed ID: 13086924 [No Abstract] [Full Text] [Related]
12. The dietary department in a small hospital. Minnesota survery reveals a challenge for dietitians. LOFQUIST AJ; KNUDSEN HL; WHITE RM; WOLCYN BA J Am Diet Assoc; 1960 Jul; 37():32-7. PubMed ID: 14417950 [No Abstract] [Full Text] [Related]
13. Renal dietitians lack time and resources to follow the NKF KDOQI guidelines for frequency and method of diet assessment: results of a survey. Hand RK; Steiber A; Burrowes J J Ren Nutr; 2013 Nov; 23(6):445-9. PubMed ID: 23102870 [TBL] [Abstract][Full Text] [Related]
14. [Importance of the hospital dietetic department in control of the diabetic patient]. MACIAS CASTRO I Arch Hosp Univ; 1952; 4(5):667-72. PubMed ID: 13093339 [No Abstract] [Full Text] [Related]
15. A Comparative Study on Carbohydrate Estimation: GoCARB vs. Dietitians. Vasiloglou MF; Mougiakakou S; Aubry E; Bokelmann A; Fricker R; Gomes F; Guntermann C; Meyer A; Studerus D; Stanga Z Nutrients; 2018 Jun; 10(6):. PubMed ID: 29880772 [TBL] [Abstract][Full Text] [Related]
16. Criterion validity of the visual estimation method for determining patients' meal intake in a community hospital. Kawasaki Y; Sakai M; Nishimura K; Fujiwara K; Fujisaki K; Shimpo M; Akamatsu R Clin Nutr; 2016 Dec; 35(6):1543-1549. PubMed ID: 27126712 [TBL] [Abstract][Full Text] [Related]
17. Relationship of department to hospital. SISTER MARY CATHERINE Hosp Prog; 1953 Feb; 34(2):86; passim. PubMed ID: 13021978 [No Abstract] [Full Text] [Related]
18. [Hospital dietetics. I. General aspects]. PEYSSARD L Tech Hosp Med Soc Sanit; 1953 Jul; 8(94):38-40; contd. PubMed ID: 13102327 [No Abstract] [Full Text] [Related]
19. Investigating the use of the neutropenic diet: a survey of U.K. dietitians. Carr SE; Halliday V J Hum Nutr Diet; 2015 Oct; 28(5):510-5. PubMed ID: 25164467 [TBL] [Abstract][Full Text] [Related]
20. The dietitian's job is administration, too. FERGUSON SA Mod Hosp; 1952 Jun; 78(6):112-4. PubMed ID: 14941006 [No Abstract] [Full Text] [Related] [Next] [New Search]