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2. The vitamin B1, vitamin B6 and nicotinic acid content of our bread. BERNHARD K Int Z Vitaminforsch Beih; 1957; 28(1-2):190-1. PubMed ID: 13586987 [No Abstract] [Full Text] [Related]
3. [Vitamin B1 & B2 content of human milk]. DAVIDOV RB; GUL'KO LE Pediatriia; 1959 Mar; 14(3):32-6. PubMed ID: 13645174 [No Abstract] [Full Text] [Related]
4. Whole cell immobilized amperometric biosensor based on Saccharomyces cerevisiae for selective determination of vitamin B1 (thiamine). Akyilmaz E; Yaşa I; Dinçkaya E Anal Biochem; 2006 Jul; 354(1):78-84. PubMed ID: 16701070 [TBL] [Abstract][Full Text] [Related]
5. [Vitamin B1 content in food products and its preservation during cooking]. SHERMAN OS Trudy Mosc Russ Vsesoiuznyi Nauchno Issled Vitam Inst; 1953; 4():196-202. PubMed ID: 13274522 [No Abstract] [Full Text] [Related]
6. [Note on the separation of vitamin B1 in the presence of fluorescent substances which might affect its determination: mixtures of vitamin B1 and sodium salicylate]. DOMANGE L; LONGUEVALLE S Pharm Weekbl; 1955 Feb; 90(4):119-21. PubMed ID: 14356907 [No Abstract] [Full Text] [Related]
12. Investigations on the thiamine content of human milk in Andhra. RAMA SASTRI BV; INDRAVATI D Indian J Med Res; 1957 Jul; 45(3):447-55. PubMed ID: 13462572 [No Abstract] [Full Text] [Related]
13. [Effect of certain factors on thiamine content in human milk]. PECHNIKOVA VN Pediatriia; 1956; 39(6):32-5. PubMed ID: 13408060 [No Abstract] [Full Text] [Related]
14. [Polarographic determination of vitamin B1 in pharmaceutical preparations; determination on the basis of electroactive forms in alkaline solutions]. PLETICHA R Pharmazie; 1953 May; 8(5):387-92. PubMed ID: 13088276 [No Abstract] [Full Text] [Related]
15. Influence of cooking on the nutritional value of foods. IV. Further data on thiamine, riboflavin and nicotinic acid content of cooked foods. PAI ML Indian J Med Res; 1958 Jul; 46(4):609-12. PubMed ID: 13574853 [No Abstract] [Full Text] [Related]
16. [Determination of vitamin B1 in presence of fluorescing substances]. FRIED R Hoppe Seylers Z Physiol Chem; 1952; 291(1-2):57-9. PubMed ID: 12989970 [No Abstract] [Full Text] [Related]
17. [A chemiluminescence flow sensor for vitamin B1]. Song ZH; Huang JX; Wang R Yao Xue Xue Bao; 2001 Jun; 36(6):467-9. PubMed ID: 12585135 [TBL] [Abstract][Full Text] [Related]
18. [Special apparatus for the serial determination of vitamin B1 by column chromatography]. ANTENER I Mitt Geb Lebensmittelunters Hyg; 1956; 47(5):415-21. PubMed ID: 13400023 [No Abstract] [Full Text] [Related]
19. [Determination of vitamins B1 and B2 in selected vegetable-fruit products]. Czerwiecki L; Wilczyńska G Rocz Panstw Zakl Hig; 1999; 50(4):409-19. PubMed ID: 10789212 [TBL] [Abstract][Full Text] [Related]
20. [Determination of vitamin B1 (thiamine) using lithium picronolate]. Vassiléva-Alexandrova P; Alexandrov A Mikrochim Acta; 1968; (2):277-81. PubMed ID: 5683312 [No Abstract] [Full Text] [Related] [Next] [New Search]