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42. [Dietetic problems in the clinic and in general practice]. STEIGERWALDT F Med Monatsschr; 1953 Nov; 7(11):691-4. PubMed ID: 13144273 [No Abstract] [Full Text] [Related]
43. Dietary procedures in the metabolic unit. PRESSON LF Am J Clin Nutr; 1955; 3(5):423-8. PubMed ID: 13258518 [No Abstract] [Full Text] [Related]
44. Trends in diet quality for coronary heart disease prevention between 1980-1982 and 2000-2002: The Minnesota Heart Survey. Lee S; Harnack L; Jacobs DR; Steffen LM; Luepker RV; Arnett DK J Am Diet Assoc; 2007 Feb; 107(2):213-22. PubMed ID: 17258957 [TBL] [Abstract][Full Text] [Related]
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57. Effects of feeding whole cottonseed and cottonseed products on performance and carcass characteristics of finishing beef cattle. Cranston JJ; Rivera JD; Galyean ML; Brashears MM; Brooks JC; Markham CE; McBeth LJ; Krehbiel CR J Anim Sci; 2006 Aug; 84(8):2186-99. PubMed ID: 16864881 [TBL] [Abstract][Full Text] [Related]
58. Forewarn patients on modified diets so that their trays are not a threat! BRAKEL M Hospitals; 1953 Nov; 27(11):113-6. PubMed ID: 13108295 [No Abstract] [Full Text] [Related]
59. [Recent trends in hospital administration]. OHOKUHO M Jpn J Med Sci Biol; 1962 Mar; 47():691-5. PubMed ID: 14481415 [No Abstract] [Full Text] [Related]
60. Does the patient like his diet? GUERNSEY EB Hospitals; 1952 Nov; 26(11):110-1. PubMed ID: 12999276 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]