These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

98 related articles for article (PubMed ID: 13143432)

  • 1. Amino acid deficiencies of casein as a source of protein for the chick.
    WIETLAKE AW; HOGAN AG; O'DELL BL; KEMPSTER HL
    J Nutr; 1954 Feb; 52(2):311-23. PubMed ID: 13143432
    [No Abstract]   [Full Text] [Related]  

  • 2. Growth and creatine biosynthesis in the chick as affected by the amino acid deficiencies of casein.
    FISHER H; SALANDER RC; TAYLOR MW
    J Nutr; 1956 Apr; 58(4):459-70. PubMed ID: 13320182
    [No Abstract]   [Full Text] [Related]  

  • 3. Influence of amino acid deficiencies and protein level on the plasma cholesterol of the chick.
    JOHNSON D; LEVEILLE GA; FISHER H
    J Nutr; 1958 Nov; 66(3):367-76. PubMed ID: 13611581
    [No Abstract]   [Full Text] [Related]  

  • 4. Further aspects of amino acid imbalance, with special reference to the high arginine requirement of chicks fed casein diets.
    Fisher H; Shapiro R; Griminger P
    J Nutr; 1960 Sep; 72():16-22. PubMed ID: 13823226
    [No Abstract]   [Full Text] [Related]  

  • 5. AMINO acid supplementation of casein diets for chicks.
    Nutr Rev; 1957 Feb; 15(2):43-4. PubMed ID: 13400405
    [No Abstract]   [Full Text] [Related]  

  • 6. Homoarginine influences voluntary feed intake, tissue basic amino acid concentrations and arginase activity in chickens.
    Angkanaporn K; Ravindran V; Mollah Y; Bryden WL
    J Nutr; 1997 Jun; 127(6):1128-36. PubMed ID: 9187627
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Relation between liver amino acid-catabolizing enzymes and free amino acids of liver and plasma in adult cockerels fed diets containing graded levels of protein.
    Ohno T; Tasaki I
    J Nutr; 1977 May; 107(5):829-33. PubMed ID: 870651
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Digestion and absorption of casein at different dietary levels in the chick: effect on fatty acid and bile acid absorption.
    Sklan D
    J Nutr; 1980 May; 110(5):989-94. PubMed ID: 7373442
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Endogenous amino acid flow in the avian ileum: quantification using three techniques.
    Ravindran V; Hew LI; Ravindran G; Bryden WL
    Br J Nutr; 2004 Aug; 92(2):217-23. PubMed ID: 15333152
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Potentiation of oxygen toxicity in rats by dietary protein or amino acid deficiency.
    Deneke SM; Gershoff SN; Fanburg BL
    J Appl Physiol Respir Environ Exerc Physiol; 1983 Jan; 54(1):147-51. PubMed ID: 6826398
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Niacin-tryptophan deficiency resulting from amono acid imbalance in non-casein diets.
    HENDERSON LM; KOEPPE OJ; ZIMMERMAN HH
    J Biol Chem; 1953 Apr; 201(2):697-706. PubMed ID: 13061408
    [No Abstract]   [Full Text] [Related]  

  • 12. Failure of dietary-casein-induced acidosis to explain the hypercholesterolemia of casein-fed rabbits.
    Hermus RJ; West CE; van Weerden EJ
    J Nutr; 1983 Mar; 113(3):618-29. PubMed ID: 6681835
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Supplementation of a semipurified casein diet for catfish with free amino acids and gelatin.
    Andrews JW; Page JW; Murray MW
    J Nutr; 1977 Jul; 107(7):1153-8. PubMed ID: 874559
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of dietary mineral composition on nutritional equivalency of amino acid mixtures and casein in rats.
    Ebihara K; Imamura Y; Kiriyama S
    J Nutr; 1979 Dec; 109(12):2106-16. PubMed ID: 512699
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Absorptive behavior of oligo-L-methionine and dietary proteins in a casein or soybean protein diet: porto-venous differences in amino acid concentrations in unrestrained rats.
    Hara H; Kiriyama S
    J Nutr; 1991 May; 121(5):638-45. PubMed ID: 2019873
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary casein and soybean protein affect the concentrations of serum cholesterol, triglyceride and free amino acids in rats.
    Horigome T; Cho YS
    J Nutr; 1992 Nov; 122(11):2273-82. PubMed ID: 1432265
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Further studies on the effect of some amino acids on the growth and nicotinic acid storage of rats on low casein diets.
    SINGAL SA; SYDENSTRICKER VP; LITTLEJOHN JM
    J Biol Chem; 1948 Dec; 176(3):1063-8. PubMed ID: 18098558
    [No Abstract]   [Full Text] [Related]  

  • 18. Rapid protein disappearance rates along the small intestine advantage poultry performance and influence the post-enteral availability of amino acids.
    Truong HH; Chrystal PV; Moss AF; Selle PH; Liu SY
    Br J Nutr; 2017 Dec; 118(12):1031-1042. PubMed ID: 29202889
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ileal digestibility of amino acids of cassava, sweet potato, cocoyam and erythrina foliages fed to growing pigs.
    Régnier C; Jaguelin Y; Noblet J; Renaudeau D
    Animal; 2012 Apr; 6(4):586-93. PubMed ID: 22436274
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of homoarginine as a marker for the determination of endogenous amino acid concentrations in poultry excreta.
    Angkanaporn K; Ravindran V; Mollah Y; Bryden WL
    Br Poult Sci; 1997 Dec; 38(5):577-85. PubMed ID: 9511004
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.