These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 13195661)

  • 1. Effect of high fat feedings on viscosity of the blood.
    SWANK RL
    Science; 1954 Sep; 120(3115):427-8. PubMed ID: 13195661
    [No Abstract]   [Full Text] [Related]  

  • 2. The influence of ecologic factors on blood viscosity and sedimentation and on serum cholesterol. Ecology and blood viscosity.
    Swank RL
    Am J Clin Nutr; 1962 May; 10():418-32. PubMed ID: 13918784
    [No Abstract]   [Full Text] [Related]  

  • 3. The effect of high fat feedings on viscosity of the blood.
    SWANK RL
    Trans Am Neurol Assoc; 1954; 13(79th Meeting):223-5. PubMed ID: 13238371
    [No Abstract]   [Full Text] [Related]  

  • 4. [Effect of improper diets on blood viscosity in SD rats in high-salt and fat diet and alcohol abuse simulation model].
    Pan DD; Gao JL; Chen SH; Tang QJ; Zhu EW; Lv GY
    Zhongguo Zhong Yao Za Zhi; 2015 Apr; 40(8):1560-4. PubMed ID: 26281598
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Interactions between dietary fat type and xylanase supplementation when rye-based diets are fed to broiler chickens. 1. Physico-chemical chyme features.
    Dänicke S; Simon O; Jeroch H; Bedford M
    Br Poult Sci; 1997 Dec; 38(5):537-45. PubMed ID: 9510999
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of wheat content, fat source and enzyme supplementation on diet metabolisability and broiler performance.
    Preston CM; McCracken KJ; Bedford MR
    Br Poult Sci; 2001 Dec; 42(5):625-32. PubMed ID: 11811914
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Differential effect of high dietary fat intakes on haemorheological parameters in rats.
    Tai CJ; Chen CH; Chen HH; Liang HJ
    Br J Nutr; 2010 Apr; 103(7):977-83. PubMed ID: 19943983
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Wheat- and barley-based diets with or without additives influence broiler chicken performance, nutrient digestibility and intestinal microflora.
    Rodríguez ML; Rebolé A; Velasco S; Ortiz LT; Treviño J; Alzueta C
    J Sci Food Agric; 2012 Jan; 92(1):184-90. PubMed ID: 21780133
    [TBL] [Abstract][Full Text] [Related]  

  • 9. HIGH FAT diets and blood changes.
    Nutr Rev; 1959 Jul; 17(7):218-20. PubMed ID: 13667141
    [No Abstract]   [Full Text] [Related]  

  • 10. Studies in experimental hypercholesterolemia in rats. IV. Effect of dietary cholesterol on plasma and hepatic proteins of adult rats maintained on high fat diets.
    TAWDE S; DAS BR
    J Lab Clin Med; 1962 Aug; 60():284-90. PubMed ID: 13919893
    [No Abstract]   [Full Text] [Related]  

  • 11. BLOOD LIPID RESPONSES TO FEEDINGS OF A POLYUNSATURATED FAT NUTRITIONAL PREPARATION AND MILK-CREAM MIXTURE.
    Berkowitz D
    Am J Clin Nutr; 1964 Oct; 15():218-22. PubMed ID: 14227925
    [No Abstract]   [Full Text] [Related]  

  • 12. Effect of vegetable fat on hypercholesterolemia and hyperphospholipidemia: observations on diabetic and nondiabetic subjects given diets high in vegetable fat and protein.
    KINSELL LW; MICHAELS GD; COCHRANE GC; PARTRIDGE JW; JAHN JP; BALCH HE
    Diabetes; 1954; 3(2):113-9. PubMed ID: 13161731
    [No Abstract]   [Full Text] [Related]  

  • 13. Effects of high-fat diets on serum lipids; animal vs. vegetable fats.
    KINSELL LW
    J Am Diet Assoc; 1954 Jul; 30(7):685-8. PubMed ID: 13174329
    [No Abstract]   [Full Text] [Related]  

  • 14. Hypoglycemic and antioxidative effects of hydroxyethyl methylcellulose in mice fed with high fat diet.
    Ban SJ; Rico CW; Um IC; Kang MY
    Food Chem Toxicol; 2012 May; 50(5):1716-21. PubMed ID: 22387268
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Consumption of a solid fat rich in lauric acid results in a more favorable serum lipid profile in healthy men and women than consumption of a solid fat rich in trans-fatty acids.
    de Roos N; Schouten E; Katan M
    J Nutr; 2001 Feb; 131(2):242-5. PubMed ID: 11160540
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fat Quality Influences the Obesogenic Effect of High Fat Diets.
    Crescenzo R; Bianco F; Mazzoli A; Giacco A; Cancelliere R; di Fabio G; Zarrelli A; Liverini G; Iossa S
    Nutrients; 2015 Nov; 7(11):9475-91. PubMed ID: 26580650
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Influence of dietary fats on c-Fos-like immunoreactivity in mouse hypothalamus.
    Wang H; Storlien LH; Huang XF
    Brain Res; 1999 Oct; 843(1-2):184-92. PubMed ID: 10528124
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of dietary fats differing in degree of unsaturation on gene expression in rat adipose tissue.
    Takahashi Y; Ide T
    Ann Nutr Metab; 1999; 43(2):86-97. PubMed ID: 10436307
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Effect of high-fat and high-protein diets on the course of experimental silicosis in rats following chronic applications of Si02].
    NERADILOVA M
    Cesk Gynekol; 1961 Nov; 15():528-32. PubMed ID: 14479027
    [No Abstract]   [Full Text] [Related]  

  • 20. Erythrocyte sedimentation rate and blood viscosity as modified by fat emulsions.
    HARTWIG QL; COHN I
    Am J Physiol; 1960 Nov; 199():800-2. PubMed ID: 13712034
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 6.